Standardization and Inspection of Fresh Fruits and Vegetables

Standardization and Inspection of Fresh Fruits and Vegetables
Author: William Henry White
Publisher:
Total Pages: 1278
Release: 1946
Genre: Agricultural colleges
ISBN:

This publication gives information on collecting, preserving, handling, mounting, and labeling insect specimens, on subsequent care of collections, and on recognition of the general insect groups or orders. It has been prepared in response to numerous requests from farmers, students, servicemen, and other individuals and groups interested in obtaining first-hand knowledge of insects by collecting them.

Service and Regulatory Announcements

Service and Regulatory Announcements
Author: United States. Bureau of Animal Industry
Publisher:
Total Pages: 726
Release: 1940
Genre: Meat inspection
ISBN:

Contains Insecticide decisions and Notices of judgement under the Insecticide Act formerly issued only as a separate publication, now published in both forms.