Memories Of A Midwestern Farm
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Author | : Nancy Hutchens |
Publisher | : Simon and Schuster |
Total Pages | : 219 |
Release | : 2010-12-21 |
Genre | : Cooking |
ISBN | : 1439118167 |
With a voice as warm as a summer breeze, Nancy Hutchens recalls afternoons in the shade of the back porch, snapping beans for canning...family reunions where the gossip was as good as the food...the serene beauty of the first frost of winter...and other cherished Memories of a Midwestern Farm. Nancy Hutchens grew up on a southern Indiana farm in the 1950s, when horses still plowed the fields. Soap and butter were homemade, and success was a table laden with a hearty meal. Now she shares this bygone time in Memories of a Midwestern Farm, a celebration of country living sprinkled with irresistible recipes, reminiscences, and bits of timeless folk wisdom. Here are the charming poems and journal entries of Nancy Hutchens' grandmother, Mamaw Tribby; reflections on rural life from Willa Cather, Walt Whitman and others; and family photos and original illustrations that adorn the pages of this beautiful memoir. And here are more than one hundred classic recipes handed down in the Hutchens farmhouse kitchen. From "Moist and Crunchy Fried Chicken and Gravy" and "Green Beans Country Style" to "Sweet Cherry Dumplings" and "'Get You a Husband' Apple Pie," these mouthwatering favorites bring back the sweet and savory pleasures of country cooking for any occasion and every season. Memories of a Midwestern Farm is a delightful antidote to modern life, a tribute to the simple gifts that bring farm folks together -- hard work, close ties, and an abundance of good, wholesome food.
Author | : Jim May |
Publisher | : august house |
Total Pages | : 212 |
Release | : 1994 |
Genre | : Juvenile Fiction |
ISBN | : 9780874833393 |
Relates stories of growing up in the rural farming communities of Illinois, spanning four generations of a family
Author | : Leslie A. Loveless |
Publisher | : University of Iowa Press |
Total Pages | : 168 |
Release | : 2002 |
Genre | : Photography |
ISBN | : 9780877458135 |
Although Wettach was not hired as an FSA photographer, his pictures provide a fascinating parallel to the more famous work of his FSA colleagues Walker Evans, Dorothea Lange, and Russell Lee. Yet unlike their photographs, his reveal an amazing intimacy and familiarity with his subjects, who were frequently his friends, neighbors, family members, and clients."--BOOK JACKET.
Author | : David Stark |
Publisher | : Columbia University Press |
Total Pages | : 129 |
Release | : 2013-11-19 |
Genre | : Photography |
ISBN | : 0231537905 |
The numbers of farms and farmers on the Great Plains are dwindling. Disappearing even faster are the farm places—the houses, barns, and outbuildings that made the rural landscape a place of habitation. Nancy Warner's photographs tell the stories of buildings that were once loved yet have now been abandoned. Her evocative images are juxtaposed with the voices of Nebraska farm people, lovingly recorded by sociologist David Stark. These plainspoken recollections tell of a way of life that continues to evolve in the face of wrenching change. Warner's spare, formal photographs invite readers to listen to the cadences and tough-minded humor of everyday speech in the Great Plains. Stark's afterword grounds the project in the historical relationship between people and their land. In the tradition of Wright Morris, this combination of words and images is both art and document, evoking memories, emotions, and questions for anyone with rural American roots.
Author | : Maxine Bergerson Werner |
Publisher | : Hillcrest Publishing Group |
Total Pages | : 300 |
Release | : 2013 |
Genre | : Biography & Autobiography |
ISBN | : 1626522715 |
In "Country Ragamuffins," Maxine Bergerson Werner invites readers on a journey back to the 1950s as she recalls her upbringing as the oldest girl among eight siblings in a Norwegian farming community in rural Minnesota. To convey and preserve the experiences, values, and character of a typical Midwestern farm family of the time "before those memories grow dim and finally disappear," the author offers this chronicle laced with humor and appreciation. Werners parents cultivated a lifestyle that combined hard work, learning, and time for childhood fun and play in the surrounding fields, pastures, and woodlands. Connectedness was the theme in their happy life. Every member of the family participated in the functioning of the farm; siblings were best friends; and laughter and debate were welcome at the dinner table. The daily routines, the chores, the holiday festivities, and the births of siblings are recorded in scrapbook fashion.
