Change in Agriculture

Change in Agriculture
Author: Clarence H. Danhof
Publisher: Harvard University Press
Total Pages: 346
Release: 1969
Genre: Business & Economics
ISBN: 9780674107700

American agriculture changed radically between 1820 and 1870. In turning slowly from subsistence to commercial farming, farmers on the average doubled the portion of their production places on the market, and thereby laid the foundations for today's highly productive agricultural industry. But the modern system was by no means inevitable. It evolved slowly through an intricate process in which innovative and imitative entrepreneurs were the key instruments.

Agriculture-Rukuss

Agriculture-Rukuss
Author: H. Katzan
Publisher: CRC Press
Total Pages: 232
Release: 1988-04-01
Genre: Mathematics
ISBN: 9780412316708

This volume deals with agricultural activity 'up to the farmgate', leaving consideration of food processig to a forthcoming review. The key role of agriculture in the UK economy and the controversial aspects of agricultural finance within the wider context of the EEC ensure that this review will be widely used as a dey research source in a range of institutions, from governmental to educational, to industrial and commercial.

The Farmer's Son

The Farmer's Son
Author: John Connell
Publisher: Ecco
Total Pages: 257
Release: 2019
Genre: Biography & Autobiography
ISBN: 1328577996

Farming has been in John Connell's family for generations, but he never intended to follow in his father's footsteps. Until, one winter, after more than a decade away, he finds himself back on the farm.

The Governance of Agriculture in Post-Brexit UK

The Governance of Agriculture in Post-Brexit UK
Author: Irene Antonopoulos
Publisher: Routledge
Total Pages: 153
Release: 2022-02-27
Genre: Nature
ISBN: 1000543528

This book provides a multidisciplinary analysis of the impact of Brexit on British agriculture and associated areas, discussing the Common Agricultural Policy and the Agriculture Act 2020. The Brexit referendum provoked new debates and questions over the future of agriculture in Britain and the potential positive and negative impacts of Brexit on both farmers and consumers. These debates, as well as the ensuing proposals relevant to the Agriculture Act 2020, have exposed the multidimensional effects of Brexit when it comes to agriculture. With a focus on profitability, the rights of farmers, environmental protection, as well as animal welfare, this book brings together an interdisciplinary analysis of the future of British agriculture in post-Brexit Britain. More specifically, it addresses the criticisms over the Common Agriculture Policy, presents an analysis of the Agriculture Act 2020, and considers suggestions for future developments. Through this analysis, the book suggests a way towards the future, with a positive outlook towards a competitive and sustainable agriculture that will satisfy the needs of farmers and consumers while ensuring environmental protection, animal welfare, and rural development. This book will be of great interest to students and scholars of food and agricultural policy and politics, agroecology and rural development, as well as policymakers involved in Britain’s post-Brexit environmental policy.

Cattle in Ancient and Modern Ireland

Cattle in Ancient and Modern Ireland
Author: Fergus Kelly
Publisher: Cambridge Scholars Publishing
Total Pages: 230
Release: 2016-04-26
Genre: Technology & Engineering
ISBN: 1443892009

Cattle have been the mainstay of Irish farming since the Neolithic began in Ireland almost 6000 years ago. Cattle, and especially cows, have been important in the life experiences of most Irish people, directly and/or through legends such as the Táin Bó Cuailnge (The Cattle-raid of Cooley). In this book, diverse aspects of cattle in Ireland, from the circumstances of their first introduction to recent and ongoing developments in the management of grasslands – still the main food-source for cattle in Ireland – are explored in thirteen essays written by experts. New information is presented, and several aspects relating to cattle husbandry and the interactions of cattle and people that have hitherto received little or no attention are discussed.

Agriculture: People and Policies

Agriculture: People and Policies
Author: Graham Cox
Publisher: Routledge
Total Pages: 253
Release: 2019-08-06
Genre: Nature
ISBN: 1000681696

The structure and future of Britain’s agriculture sector are the central concerns of this volume, first published in 1986. It critically examines the mystique surrounding agriculture which has done much to underpin the special support the industry had enjoyed. The papers collected here address many of the key questions: What is distinctive about the social and economic organisation of agricultural production? What are the main factors which have influenced policy formation? And how are the policy makers likely to respond to widespread concern about the economic and environmental impact of those policies?

Atmospheric Ammonia

Atmospheric Ammonia
Author: Mark Sutton
Publisher: Springer Science & Business Media
Total Pages: 468
Release: 2008-12-30
Genre: Science
ISBN: 1402091214

Anthropogenic emissions of ammonia cause a host of environmental impacts, including loss of biodiversity, soil acidification and formation of particulate matter in the atmosphere. Under the auspices of the UNECE Convention on Long Range Transboundary Air Pollution, around 80 international experts met to review the state of scientific knowledge. This book reports their analysis. It concludes that threshold levels for ammonia effects have been underestimated and sets new values, it assesses the independent evidence to verify reported reductions in regional ammonia emissions, and it reviews the uncertainties in modelling ammonia, both in "hot spots" and at the regional scale.