Importing Into the United States

Importing Into the United States
Author: U. S. Customs and Border Protection
Publisher:
Total Pages: 0
Release: 2015-10-12
Genre: Education
ISBN: 9781304100061

Explains process of importing goods into the U.S., including informed compliance, invoices, duty assessments, classification and value, marking requirements, etc.

Country-of-origin Labeling Requirements for Imported Meat and Other Food Products

Country-of-origin Labeling Requirements for Imported Meat and Other Food Products
Author: United States. Congress. House. Committee on Ways and Means. Subcommittee on Trade
Publisher:
Total Pages: 192
Release: 1989
Genre: Food
ISBN:

Abstract: This hearing examines the adequacy of current labeling requirements for food imports and discusses whether or not there is a need to expand or reform these labeling requirements. Testimony was received from several federal officials (including representatives from the General Accounting Office, the Customs Service, the Dept. of Agriculture, and the Dept. of Health and Human Services) and numerous corporate and industry representatives. The specific topic of the hearing was country-of-origin labeling.