Author | : Nancy Hutchens |
Publisher | : Simon and Schuster |
Total Pages | : 200 |
Release | : 2010-12-21 |
Genre | : Cooking |
ISBN | : 1439118167 |
With a voice as warm as a summer breeze, Nancy Hutchens recalls afternoons in the shade of the back porch, snapping beans for canning...family reunions where the gossip was as good as the food...the serene beauty of the first frost of winter...and other cherished Memories of a Midwestern Farm. Nancy Hutchens grew up on a southern Indiana farm in the 1950s, when horses still plowed the fields. Soap and butter were homemade, and success was a table laden with a hearty meal. Now she shares this bygone time in Memories of a Midwestern Farm, a celebration of country living sprinkled with irresistible recipes, reminiscences, and bits of timeless folk wisdom. Here are the charming poems and journal entries of Nancy Hutchens' grandmother, Mamaw Tribby; reflections on rural life from Willa Cather, Walt Whitman and others; and family photos and original illustrations that adorn the pages of this beautiful memoir. And here are more than one hundred classic recipes handed down in the Hutchens farmhouse kitchen. From "Moist and Crunchy Fried Chicken and Gravy" and "Green Beans Country Style" to "Sweet Cherry Dumplings" and "'Get You a Husband' Apple Pie," these mouthwatering favorites bring back the sweet and savory pleasures of country cooking for any occasion and every season. Memories of a Midwestern Farm is a delightful antidote to modern life, a tribute to the simple gifts that bring farm folks together -- hard work, close ties, and an abundance of good, wholesome food.
Author | : Bob Artley |
Publisher | : Pelican Publishing |
Total Pages | : 0 |
Release | : 2010 |
Genre | : Cooking |
ISBN | : 9781589801509 |
The author shares his early memories of the kitchens, recipes, and social customs of Midwestern farms of the 1920s and 1930s.
Author | : Sara De Luca |
Publisher | : Minnesota Historical Society |
Total Pages | : 255 |
Release | : 2015-03 |
Genre | : Biography & Autobiography |
ISBN | : 0873519760 |
Affectionate without being overly sentimental, this intimate biography of a Wisconsin farm family eloquently chronicles a past way of life, one which, though arguably simpler, was not necessarily easier.
Author | : Molly Yeh |
Publisher | : Rodale Books |
Total Pages | : 312 |
Release | : 2016-10-04 |
Genre | : Cooking |
ISBN | : 1623366968 |
Through more than 120 recipes, the star of Food Network’s Girl Meets Farm celebrates her Jewish and Chinese heritage and explores home, family, and Midwestern farm life. “This book is teeming with joy.”—Deb Perelman, Smitten Kitchen In 2013, food blogger and classical musician Molly Yeh left Brooklyn to live on a farm on the North Dakota-Minnesota border, where her fiancé was a fifth-generation Norwegian-American sugar beet farmer. Like her award-winning blog My Name is Yeh, Molly on the Range chronicles her life through photos, new recipes, and hilarious stories from life in the city and on the farm. Molly’s story begins in the suburbs of Chicago in the 90s, when things like Lunchables and Dunkaroos were the objects of her affection; continues into her New York years, when Sunday mornings meant hangovers and bagels; and ends in her beloved new home, where she’s currently trying to master the art of the hotdish. Celebrating Molly's Jewish/Chinese background with recipes for Asian Scotch Eggs and Scallion Pancake Challah Bread and her new hometown Scandinavian recipes for Cardamom Vanilla Cake and Marzipan Mandel Bread, Molly on the Range will delight everyone, from longtime readers to those discovering her glorious writing and recipes for the first time. Molly Yeh can now be seen starring in Girl Meets Farm on Food Network, where she explores her Jewish and Chinese heritage and shares recipes developed on her Midwest farm.
Author | : Jerry Apps |
Publisher | : Wisconsin Historical Society |
Total Pages | : 321 |
Release | : 2017-06-20 |
Genre | : Biography & Autobiography |
ISBN | : 0870208314 |
When Jerry Apps was growing up on a Wisconsin farm in the 1930s and 1940s, times were tough. Yet most folks living on farms had plenty to eat. Preparing food from scratch was just the way things were done, and people knew what was in their food and where it came from. Delicious meals were at the center of every family and social affair, whether it be a threshing-day dinner with all the neighbors, the end-of-school-year picnic, or just a hearty supper after chores were done. As Jerry writes, "For me food will always be associated with times of good eating, storytelling, laughter, and good-hearted fun." Inspired by the dishes made by his mother, Eleanor, and featuring recipes found in her well-worn recipe box, Jerry and his daughter, Susan, take us on a culinary tour of life on the farm during the Depression and World War II. Seasoned with personal stories, menus, and family photos, Old Farm Country Cookbook recalls a time when electricity had not yet found its way to the farm, when making sauerkraut was a family endeavor, and when homemade ice cream tasted better than anything you could buy at the store.