Karen's Turkey Day (Baby-Sitters Little Sister #67)

Karen's Turkey Day (Baby-Sitters Little Sister #67)
Author: Ann M. Martin
Publisher: Scholastic Inc.
Total Pages: 77
Release: 2016-06-28
Genre: Juvenile Fiction
ISBN: 1338058916

From the bestselling author of the generation-defining series The Baby-sitters Club comes a series for a new generation! A family feastKaren can't wait for Thanksgiving. Granny and Grandad are coming to visit. And Karen's family is going to New York City. They are going to see the Thanksgiving Day parade. But Grandad isn't feeling well. And Seth and Mommy are busy in the shop. Karen's Turkey Dad is not turning out the way she thought. But maybe Karen can fix things.

Karen's Surprise (Baby-Sitters Little Sister #13)

Karen's Surprise (Baby-Sitters Little Sister #13)
Author: Ann M. Martin
Publisher: Scholastic Inc.
Total Pages: 79
Release: 2016-03-29
Genre: Juvenile Fiction
ISBN: 1338055844

From the bestselling author of the generation-defining series The Baby-sitters Club comes a series for a new generation! Gobble, gobble!Yea! Ms. Colman’s class is putting on a Thanksgiving play. Karen wants to be the star, of course. But Karen is given the worst part of all--the Thanksgiving turkey! All she gets to do is walk across the stage in a fat brown suit. Will everyone laugh at Karen the Turkey? Not when they see her big surprise!

Flour Water Salt Yeast

Flour Water Salt Yeast
Author: Ken Forkish
Publisher: Ten Speed Press
Total Pages: 274
Release: 2012-09-18
Genre: Cooking
ISBN: 1607742748

NEW YORK TIMES BESTSELLER • From Portland’s most acclaimed and beloved baker comes this must-have baking guide, featuring recipes for world-class breads and pizzas and a variety of schedules suited for the home baker. There are few things more satisfying than biting into a freshly made, crispy-on-the-outside, soft-and-supple-on-the-inside slice of perfectly baked bread. For Portland-based baker Ken Forkish, well-made bread is more than just a pleasure—it is a passion that has led him to create some of the best and most critically lauded breads and pizzas in the country. In Flour Water Salt Yeast, Forkish translates his obsessively honed craft into scores of recipes for rustic boules and Neapolitan-style pizzas, all suited for the home baker. Forkish developed and tested all of the recipes in his home oven, and his impeccable formulas and clear instructions result in top-quality artisan breads and pizzas that stand up against those sold in the best bakeries anywhere. Whether you’re a total beginner or a serious baker, Flour Water Salt Yeast has a recipe that suits your skill level and time constraints: Start with a straight dough and have fresh bread ready by supper time, or explore pre-ferments with a bread that uses biga or poolish. If you’re ready to take your baking to the next level, follow Forkish’s step-by-step guide to making a levain starter with only flour and water, and be amazed by the delicious complexity of your naturally leavened bread. Pizza lovers can experiment with a variety of doughs and sauces to create the perfect pie using either a pizza stone or a cast-iron skillet. Flour Water Salt Yeast is more than just a collection of recipes for amazing bread and pizza—it offers a complete baking education, with a thorough yet accessible explanation of the tools and techniques that set artisan bread apart. Featuring a tutorial on baker’s percentages, advice for manipulating ingredients ratios to create custom doughs, tips for adapting bread baking schedules to fit your day-to-day life, and an entire chapter that demystifies the levain-making process, Flour Water Salt Yeast is an indispensable resource for bakers who want to make their daily bread exceptional bread.

Tartine Bread

Tartine Bread
Author: Chad Robertson
Publisher: Chronicle Books
Total Pages: 307
Release: 2013-10-29
Genre: Cooking
ISBN: 1452100284

The Tartine Way — Not all bread is created equal The Bread Book "...the most beautiful bread book yet published..." -- The New York Times, December 7, 2010 Tartine — A bread bible for the home or professional bread-maker, this is the book! It comes from Chad Robertson, a man many consider to be the best bread baker in the United States, and co-owner of San Francisco’s Tartine Bakery. At 5 P.M., Chad Robertson’s rugged, magnificent Tartine loaves are drawn from the oven. The bread at San Francisco's legendary Tartine Bakery sells out within an hour almost every day. Only a handful of bakers have learned the techniques Chad Robertson has developed: To Chad Robertson, bread is the foundation of a meal, the center of daily life, and each loaf tells the story of the baker who shaped it. Chad Robertson developed his unique bread over two decades of apprenticeship with the finest artisan bakers in France and the United States, as well as experimentation in his own ovens. Readers will be astonished at how elemental it is. Bread making the Tartine Way: Now it's your turn to make this bread with your own hands. Clear instructions and hundreds of step-by-step photos put you by Chad's side as he shows you how to make exceptional and elemental bread using just flour, water, and salt. If you liked Tartine All Day by Elisabeth Prueitt and Flour Water Salt Yeast by Ken Forkish, you'll love Tartine Bread!

The Revolt of The Public and the Crisis of Authority in the New Millennium

The Revolt of The Public and the Crisis of Authority in the New Millennium
Author: Martin Gurri
Publisher: Stripe Press
Total Pages: 465
Release: 2018-12-04
Genre: Political Science
ISBN: 1953953344

How insurgencies—enabled by digital devices and a vast information sphere—have mobilized millions of ordinary people around the world. In the words of economist and scholar Arnold Kling, Martin Gurri saw it coming. Technology has categorically reversed the information balance of power between the public and the elites who manage the great hierarchical institutions of the industrial age: government, political parties, the media. The Revolt of the Public tells the story of how insurgencies, enabled by digital devices and a vast information sphere, have mobilized millions of ordinary people around the world. Originally published in 2014, The Revolt of the Public is now available in an updated edition, which includes an extensive analysis of Donald Trump’s improbable rise to the presidency and the electoral triumphs of Brexit. The book concludes with a speculative look forward, pondering whether the current elite class can bring about a reformation of the democratic process and whether new organizing principles, adapted to a digital world, can arise out of the present political turbulence.

