Musculoskeletal Health: Role of Nutrition

Musculoskeletal Health: Role of Nutrition
Author: Josephine Ortiz
Publisher: American Medical Publishers
Total Pages: 0
Release: 2023-09-19
Genre: Health & Fitness
ISBN: 9781639277407

Musculoskeletal health refers to a condition of being healthy without any musculoskeletal conditions. These conditions can include numerous diseases, such as sarcopenia, osteoporosis, osteoarthritis, fibromyalgia, rheumatoid arthritis, etc. Musculoskeletal health is considered good when the bones, muscles and joints work well together without any pain. People who have good musculoskeletal health are able to perform their desired activities easily and without pain. The consumption of a varied and balanced diet rich in nutrients is helpful in maintaining musculoskeletal health. In the absence of important nutrients the chance of developing bone, joint or muscle disease increases, which can result in symptoms like restricted movement, joint deformity, swelling, pain and stiffness. Nutrition can modulate the immune system, help in suppressing inflammation and pain, and provide specialized nutrients required for maintenance, growth and repair. This book traces the progress of research on musculoskeletal health. It aims to shed light on the role of nutrition for improving musculoskeletal health. Researchers and students engaged in this area of study will be assisted by this book.

Nutrition for Musculoskeletal Health

Nutrition for Musculoskeletal Health
Author: Matteo Cesari
Publisher:
Total Pages: 168
Release: 2020
Genre:
ISBN: 9783039432356

The maintenance of optimal musculoskeletal health is increasingly recognized as a key element for promoting overall health and fostering independent living in advanced age. Growing evidence indicates that nutrition, together with an active lifestyle, plays a central role in supporting musculoskeletal health both aging and in the setting of specific disease conditions. This Special Issue of Nutrients, entitled “Nutrition for Musculoskeletal Health”, includes original research and review contributions highlighting the relevance of nutrition to musculoskeletal health during aging and in the context of specific diseases. The overarching theme of the Special Issue is addressed through a multidisciplinary set of articles embracing clinical, basic science, and translational studies.

Nutrition for Musculoskeletal Health

Nutrition for Musculoskeletal Health
Author: Matteo Cesari
Publisher:
Total Pages: 168
Release: 2020-10-07
Genre:
ISBN: 9783039432349

The maintenance of optimal musculoskeletal health is increasingly recognized as a key element for promoting overall health and fostering independent living in advanced age. Growing evidence indicates that nutrition, together with an active lifestyle, plays a central role in supporting musculoskeletal health both aging and in the setting of specific disease conditions. This Special Issue of Nutrients, entitled "Nutrition for Musculoskeletal Health", includes original research and review contributions highlighting the relevance of nutrition to musculoskeletal health during aging and in the context of specific diseases. The overarching theme of the Special Issue is addressed through a multidisciplinary set of articles embracing clinical, basic science, and translational studies.

Scientific Evidence for Musculoskeletal, Bariatric, and Sports Nutrition

Scientific Evidence for Musculoskeletal, Bariatric, and Sports Nutrition
Author: Ingrid Kohlstadt
Publisher: CRC Press
Total Pages: 643
Release: 2006-01-26
Genre: Health & Fitness
ISBN: 1420019325

Nutrition has long been the missing ingredient in the treatment of the various musculoskeletal conditions seen daily by the health professionals. The often-stated reason for giving nutrition short shrift is the lack of evidence. Responding to this need, Scientific Evidence for Musculoskeletal, Bariatric, and Sports Nutrition provides clinicians wit

Nutritional Influences on Bone Health

Nutritional Influences on Bone Health
Author: Connie M. Weaver
Publisher: Springer
Total Pages: 264
Release: 2018-10-24
Genre: Medical
ISBN: 3319984640

This book comprehensively covers the topics and discussions covered at the 10th International Symposium on Nutritional Aspects of Osteoporosis. It is the only international meeting that exclusively covers the role of nutrition on musculoskeletal health and function. Current thinking on the role of nutrition on bone and muscle development and health, and as a means of preventing osteoporosis, falls and fractures is covered. The latest evidence on the potential roles that protein, potassium, B vitamins, vitamin D, omega-3 fatty acids, and flavonoids in the context of bone and muscle health are also discussed. Nutritional Influences on Bone Health reviews the role of nutrition in bone health and its potential role in preventing osteoporosis and sarcopenia in ageing populations, providing a valuable and practically applicable resource for practising and trainee health and medical professionals.

