Mexicasa

Mexicasa
Author: Gina Hyams
Publisher: Chronicle Books
Total Pages: 188
Release: 2001-12
Genre: Architecture
ISBN: 9780811828062

Acclaimed photographer Melba Levick captures the stunning architecture and colorful folk art of 21 magnificent inns and haciendas of Mexico. Includes an extensive directory listing and contact information for each location. 220 color photos.

Learning to Work Safely

Learning to Work Safely
Author: Richard Volpe
Publisher: IAP
Total Pages: 188
Release: 2009-05-01
Genre: Education
ISBN: 1607521903

Working for pay is a common experience throughout North America for youth, with up to 80 percent of high school students working for at least a short duration of time through the course of a year. Once adolescents enter the labor market, they usually continue working, though they change jobs frequently through to their early 20s. Most working youth are employed during both the school year and the summer. Adolescents and young adults are exposed to a variety of workplace risks and hazards that include operating dangerous tools, machinery, and vehicles; handling cash in situations prone to robbery; and working with supervisors and co-workers whose own "safe work practices" are suspect. Proper orientation and training is sometimes minimal; supervision can be limited and of questionable quality. Given that over the past fifty years the proportion of adolescents entering the workforce has increased six-fold for both males and females, and that the number of working youth is expected to continue increasing due to globalization and diffusion of new technologies, there is definite cause for concern. Why the large discrepancy between young people and adults when it comes to workplace injury? Why are our future workers being injured at all? Youth willingly enter work settings expecting to be guided and protected, yet many are exposed to work environments and safety cultures leading to quite different outcomes. Some answers may lie in better understanding the young worker experience or in the similarities and differences between the young worker and adult worker experience. We only know that a simplistic, rote answer will not suffice, especially when young people continue to be injured, some fatally, on the job. In an effort to begin answering some of these questions, we have developed this two part book. Part I is designed to provide the reader with an overview of what we know about young workers and some of the factors that may influence their ability to stay safe at work. The literature draws attention to areas ranging from The Nature of the Workplace, to Risk Perception, and finally to Management and System Support. Where appropriate, the findings from the Young Worker Young Supervisor (YWYS) project are brought into the existing literature on young worker health and safety. Part I sets the tone for Part II of the monograph by giving the reader an idea of what young workers find themselves facing when they enter the world of work, from characteristics of the workplace to unique conditions and relationships of young workers. To further illuminate the issues and situations youth face in the workplace, Part II presents a series of vignettes that were drawn from real life situations observed through the course of the YWYS project. The vignettes are brief, evocative descriptions, accounts, or episodes representing the types of experiences common to young workers. These vignettes are based on the case studies and interviews conducted during the course of the YWYS project. The circumstances presented in the vignettes reflect the conditions under which many young workers find themselves. As farfetched as some of the managers' and young workers' behavior may seem in the vignettes, the events are fictionalized versions of real workplace occurrences. Each vignette is followed by one or more "scenario(s)", each presenting an open-ended problem taken from real life and faced by young workers. Each scenario ends with a series of questions intended to encourage the reader towards further discussion.

Hospitality

Hospitality
Author:
Publisher:
Total Pages: 526
Release: 2009
Genre: Bars (Drinking establishments)
ISBN:

In a Mexican Garden

In a Mexican Garden
Author: Gina Hyams
Publisher: Chronicle Books
Total Pages: 184
Release: 2005
Genre: Architecture
ISBN: 9780811841306

Packed with colour photos, In a Mexican Garden captures Mexico's courtyard gardens, loggias, patios and swimming pools. An introduction highlights historical influences and folk art traditions of the distinctive Mexican style.

Early Mexican Houses

Early Mexican Houses
Author: G. Richard Garrison
Publisher: Architectural Book Publishing
Total Pages: 193
Release: 2012-03-16
Genre: Architecture
ISBN: 1589796837

From 1925 to 1929, two young architectural draftsmen set out to record a select number of examples of the “minor domestic architecture” of Mexico due to a lack of measured drawings of rural ranch houses and Monterey-inspired dwellings. The result is a wonderful collection of houses from the days of Mexico's viceroys, elaborately presented in this handsomely illustrated book. Every aficionado of architecture or home design will find the patios, window designs, and floor plans a delight to look at. Over two-hundred illustrations, including forty-two pages of measured drawings and floor plans, make this a comprehensive reference guide as well as an elegant coffee table book.

Mexicocina

Mexicocina
Author:
Publisher: Chronicle Books
Total Pages: 0
Release: 2006-10-05
Genre: House & Home
ISBN: 9780811845281

In the tradition of Chronicle Book's best-selling Mexicolor and Mexicasa, Mexicocina showcases over forty kitchens throughout Mexico. Melba Levick's stunning photographs and Betsy McNair's informative text and exciting recipes reveal the blend of native tradition, Old World ornamentation, and contemporary innovation that is the Mexican kitchen. Mexicocina takes you behind the doors of private homes, museums, resorts, and cooking schools for an insider's tour of the kitchens of Mexico. Awash in bright colors and bold designs, each kitchen features traditional Mexican artistry flavored with the owners' distinctive style. Here, stainless steel meets colorful talavera tile, and the humble comal grill is as essential as a sleek appliance. Priceless collections of ceramics sit side-by-side with everyday dishware. And San Pasqual Bailn, the patron saint of cooks and kitchens, blesses every last handmade copper kettle, clay pot, and wooden spoon. Inspiration abounds in these kitchens. Whether you're decorating a kitchen, planning a trip, or just dreaming of the rich aroma of caf de olla, Mexicocina takes you into the heart of the Mexican home, la cocina. And Mexicocina tantalizes more than just the eyes, featuring mouth-watering recipes for innovative Mexican dishes, from guacamole with fresh fruit to chile-scented chocolate truffles.

Incense

Incense
Author: Gina Hyams
Publisher: Chronicle Books
Total Pages: 156
Release: 2003-11
Genre: Health & Fitness
ISBN: 9780811839938

Now that aromatherapy has become an everyday luxury and top-quality incense can be found in trendsetting boutiques and nationwide retailers everywhere, it's time for the first stylish volume on this ancient tradition. Touching on topics ranging from spirituality to romance to health and well-being, Incense draws on folklore and wisdom from Japan, India, the Pacific, and the Americas. By translating those traditions into practical applications anyone can enjoy, Incense shows how different scents can bring energy, focus, or relaxation to daily life. Suggestions for arousing the senses abound, such as enhancing a meditation session with spicy clove or adding a rich and sensuous juniper aroma to a steamy bath. Incense also describes the variety of incense products available and explains their essential ingredients: flowers, herbs, and oils. Gorgeously rounded out with Susie Cushner's evocative photography, Incense is an elegant gift that soothes the soul and engages the senses.