Nonpoint Source Water Pollution Abatement And Soil Conservation Programs
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Non-point Source Pollution from Agricultural, Rural, and Developing Areas
Author | : United States. Congress. House. Committee on Public Works. Subcommittee on Conservation and Watershed Development |
Publisher | : |
Total Pages | : 168 |
Release | : 1972 |
Genre | : Agricultural wastes |
ISBN | : |
A Plan for the Control of Nonpoint Sources and Related Resource Management in the Black Earth Creek Priority Watershed
Author | : Wisconsin Nonpoint Source Water Pollution Abatement Program |
Publisher | : |
Total Pages | : 26 |
Release | : 1989 |
Genre | : Black Earth Creek Watershed (Wis.) |
ISBN | : |
Board of Soil and Water Conservation Districts
Author | : Wisconsin. Legislature. Legislative Audit Bureau |
Publisher | : |
Total Pages | : 40 |
Release | : 1980 |
Genre | : |
ISBN | : |
Nonpoint Source Control Plan for the Spring Creek Priority Watershed Project
Author | : Wisconsin Nonpoint Source Water Pollution Abatement Program |
Publisher | : |
Total Pages | : 112 |
Release | : 1994 |
Genre | : Hillsboro Lake Watershed (Wis.) |
ISBN | : |
Nonpoint Source Pollution
Author | : Jayne T. MacLean |
Publisher | : |
Total Pages | : 28 |
Release | : 1988 |
Genre | : Agricultural pollution |
ISBN | : |
National Water Quality Goals Cannot be Attained Without More Attention to Pollution from Diffused Or "nonpoint" Sources
Author | : United States. General Accounting Office |
Publisher | : |
Total Pages | : 70 |
Release | : 1977 |
Genre | : Nonpoint source pollution |
ISBN | : |
"GAO reviewed overall efforts to controll nonpoint sources of pollution and concluded that progress has been minimal ... The Environmental Protection Agency should do more to plan solutions to nonpoint sources of water pollution ... The Agency agrees that a greater nonpoint source control effort at the Federal, State, and local level is needed. It believes, however, that the present program structure is the best possible, considering the various program constraints."--Page i-iii.