Mini Farming Guide to Fermenting

Mini Farming Guide to Fermenting
Author: Brett L. Markham
Publisher: Skyhorse Publishing Inc.
Total Pages: 237
Release: 2012-08
Genre: Cooking
ISBN: 1616086130

Markham, author of "Mini Farming: Self-Sufficiency on Acre," explains how to ferment just about anything grown. Inside readers will find recipes and instructions with checklists, extensive tables, measurements, and 150 of the author's own photographs.

Mini Farming Guide to Fermenting

Mini Farming Guide to Fermenting
Author: Brett L. Markham
Publisher: Simon and Schuster
Total Pages: 229
Release: 2012-07-01
Genre: Gardening
ISBN: 1620874172

Brett Markham, author of Mini Farming: Self-Sufficiency on ¼ Acre, explains how to ferment just about anything you can grow, and reminds us that gourmet cheeses, fancy vinegars, and store-bought wines can be expensive—making your own can not only be fun but will save money. Learn to make sourdough or experiment with making wine using a countertop juice machine. Inside you’ll find recipes and instructions with checklists, extensive tables, measurements, and 150 of the author’s own photographs.

Mini Farming

Mini Farming
Author: Brett L. Markham
Publisher: Skyhorse Publishing Inc.
Total Pages: 241
Release: 2010-04
Genre: Gardening
ISBN: 1602399840

Start a mini farm on a quarter acre or less and provide 85 percent of the food for a family of four and earn an income."

The Mini Farming Handbook

The Mini Farming Handbook
Author: Brett L. Markham
Publisher: Simon and Schuster
Total Pages: 333
Release: 2014-05-06
Genre: Gardening
ISBN: 1629142875

Bestselling author Brett Markham’s new handbook gives us the mini farming basics along with in-depth tips on vegetable gardening, fermenting, composting, and self-sufficiency in a handy new format and design. Includes: • Soil management and making your own fertilizer • Crop rotation and cover cropping • Composting • Seed starting and timing/planning • Raised beds and pest management • Pvc trellising and planting spacers • Raising chickens, making your own chicken plucker, and butchering • Growing fruit/nut trees and vines • Food preservation (canning and freezing) • Fermenting wine, vinegar and cheese With the full color photographs that made the original Mini Farming so popular, and step by step drawings, projects, graphs, and tables, you’ll have everything you need for your new or established mini farm at your fingertips. So dive in a learn how to begin and cultivate your own mini farm on less than a quarter acre.

Fresh Food from Small Spaces

Fresh Food from Small Spaces
Author: R. J. Ruppenthal
Publisher: Chelsea Green Publishing
Total Pages: 193
Release: 2008
Genre: Gardening
ISBN: 160358028X

Free space for the city gardener might be no more than a cramped patio, balcony, rooftop, windowsill, hanging rafter, dark cabinet, garage, or storage area, but no space is too small or too dark to raise food. With this book as a guide, people living in apartments, condominiums, townhouses, and single-family homes will be able to grow up to 20 percent of their own fresh food using a combination of traditional gardening methods and space-saving techniques such as reflected lighting and container "terracing." Those with access to yards can produce even more. Author R. J. Ruppenthal worked on an organic vegetable farm in his youth, but his expertise in urban and indoor gardening has been hard-won through years of trial-and-error experience. In the small city homes where he has lived, often with no more than a balcony, windowsill, and countertop for gardening, Ruppenthal and his family have been able to eat at least some homegrown food 365 days per year.

The Farm Girl's Guide to Preserving the Harvest

The Farm Girl's Guide to Preserving the Harvest
Author: Ann Accetta-Scott
Publisher: Rowman & Littlefield
Total Pages: 265
Release: 2019-05-01
Genre: Cooking
ISBN: 1493036653

Preserving food can be one of the most intimidating aspects of homesteading and cooking. Luckily, no one makes it as easy and as much fun as farm-girl-in-the-making Ann Acetta-Scott. For a beginner new to the world of preserving, the ideal tool is a detailed reference guide, and in The Farm Girl’s Guide to Preserving the Harvest, Ann covers all the basics on canning, dehydrating, freezing, fermenting, curing, and smoking, including how to select and use the right tools for each method. This guide takes home preservers through the beginning, moderate, and advanced stages of preserving. Newcomers can start with a simple jam and jelly recipe using a hot water bath canner, while others may be advanced enough to have mastered the pressure canner and are ready to move onto curing and smoking meat and fish. With more than 30 delicious and healthy recipesand Ann's expertise and encouragement, the home preserver will build confidence in the most common methods of preserving.

