Michelin Must Sees Charleston, Savannah and the South Carolina Coast

Michelin Must Sees Charleston, Savannah and the South Carolina Coast
Author: Michelin
Publisher: Michelin Travel & Lifestyle
Total Pages: 318
Release: 2012-10-01
Genre: Travel
ISBN: 2067182919

This eBook version of Must Sees Charleston, Savannah and the South Carolina Coast by Michelin hits the highlights of the South Carolina and Georgia coast for a 24-hour visit, a weekend or longer. Stroll through time in Charleston’s beautifully preserved Historic District and Savannah’s charmingly landscaped squares. Head north for fun and games on Myrtle Beach. Relax on Kiawah Island; or get a Gullah meal to go and picnic at Hunting Island State Park. Sights within the guide are grouped according to the renowned Michelin star-rating system, guiding travelers to the best a place has to offer. Do it all, accompanied by Must Sees detailed maps.

A Woman Endures

A Woman Endures
Author: Marilyn Hering
Publisher: iUniverse
Total Pages: 66
Release: 2015-07-21
Genre: Fiction
ISBN: 149177083X

After Eleanor Kirov loses both a baby and her marriage, she and her father decide to leave Paterson, New Jersey, to run an inherited tea plantation in South Carolina. Ready for a change, an adventure, and to take her mind off the past, Eleanor arrives at the neglected and overgrown plantation where she silently pledges to see the possibilities in everything. A week later, Eleanor opens the door to Lukas McKendrick, who offers to help the inexperienced plantation owners. Lukas, who is the wealthiest and loneliest man around, soon finds himself attracted to Eleanornot only because she is beautiful, but also because of her newfound exuberance for growing tea. As the tea crop succeeds and she becomes involved with the Gullah culture, Lukas quickly falls in love with Eleanor without her knowledge. As a chain of events sends her back to Paterson, Eleanor is led down a new path where she learns the truth and finally understands the meaning of love. A Woman Endures shares the poignant conclusion to the tale of a progressive woman as she faces new challenges and comes to realize that no matter what comes her way, she will endure. Blue Ink Press, A Woman Possessed. The author brilliantly traces Eleanors decline from a strong woman of character to a spoiled socialite with one man on her mind...Author Marilyn Hering writes confidently and with authority...this expertly constructed narrative combines many of the elements of great story telling.

Michelin Must Sees Charleston, Savannah and the South Carolina Coast

Michelin Must Sees Charleston, Savannah and the South Carolina Coast
Author: M. Linda Lee
Publisher: Michelin Travel Publications
Total Pages: 0
Release: 2012-10-30
Genre: Atlantic Coast (S.C.)
ISBN: 9782067179844

This book highlights the South Carolina and Georgia coast for a 24 hour visit, a weekend or longer. Stroll through time in Charleston's beautifully preserved Historic District and Savannah's charmingly landscaped squares. Head north for fun and games on Myrtle Beach. Relax on Kiawah Island; or get a Gullah meal to go and picnic at Hunting Island State Park.

State Bird Provisions

State Bird Provisions
Author: Stuart Brioza
Publisher: Ten Speed Press
Total Pages: 370
Release: 2017-10-24
Genre: Cooking
ISBN: 1607748452

Finalist for the 2018 James Beard Foundation Book Awards for "Restaurant and Professional" category The debut cookbook from one of the country's most celebrated and pioneering restaurants, Michelin-starred State Bird Provisions in San Francisco. Few restaurants have taken the nation by storm in the way that State Bird Provisions has. Inspired by their years catering parties, chefs Stuart Brioza and Nicole Krasinski use dim sum style carts to offer guests small but finely crafted dishes ranging from Potato Chips with Crème Fraiche and Cured Trout Roe, to Black Butter-Balsamic Figs with Wagon Wheel Cheese Fondue, to their famous savory pancakes (such as Chanterelle Pancakes with Lardo and Maple Vinegar), along with a menu of more substantial dishes such as their signature fried quail with stewed onions. Their singular and original approach to cooking, which expertly blends seemingly disparate influences, flavors, and textures, is a style that has influenced other restaurants throughout the country and is beloved by diners, chefs, and critics alike. In the debut cookbook from this acclaimed restaurant, Brioza and Krasinski share recipes for their most popular dishes along with stunning photography, and inspire readers to craft an unforgettable meal of textures, temperatures, aromas, and colors that excite all of the senses.