Milestone Documents In The National Archives
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| Author | : The National Archives |
| Publisher | : Oxford University Press |
| Total Pages | : 257 |
| Release | : 2006-07-04 |
| Genre | : History |
| ISBN | : 0198042272 |
Our Documents is a collection of 100 documents that the staff of the National Archives has judged most important to the development of the United States. The entry for each document includes a short introduction, a facsimile, and a transcript of the document. Backmatter includes further reading, credits, and index. The book is part of the much larger Our Documents initiative sponsored by the National Archives and Records Administration (NARA), National History Day, the Corporation for National and Community Service, and the USA Freedom Corps.
| Author | : Paul Finkelman |
| Publisher | : Salem Press |
| Total Pages | : 544 |
| Release | : 2008 |
| Genre | : History |
| ISBN | : 9780979775819 |
A new series combining full-text primary source documents with expert analysis and commentary.
| Author | : United States. National Archives and Records Administration |
| Publisher | : National Archives & Records Administration |
| Total Pages | : 132 |
| Release | : 1995 |
| Genre | : History |
| ISBN | : |
| Author | : Kelli McCoy |
| Publisher | : |
| Total Pages | : 2500 |
| Release | : 2020-09-15 |
| Genre | : |
| ISBN | : 9781935306511 |
The new edition of our landmark reference set deepens the original edition's coverage of major themes in American history with nearly 40 new entries (175 total), with a special focus on documents from African American history, women's history, immigration history, as well as 21st-century issues ranging from terrorism to campaign finance to LGBTQ rights. First published in 2008, Milestone Documents in American History: Exploring the Primary Sources That Shaped America launched an acclaimed series of reference sets focusing on primary sources. Pairing critical documents from America's past with in-depth scholarly analysis and commentary to help students better understand each document, Milestone Documents in American History received widespread critical praise as well as awards including Outstanding Academic Title from Choice magazine, a Booklist Editor's Choice citation, and Best Reference Source from the Pennsylvania School Librarians Association. The entries in Milestone Documents in American History, 2nd edition, are designed to help students engage with and analyze primary sources through a consistent, structured approach. To this end, each entry is divided into 3 sections: fact box, analysis, and document text.
| Author | : Erik A. Bruun |
| Publisher | : Black Dog & Leventhal Pub |
| Total Pages | : 886 |
| Release | : 1999 |
| Genre | : History |
| ISBN | : 9781579120672 |
Encompassing more than one thousand primary sources and documents, a history of the United States presents an array of articles, speeches, letters, and court cases, ranging from the Declaration of Independence to the Starr Report.
| Author | : Rodger Lyle Brown |
| Publisher | : University of Georgia Press |
| Total Pages | : 264 |
| Release | : 2016 |
| Genre | : Biography & Autobiography |
| ISBN | : 0820350400 |
"Published originally by Plume in 1991, Rodger L. Brown's Party Out of Bounds is a cult classic. This twenty-fifth anniversary edition includes new photographs, a foreword by Charles Aaron, former editor and writer at SPIN magazine, and an essay on Athens, GA since the 'golden age' of Brown's story. Party Out of Bounds offers an insider's look at the phenomenon of an underground rock music culture springing from the Georgia college town of Athens. Brown uses his half-remembered memories to chronicle the 1970s and the 80s in Athens, and the spawning of such supergroups as The B-52's, Pylon, and R.E.M."--
| Author | : Dave DeWitt |
| Publisher | : Sourcebooks, Inc. |
| Total Pages | : 332 |
| Release | : 2010-11-01 |
| Genre | : Cooking |
| ISBN | : 140222771X |
Who Were the Original Foodies? Beyond their legacy as revolutionaries and politicians, the Founding Fathers of America were first and foremost a group of farmers. Passionate about the land and the bounty it produced, their love of food and the art of eating created what would ultimately become America's diverse food culture. Like many of today's foodies, the Founding Fathers were ardent supporters of sustainable farming and ranching, exotic imported foods, brewing, distilling, and wine appreciation. Washington, Jefferson, and Franklin penned original recipes, encouraged local production of beer and wine, and shared their delight in food with friends and fellow politicians. In The Founding Foodies, food writer Dave DeWitt entertainingly describes how some of America's most famous colonial leaders not only established America's political destiny, but also revolutionized the very foods we eat. Features over thirty authentic colonial recipes, including: Thomas Jefferson's ice cream A recipe for beer by George Washington Martha Washington's fruitcake Medford rum punch Terrapin soup
| Author | : |
| Publisher | : |
| Total Pages | : 28 |
| Release | : 1986 |
| Genre | : Liquor laws |
| ISBN | : |
| Author | : |
| Publisher | : |
| Total Pages | : 16 |
| Release | : 1972 |
| Genre | : Documents on microfilm |
| ISBN | : |
| Author | : United States. National Archives and Records Administration |
| Publisher | : Oxford University Press |
| Total Pages | : 257 |
| Release | : 2006-07-04 |
| Genre | : History |
| ISBN | : 0195309596 |
