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| Author | : Apollonia Poilâne |
| Publisher | : Harvest |
| Total Pages | : 295 |
| Release | : 2019 |
| Genre | : Cooking |
| ISBN | : 132881078X |
For the first time, Poil0/00ne, CEO of the Poil0/00ne bakery, provides detailed instructions so bakers can reproduce its unique "hug-sized" sourdough loaves at home, as well as the bakery's other much-loved breads and pastries. Beyond bread, Poil0/00ne includes recipes for such pastries as tarts and butter cookies. cookies.
| Author | : Lee Reich |
| Publisher | : Timber Press |
| Total Pages | : 0 |
| Release | : 2008-09-01 |
| Genre | : Gardening |
| ISBN | : 9780881929447 |
Lee Reich provides a valuable guide to uncommon fruits and berries, which add an adventurous flavor to any garden. Though names like jujube, juneberry, maypop, and shipova may seem exotic at first glance, these fruits offer ample rewards to the gardener willing to go only slightly off the beaten path at local nurseries. Reliable even in the toughest garden situations, cold-hardy, and pest- and disease-resistant, they are as enticing to the beginner as to the advanced gardener. This expanded sequel to the author's celebrated Uncommon Fruits Worthy of Attention offers new fruits, new varieties, and new photos and illustrations to entice the reader into an exciting world of garden pleasure.
| Author | : Ferdio |
| Publisher | : Simon and Schuster |
| Total Pages | : 160 |
| Release | : 2021-05-18 |
| Genre | : Humor |
| ISBN | : 1507214316 |
Discover remarkable information about science, animals, history, and more with this collection of 150 interesting and intriguing facts. Did you know peanut butter could be turned into diamonds? Or that one teaspoon of honey is the life work of a dozen bees? Or that babies have 95 more bones than adults? These are just a few of the facts that you could learn in Factourism. Featuring 150 of the most extraordinary things that happen in the world every day, you’ll find amazing pieces of trivia accompanied by bright, colorful illustrations. Each beautifully designed page holds a trivia tidbit that will leave you brimming with knowledge.
| Author | : Kylee Newton |
| Publisher | : Hardie Grant Publishing |
| Total Pages | : 358 |
| Release | : 2021-09-16 |
| Genre | : Cooking |
| ISBN | : 178713539X |
Beautiful in so many ways. ― Gill Meller In this collection of delicious and inspiring recipes, Kylee will keep you on track in making the most of seasonal produce to make both sweet and savoury goodness. A beautiful book. ― Peter Gordon With over 30 recipes for jams, chutneys, ferments and pickles, and 70 dishes in which to use them, The Modern Preserver's Kitchen is the ideal cookbook for those who want to make the most of each season's offerings. Try using your preserves in delicious recipes such as Pickled Pea Frittata, Breakfast Kimchi Eggs, Deep-Fried Camembert with Cranberry Sauce and Dukkah, and Peach and Mint Jam Mini Galettes. “How do I eat it?” was the most-asked question when passionate preserver Kylee Newton sold her preserves on her market stall. In this beautiful book, she shows you not only how to make preserves, but also how to use them. The recipes inspire you to make your own or to reach into your condiment ghost-town shelf of half-eaten jams and pickles in the fridge and give new life to them instead of throwing them away. With Kylee's guidance, anyone can bottle the seasons, avoid waste, add character to family food, and rediscover the restorative joy of cooking.
| Author | : Steve Bradley |
| Publisher | : Reader's Digest Association |
| Total Pages | : 0 |
| Release | : 2009-03 |
| Genre | : Gardening |
| ISBN | : 9780276444142 |
A plant-by-plant guide to pruning that features 100 of the most popular trees and shrubs. It tells you things you need to know about pruning: why you need to prune, when to do it and what tools are required. It presents step-by-step illustrations and instructions that demonstrate the correct pruning technique for each plant.
| Author | : Margaret Roach |
| Publisher | : Timber Press |
| Total Pages | : 321 |
| Release | : 2019-04-30 |
| Genre | : Gardening |
| ISBN | : 1604698772 |
“A Way to Garden prods us toward that ineffable place where we feel we belong; it’s a guide to living both in and out of the garden.” —The New York Times Book Review For Margaret Roach, gardening is more than a hobby, it’s a calling. Her unique approach, which she calls “horticultural how-to and woo-woo,” is a blend of vital information you need to memorize and intuitive steps you must simply feel and surrender to. In A Way to Garden, Roach imparts decades of garden wisdom on seasonal gardening, ornamental plants, vegetable gardening, design, gardening for wildlife, organic practices, and much more. She also challenges gardeners to think beyond their garden borders and to consider the ways gardening can enrich the world. Brimming with beautiful photographs of Roach’s own garden, A Way to Garden is practical, inspiring, and a must-have for every passionate gardener.
| Author | : Lee Reich |
| Publisher | : |
| Total Pages | : 0 |
| Release | : 2010 |
| Genre | : Gardening |
| ISBN | : 9781600850950 |
A collection of over 350 color photos and detailed drawings describing the techniques to pruning various plants, shrubs, and trees, with advice on restoring plant health, choosing the right tool for the job, and more.
| Author | : Peg Schafer |
| Publisher | : Chelsea Green Publishing |
| Total Pages | : 339 |
| Release | : 2011 |
| Genre | : Gardening |
| ISBN | : 1603583300 |
Chinese herb garden.
| Author | : Robert E. Hardenburg |
| Publisher | : |
| Total Pages | : 140 |
| Release | : 1986 |
| Genre | : Cold storage |
| ISBN | : |
Note for the electronic edition: This draft has been assembled from information prepared by authors from around the world. It has been submitted for editing and production by the USDA Agricultural Research Service Information Staff and should be cited as an electronic draft of a forthcoming publication. Because the 1986 edition is out of print, because we have added much new and updated information, and because the time to publication for so massive a project is still many months away, we are making this draft widely available for comment from industry stakeholders, as well as university research, teaching and extension staff.
| Author | : Dr. Johannes Lehmann |
| Publisher | : Earthscan |
| Total Pages | : 449 |
| Release | : 2009 |
| Genre | : Business & Economics |
| ISBN | : 1849770557 |
"Biochar is the carbon-rich product when biomass (such as wood, manure, or crop residues) is heated in a closed container with little or no available air. It can be used to improve agriculture and the environment in several ways, and its stability in soil and superior nutrient-retention properties make it an ideal soil amendment to increase crop yields. In addition to this, biochar sequestration, in combination with sustainable biomass production, can be carbon-negative and therefore used to actively remove carbon dioxide from the atmosphere, with major implications for mitigation of climate change. Biochar production can also be combined with bioenergy production through the use of the gases that are given off in the pyrolysis process.This book is the first to synthesize the expanding research literature on this topic. The book's interdisciplinary approach, which covers engineering, environmental sciences, agricultural sciences, economics and policy, is a vital tool at this stage of biochar technology development. This comprehensive overview of current knowledge will be of interest to advanced students, researchers and professionals in a wide range of disciplines"--Provided by publisher.
