Kup's Chicago

Kup's Chicago
Author: Irv Kupcinet
Publisher: Garrett County Press
Total Pages: 181
Release: 2012-01-01
Genre: Travel
ISBN: 1891053752

Writing in the breezy style that made his syndicated Sun-Times column so widely read, Chicago's favorite newspaperman-about-town and TV personality presents his city as only he could know it. Kup's Chicago is a step back into a time of Daly the First, the supremacy of the Pump Room and three martini lunches. This is a grand and exuberant tour of the politics, literature, crime, football, business and art that made 50s and 60s Chicago the "City of Big Shoulders."

KUP'S CHICAGO

KUP'S CHICAGO
Author: IRV. KUPCINET
Publisher:
Total Pages: 0
Release: 2018
Genre:
ISBN: 9781033806821

Kup's Chicago (Classic Reprint)

Kup's Chicago (Classic Reprint)
Author: Irv Kupcinet
Publisher: Forgotten Books
Total Pages: 320
Release: 2017-11-21
Genre: Biography & Autobiography
ISBN: 9780331557572

Excerpt from Kup's Chicago For nearly twenty years, or ever since I began writing Kup's Column in the Chicago Times, now the Sun - Times, I've been following my town's daily drama and recording some of its history, checking its blood pressure, taking its pulse. In that time I have come to know many of its faces intimately, and it has many - from the stockyards to plush executive suites, from the slums and skid row to the Gold Coast. I've become acquainted with its politicos and merchant princes, its financial wizards and writers, and with the educators, clergy, sports heroes, hoodlums, and other con spicuous citizens and celebrities of our community. I've reported murders, scandals, marriages, premieres, and national political con ventions (of which Chicago has had more than any other city twenty-three). I've been amused, intrigued, outraged, enthralled, and eaperated by Chicago. And I've come to love this American giant, Viewing it as the most misunderstood, most underrated city in the world. There is none other quite like it, my City of Big Shoulders. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Kup's Chicago

Kup's Chicago
Author: Irv Kupcinet
Publisher:
Total Pages: 328
Release: 1962
Genre: Chicago
ISBN:

Writing in the breezy style that made his syndicated Sun-Times column so widely read, Chicago's favorite newspaperman-about-town and TV personality presents his city as only he could know it. Kup's Chicago is a step back into a time of Daly the First, the supremacy of the Pump Room and three martini lunches. This is a grand and exuberant tour of the politics, literature, crime, football, business and art that made 50s and 60s Chicago the "City of Big Shoulders."

Directory

Directory
Author: West Park Police Benevolent Association
Publisher:
Total Pages: 516
Release: 1916
Genre: Chicago (Ill.)
ISBN:

"A complete book of information, giving the location of police stations, telephone no., captain, lieutenant; fire engine co., telephone numbers and locations; city officials, city hall directory; county officials, county building directory; municipal court judges, vehicle taxes, automobile ordinance, taxicab rates, office buildings, banks, express companies, hotels, clubs, hospitals, public buildings, parks, courts, elevated lines, railway stations, and all information that is of value to the police department and general public"--Page 5.

Midwestern Food

Midwestern Food
Author: Paul Fehribach
Publisher: University of Chicago Press
Total Pages: 360
Release: 2023
Genre: Cooking, American
ISBN: 0226819493

"Acclaimed Chicago chef Paul Fehribach surveys the tremendous diversity of localist food practices across the Midwest. Fehribach focuses not only on present trends but on a cultural migration from the Ohio River Valley north- and westward. The book will feature many remarkable recipes-e.g., bacon fat-fried Turkey Red Wheat pancakes; delicata squash stuffed with hominy, dried blueberries, and chilies; roast duck with whiskey sauce, sour red cabbage, and turnips; strawberry pretzel gelatin salad; and many more-as well as profiles and descriptions of some of the chefs, purveyors, and farmers who make up the food networks of the greater Chicago region"--