Self-Sufficiency

Self-Sufficiency
Author: Abigail Gehring
Publisher: Simon and Schuster
Total Pages: 1216
Release: 2010-11-10
Genre: House & Home
ISBN: 1628732601

Now, more than ever, people across the country are turning toward simpler, greener, and quieter ways of living—whether they’re urbanites or country folk. Following in the footsteps of Back to Basics and Homesteading, this large, fully-illustrated book provides the entire family with the information they need to make the shift toward self-sufficient living. Self-Sufficiency provides tips, advice, and detailed instructions on how to improve everyday life from an environmentally and organic perspective while keeping the focus on the family. Readers will learn how to plant a family garden and harvest the produce; can fruits and vegetables; bake bread and cookies; design interactive and engaging “green” projects; harness natural wind and solar energy to cook food and warm their homes; boil sap to make maple syrup; and build treehouses, furniture, and more. Also included are natural crafts readers can do with their kids, such as scrapbooking, making potato prints, dipping candles, and constructing seasonal decorations. Whether the goal is to live entirely off the grid or just to shrink their carbon footprints, families will find this book a thorough resource and a great inspiration.

The Ultimate Prepper's Guide

The Ultimate Prepper's Guide
Author: Graham Moore
Publisher: Simon and Schuster
Total Pages: 1019
Release: 2014-06-03
Genre: Self-Help
ISBN: 1629141305

The Ultimate Preppers' Guide is packed with practical approaches, step-by-step instructions, and how-to explanations for disaster and emergency preparation. Knowledge maps, flow charts, and templates provide important information at a glance and walk you through your decisions on personalizing and customizing disaster preparation for you, your family, and your business. The Ultimate Preppers' Guide is logically organized, easy to reference, and simple to understand. It provides diverse coverage of disaster prep topics, including a comprehensive look at disaster first aid and medical problems where there are no responders or hospitals immediately available. This book brings you up-to-date on emerging prep trends and technologies and examines what works and what doesn’t. It explains how to prep with the budget you have and with many of the materials you already have at hand. It includes chapters on basic preparedness, communications, resource conservation, power and energy, emergency heating and cooling, water, food and nutrition, shelter, evacuation, public health, special needs, and specific hazards. This book will not just get you ready beforehand—when a disaster happens, it will provide ideas for surviving, coping, and recovering.

The Ultimate Guide to Self-Reliant Living

The Ultimate Guide to Self-Reliant Living
Author: Jay Cassell
Publisher: Simon and Schuster
Total Pages: 937
Release: 2013-11-01
Genre: House & Home
ISBN: 1628735589

Being a homesteader today may seem difficult; the world is full of so many gadgets and conveniences, many of which most of us consider necessary to live a full and happy life. In this collection, edited and arranged by Jay Cassell, you’ll see that going off the grid, adapting to your surroundings, and depending on yourself and your land is really not as challenging as one may think. With the information and tips you learn in this book, you’ll easily find success as a modern-day homesteader. The essays featured in The Ultimate Guide to Self-Reliant Living were written by some of today’s most respected outdoorsmen and outdoorswomen, nature enthusiasts, agricultural professionals, and successful homesteaders. Through the information on these pages, you will learn the best techniques and approaches concerning: Hunting, fishing, and trapping Foraging Growing and preparing your own food Animal husbandry Living off the grid Building barns and outbuildings Green living Country skills Alternative energy, such as solar panels and windmills Primitive survival skills, such as making fires and finding shelter

Backyard Homesteading

Backyard Homesteading
Author: David Toht
Publisher: Fox Chapel Publishing
Total Pages: 523
Release: 2017-04-01
Genre: Technology & Engineering
ISBN: 1607654415

A simple guide to growing fruits, vegetables, nuts & berries, raising chickens, goats, & bees, and making beer, wine, & cider from your backyard. If you want to take control of the food you eat and the products you use, Backyard Homesteading will help you learn how to do it—even if you live in an urban or suburban house on a typical-size lot. Inside, you’ll discover how to turn a yard into a productive and wholesome “homestead” that allows you to grow your own fruits and vegetables and raise farm animals, including chickens and goats. You’ll also find the laws and regulations of raising livestock in populated areas, as well as ways to use and preserve the bounty your land produces. GETTING STARTED Benefits of pure food Family recreation Local regulations Potential yields and savings RAISING VEGETABLES AND HERBS Garden planning/layout Structures/irrigation Vegetable profiles Planting techniques Composting/healthy soil Seasonal gardening GROWING FRUITS, BERRIES, AND NUTS Planting fruit trees and bushes Fruit profiles Organic pest control Grafting and pruning Harvesting methods RAISING CHICKENS The joy of chickens Collecting eggs Care and feeding tips Other small animals RAISING GOATS Benefits of goat milk Structures/fencing Care and feeding tips Other large animals BEEKEEPING Benefits of beekeeping Care and harvesting Building hives Collecting honey HARVEST HOME Canning/drying/freezing Making beer, wine, cider Making jerky, sausage Making jams, jellies Pickling/salting/smoking Building root cellars