How to Build Your Own Country

How to Build Your Own Country
Author: Valerie Wyatt
Publisher: Kids Can Press Ltd
Total Pages: 42
Release: 2009-08
Genre: Juvenile Nonfiction
ISBN: 1554533104

This book teaches readers the basics of building a nation and highlights events that have shaped countries throughout history.

Karen's Wish (Baby-Sitters Little Sister: Super Special #1)

Karen's Wish (Baby-Sitters Little Sister: Super Special #1)
Author: Ann M. Martin
Publisher: Scholastic Inc.
Total Pages: 106
Release: 2016-08-30
Genre: Juvenile Fiction
ISBN: 1338094122

From the bestselling author of the generation-defining series The Baby-sitters Club comes a series for a new generation! Will Karen's wish come true?Karen can't wait for Christmas! She and Andrew are writing to Santa, baking cookies, and decorating their tree. Karen is even learning about other holidays like Hanukkah. She is all ready for the big day. But then Karen's grandmother Nannie gets sick. And now Karen doesn't want Christmas to come at all unless she gets her one wish!

Home Cooking from Karen's Kitchen

Home Cooking from Karen's Kitchen
Author: Karen Bezeau
Publisher: Perk Pub.
Total Pages: 0
Release: 2005-07
Genre: Cookery
ISBN: 9780973615807

If only you could enjoy a home-cooked meal like mom use to make every day. Now you can with Home Cooking from Karen's Kitchen, a contemporary take on the old fashioned cookbook, Home Cooking from Karen's Kitchen is a comprehensive, varied collection of time-tested recipes that are as simple to prepare, as they are sumptuous to eat. Written in an easy-to-read, step-by-step format, recipes can be easily referenced while cooking, and Karen Bezeau has included a metric conversion chart so that readers every-where can enjoy cooking these delicious dishes. Featuring more than 125 classic recipes made easy and time-tested over three generations of cooks-from Almond Orange Salad to Yorkshire Pudding-Home Cooking from Karen's Kitchen is an instant classic, a staple of kitchen countertops and hearty appetites everywhere. With these simple, unpretentious recipes you'll enjoy making your favorite meals in minutes. This must-have cookbook, featuring everything from basic pot roasts to perfect pies and cakes, is for novice and seasoned cooks alike.

Karen's Worst Day: A Graphic Novel (Baby-Sitters Little Sister #3)

Karen's Worst Day: A Graphic Novel (Baby-Sitters Little Sister #3)
Author: Ann M. Martin
Publisher: Scholastic Inc.
Total Pages: 146
Release: 2020-12-29
Genre: Juvenile Fiction
ISBN: 1338356208

Another graphic novel in this fun series spin-off of The Baby-sitters Club, featuring Kristy's little stepsister! Karen is having a terrible day. Her favorite jeans are missing, there's no prize in the Crunch-O cereal box, and Boo-Boo the cat won't play with her. She even gets punished and sent to her room!Karen tries everything to make her day better, but nothing is going right and her bad luck just won't go away. Will this be the worst day ever?

The Forever Dog

The Forever Dog
Author: Rodney Habib
Publisher: Harper Paperbacks
Total Pages: 0
Release: 2024-09-10
Genre: Pets
ISBN: 9780063002616

#1 New York Times Bestseller In this pathbreaking guide, two of the world's most popular and trusted pet care advocates reveal new science to teach us how to delay aging and provide a long, happy, healthy life for our canine companions. Like their human counterparts, dogs have been getting sicker and dying prematurely over the past few decades. Why? Scientists are beginning to understand that the chronic diseases afflicting humans--cancer, obesity, diabetes, organ degeneration, and autoimmune disorders--also beset canines. As a result, our beloved companions are vexed with preventable health problems throughout much of their lives and suffer shorter life spans. Because our pets can't make health and lifestyle decisions for themselves, it's up to pet parents to make smart, science-backed choices for lasting vitality and health. The Forever Dog gives us the practical, proven tools to protect our loyal four-legged companions. Rodney Habib and Karen Becker, DVM, globetrotted (pre-pandemic) to galvanize the best wisdom from top geneticists, microbiologists, and longevity researchers; they also interviewed people whose dogs have lived into their 20s and even 30s. The result is this unprecedented and comprehensive guide, filled with surprising information, invaluable advice, and inspiring stories about dogs and the people who love them. The Forever Dog prescriptive plan focuses on diet and nutrition, movement, environmental exposures, and stress reduction, and can be tailored to the genetic predisposition of particular breeds or mixes. The authors discuss various types of food--including what the commercial manufacturers don't want us to know--and offer recipes, easy solutions, and tips for making sure our dogs obtain the nutrients they need. Habib and Dr. Becker also explore how external factors we often don't think about can greatly affect a dog's overall health and wellbeing, from everyday insults to the body and its physiology, to the role our own lifestyles and our vets' choices play. Indeed, the health equation works both ways and can travel "up the leash." Medical breakthroughs have expanded our choices for canine health--if you know what they are. This definitive dog-care guide empowers us with the knowledge we need to make wise choices, and to keep our dogs healthy and happy for years to come.