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| Author | : David Chang |
| Publisher | : |
| Total Pages | : 0 |
| Release | : 2016-05-10 |
| Genre | : Cooking |
| ISBN | : 9781941235096 |
Lucky Peach is a quarterly journal of food and writing. Each issue focuses on a single theme, and explores that theme through essays, art, photography, and recipes. Lucky Peach #19's theme is Pho.
| Author | : David Chang |
| Publisher | : |
| Total Pages | : 0 |
| Release | : 2012-03-13 |
| Genre | : Cooking, American |
| ISBN | : 9781936365487 |
"Lucky Peach" is a journal of food writing--the creation of David Chang, the James Beard Award-winning chef behind the Momofuku restaurants in New York, "Momofuku" cookbook cowriter Peter Meehan, and Zero Point Zero Production--producers of the Travel Channel's Emmy Award-winning "Anthony Bourdain: No Reservations."
| Author | : Peter Meehan |
| Publisher | : Clarkson Potter |
| Total Pages | : 272 |
| Release | : 2015-10-27 |
| Genre | : Cooking |
| ISBN | : 0804187908 |
“Delicious, straightforward recipes ... fill Lucky Peach: 101 Easy Asian Recipes, along with romping commentary that makes the book fun to read as well as to cook from.” —Associated Press Beholden to bold flavors and not strict authenticity, the editors of Lucky Peach present a compendium of 101 easy, Asian recipes that hit the sweet spot between craveworthy and stupid simple and are destined to become favorites. Your friends and lovers will marvel as you show off your culinary worldliness, whipping up meals with fish-sauce-splattered panache and all the soy-soaked, ginger-scalliony goodness you could ever want—all for dinner tonight. You'll never have a reason to order take-out again.
| Author | : David Chang |
| Publisher | : |
| Total Pages | : 0 |
| Release | : 2011-11-29 |
| Genre | : Cooking, American |
| ISBN | : 9781936365470 |
"Each issue will explore a single topic through a maelange of travelogue, essays, art, photography, interviews, rants, and, of course, recipes. The journal will be full color and perfect bound, with an eye toward exploring new recipe designs. The aim of Lucky Peach is to create a publication that appeals to diehard foodies as well as fans of good writing and art in general"--Publisher's website.
| Author | : Chris Ying |
| Publisher | : Clarkson Potter |
| Total Pages | : 242 |
| Release | : 2016-04-05 |
| Genre | : Cooking |
| ISBN | : 0804187789 |
The best in wurst from around the world, with enough sausage-themed stories and pictures stuffed between these two covers to turn anyone into a forcemeat aficionado. Lucky Peach presents a cookbook as a scrapbook, stuffed with curious local specialties, like cevapi, a caseless sausage that’s traveled all the way from the Balkans to underneath the M tracks in Ridgewood, Queens; a look into the great sausage trails of the world, from Bavaria to Texas Hill Country and beyond; and the ins and outs of making your own sausages, including fresh chorizo.
| Author | : Peter Meehan |
| Publisher | : Clarkson Potter |
| Total Pages | : 274 |
| Release | : 2016-10-18 |
| Genre | : Cooking |
| ISBN | : 055344798X |
Mostly vegetarian and infrequently vegan, the recipes in Lucky Peach Presents Power Vegetables! are all indubitably delicious. The editors of Lucky Peach have colluded to bring you a portfolio of meat-free cooking that even carnivores can get behind. Designed to bring BIG-LEAGUE FLAVOR to your WEEKNIGHT COOKING, this collection of recipes, developed by the Lucky Peach test kitchen and chef friends, features trusted strategies for adding oomph to produce with flavors that will muscle meat out of the picture.
| Author | : David Chang |
| Publisher | : |
| Total Pages | : 0 |
| Release | : 2012 |
| Genre | : Cooking, American |
| ISBN | : 9781936365555 |
Issues also have distinctive theme titles, such as "Ramen."
| Author | : Andy Rash |
| Publisher | : Penguin |
| Total Pages | : 40 |
| Release | : 2019-02-19 |
| Genre | : Juvenile Fiction |
| ISBN | : 0698168143 |
From the creator of ARCHIE THE DAREDEVIL PENGUIN comes the unique story of two friends who can't escape all the feels. Camper is happy as a clam and Clam is a happy camper. When you live in The Happy Book, the world is full of daisies and sunshine and friendship cakes . . . until your best friend eats the whole cake and doesn't save you one bite. Moving from happiness to sadness and everything in between, Camper and Clam have a hard time finding their way back to happy. But maybe happy isn't the goal--being a good friend is about supporting each other and feeling all the feels together. At once funny and thoughtful, The Happy Book supports social-emotional learning. It's a book to keep young readers company no matter how they're feeling!
| Author | : David Chang |
| Publisher | : |
| Total Pages | : 0 |
| Release | : 2016-12-13 |
| Genre | : Food |
| ISBN | : 9781941235126 |
Lucky Peach is a quarterly journal of food and writing. Each issue focuses on a single theme, and explores that theme through essays, art, photography, and recipes. The theme forLucky Peach's 21st issue is Los Angeles.
| Author | : Gooseberry Patch |
| Publisher | : Oxmoor House |
| Total Pages | : 0 |
| Release | : 2013-09-24 |
| Genre | : Cooking |
| ISBN | : 9780848742256 |
Take a trip down memory lane courtesy of Gooseberry Patch, the leaders in farmhouse fresh recipes, crafts, and country entertaining. Big Book of Home Cooking is Gooseberry Patch's biggest-ever recipe collection with 450 delicious recipes and over 200 photos that will take you back to your grandmother's kitchen. This hefty cookbook encompasses every recipe a home cook could ever need, including simple weeknight meals, special occasion menus, everyday soups and salads, comforting casseroles, homemade gifts from the kitchen, slow-cooker favorites, best-loved dessert recipes, and so much more. Loyal Gooseberry Patch brand followers and new readers alike will delight in inspirational entertaining ideas, helpful tips and shortcuts, a menu planner for pulling delicious meals together in a snap, and shared memories from recipe contributors. Filled to the brim with treasured, handed-down family recipes, this Big Book will become a must-have in every cook's collection.