Musculoskeletal Health in Women

Musculoskeletal Health in Women
Author: Elinor Mody
Publisher: Springer Science & Business Media
Total Pages: 155
Release: 2013-10-30
Genre: Medical
ISBN: 144714712X

Recent research indicates that gender differences in anatomy and physiology, endocrinology, hand eye co-ordination and motor development have an effect on the kinds of injuries incurred as a result of sporting activities. Since men and women have different responses to exercise; strength and conditioning programs should be modified for these differences. Musculoskeletal Health in Women was born out of a need to provide fitness advice tailored to women. For example, research has focused on correcting neuromuscular imbalances in women to prevent injuries. Increased abduction moment at the knee and balance problems have been found to be predictors of ACL injury. Muscle strengthening with special emphasis on the terminal knee extensors and hip abductors can improve these neuromuscular imbalances. Additionally, taping and bracing at the ankle may be helpful, particularly in women prone to certain injuries. Any discussion of women’s sports injuries is only complete if it includes the Female Athlete Triad: energy availability (which is affected by eating disorders), osteoporosis, and menstrual function. Musculoskeletal Health in Women provides a fully-illustrated and comprehensive overview of all of these aspects and its multidisciplinary approach ensures that expertise is provided from disciplines such as psychiatry, physiatry, endocrinology, nutrition, rheumatology, orthopedics, physical therapy and radiology. These authors have worked with women athletes of all ilks and are well equipped to address a full spectrum of issues related to the musculoskeletal health of women. Musculoskeletal Health in Women will be of primary interest to women athletes and women embarking on a fitness regimen. Health professionals working in this area would also invariably benefit from the advice and guidance provided within these pages.

Nutrition and Bone Health

Nutrition and Bone Health
Author: Michael F. Holick
Publisher: Springer
Total Pages: 737
Release: 2014-12-13
Genre: Medical
ISBN: 1493920014

This newly revised edition contains updated versions of all of the topics that were in the first edition and has been substantially expanded with an additional 5 chapters. Each chapter includes information from the most up-to-date research on how nutritional factors can affect bone health, written with an evidence-based focus and complete with comprehensive references for each subject. Nutrition and Bone Health, second edition covers all aspects of nutrition and the skeleton, from the history and fundamentals, to the effects of macronutrients, minerals, vitamins, and supplements, and even covers the effects of lifestyle, the different life stages, and nutrition-related disorders and secondary osteoporosis. New chapters include HIV & AIDs and the skeleton, celiac disease and bone health, and nutrition and bone health in space. Nutrition and Bone Health, second edition is a necessary resource for health care professionals, medical students, graduate students, dietitians, and nutritionists who are interested in how nutrition affects bone health during all stages of life.

Diet and Disease

Diet and Disease
Author: Katie Ferraro
Publisher: Momentum Press
Total Pages: 154
Release: 2015-12-30
Genre: Medical
ISBN: 1606509225

Can food really take the place of medicine? While modern medicine certainly has its place and does more than its fair share of good, there is no denying that many of society’s most perilous chronic diseases are exacerbated by poor diets. Whereas earlier infectious diseases used to cause the most death, the impact of chronic diseases now far overshadows that of infectious diseases. Diet plays a significant role in the development of a number of types of chronic disease, such as heart disease, diabetes, and certain types of cancer. This title explores the impact of dietary choices on the prevention, management, and treatment of a number of medical conditions and disease states including the gastrointestinal tract, musculoskeletal disorders, rheumatic disease, anemias, hepatobiliary, gallbladder, pancreatic, and kidney diseases. The topics of nutrition and cardiovascular disease, diabetes and metabolic stress, critical illness, cancer and HIV/AIDS are covered in the subsequent title Diet and Disease I.