I Just Want To Drink Wine And Pet My Yorkipoo
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Author | : Patricia McConnell, Ph.D. |
Publisher | : Ballantine Books |
Total Pages | : 289 |
Release | : 2009-02-19 |
Genre | : Pets |
ISBN | : 0307489183 |
Learn to communicate with your dog—using their language “Good reading for dog lovers and an immensely useful manual for dog owners.”—The Washington Post An Applied Animal Behaviorist and dog trainer with more than twenty years’ experience, Dr. Patricia McConnell reveals a revolutionary new perspective on our relationship with dogs—sharing insights on how “man’s best friend” might interpret our behavior, as well as essential advice on how to interact with our four-legged friends in ways that bring out the best in them. After all, humans and dogs are two entirely different species, each shaped by its individual evolutionary heritage. Quite simply, humans are primates and dogs are canids (as are wolves, coyotes, and foxes). Since we each speak a different native tongue, a lot gets lost in the translation. This marvelous guide demonstrates how even the slightest changes in our voices and in the ways we stand can help dogs understand what we want. Inside you will discover: • How you can get your dog to come when called by acting less like a primate and more like a dog • Why the advice to “get dominance” over your dog can cause problems • Why “rough and tumble primate play” can lead to trouble—and how to play with your dog in ways that are fun and keep him out of mischief • How dogs and humans share personality types—and why most dogs want to live with benevolent leaders rather than “alpha wanna-bes!” Fascinating, insightful, and compelling, The Other End of the Leash is a book that strives to help you connect with your dog in a completely new way—so as to enrich that most rewarding of relationships.
Author | : Allie Brosh |
Publisher | : Simon and Schuster |
Total Pages | : 384 |
Release | : 2013-10-29 |
Genre | : Humor |
ISBN | : 1451666187 |
#1 New York Times Bestseller “Funny and smart as hell” (Bill Gates), Allie Brosh’s Hyperbole and a Half showcases her unique voice, leaping wit, and her ability to capture complex emotions with deceptively simple illustrations. FROM THE PUBLISHER: Every time Allie Brosh posts something new on her hugely popular blog Hyperbole and a Half the internet rejoices. This full-color, beautifully illustrated edition features more than fifty percent new content, with ten never-before-seen essays and one wholly revised and expanded piece as well as classics from the website like, “The God of Cake,” “Dogs Don’t Understand Basic Concepts Like Moving,” and her astonishing, “Adventures in Depression,” and “Depression Part Two,” which have been hailed as some of the most insightful meditations on the disease ever written. Brosh’s debut marks the launch of a major new American humorist who will surely make even the biggest scrooge or snob laugh. We dare you not to. FROM THE AUTHOR: This is a book I wrote. Because I wrote it, I had to figure out what to put on the back cover to explain what it is. I tried to write a long, third-person summary that would imply how great the book is and also sound vaguely authoritative—like maybe someone who isn’t me wrote it—but I soon discovered that I’m not sneaky enough to pull it off convincingly. So I decided to just make a list of things that are in the book: Pictures Words Stories about things that happened to me Stories about things that happened to other people because of me Eight billion dollars* Stories about dogs The secret to eternal happiness* *These are lies. Perhaps I have underestimated my sneakiness!
Author | : Sharyn McCrumb |
Publisher | : Fawcett |
Total Pages | : 338 |
Release | : 1991-08-13 |
Genre | : Fiction |
ISBN | : 0345369068 |
Sheriff Spencer Arrowood keeps the peace in his small Tennessee town most of the time. Every once in a while, though, something goes wrong. When 1960s folksinger Peggy Muryan moves to town seeking solitude and a career comeback, and she receives a postcard with a threatening message, her idyll is shattered. Then a local girl who looks like Peggy vanishes without a trace. Although she was once famous, Peggy has no fondness for the old times. Those days are best left forgotten for Spencer Arrowood, too. But sometimes the past can't rest, and those who try to forget it are doomed to relive it....
Author | : Kristan Higgins |
Publisher | : HQN Books |
Total Pages | : 441 |
Release | : 2013-10-29 |
Genre | : Fiction |
ISBN | : 0373778198 |
After Honor Holland agrees to a marriage of convenience to help British professor Tom Barlow stay in the country, she begins to wonder if there isn't something more between them.
Author | : Fabio Trabocchi |
Publisher | : Harper Collins |
Total Pages | : 273 |
Release | : 2006-10-17 |
Genre | : Cooking |
ISBN | : 0060741627 |
Named a Best New Chef in America by Food & Wine and Best Chef: Mid-Atlantic by the James Beard Foundation, rising star Fabio Trabocchi offers a unique take on his native cuisine, that of the until-now-overlooked Le Marche region of Italy. Every chef is a product of a place and a tradition. Fabio Trabocchi's soul is in the Italian province of Le Marche. Equidistant from Rome and Florence, Le Marche is on the Adriatic coast, bordered to the north by Emilia-Romagna, to the west by Tuscany and Umbria, and to the south by Lazio and Abruzzo. This geography accounts for the rich variety of Le Marche's food traditions. The first chefs of Le Marche assimilated recipes, ingredients, and techniques from visiting mariners from Greece and North Africa. In his debut cookbook, Trabocchi showcases his signature style of cooking—called "soulful and passionate—not pretentious" by Food & Wine—combining traditional elements of Italian cuisine with a contemporary European sensibility that draws on the many flavors he's experienced throughout his extensive travels and techniques honed at restaurants around the world.
Author | : Amy Johnson |
Publisher | : New Harbinger Publications |
Total Pages | : 195 |
Release | : 2016-01-02 |
Genre | : Self-Help |
ISBN | : 1626252327 |
Little changes can make a big, big difference! In The Little Book of Big Change, psychologist Amy Johnson shows you how to rewire your brain and overcome your bad habits—once and for all. No matter what your bad habit is, you have the power to change it. Drawing on a powerful combination of neuroscience and spirituality, this book will show you that you are not your habits. Rather, your habits and addictions are the result of simple brain wiring that is easily reversed. By learning to stop bad habits at the source, you will take charge of your habits and addictions for good. Anything done repeatedly has the potential to form neural circuitry in the brain. In this light, habits and addictions are impersonal brain wiring problems that result from taking your habitual thinking as truth, and acting on that thinking in the form of doing your habit—over and over. This book offers a number of small changes you can make in your everyday life that will help you stop your bad habit in its tracks. If you want to understand the science behind your habit, make the decision to end it, and commit to real, lasting change, this book will help you to finally take charge of your life—once and for all.
Author | : Monks of New Skete |
Publisher | : Little, Brown |
Total Pages | : 424 |
Release | : 2011-06-29 |
Genre | : Pets |
ISBN | : 0316182680 |
The classic bestseller that established the Monks of New Skete as America's most trusted authorities on dog training, canine behavior, and the animal/human bond, updated to include the latest developments in canine health. In their two now-classic bestsellers, How to be Your Dog's Best Friend and The Art of Raising a Puppy, the Monks draw on their experience as long-time breeders of German shepherds and as trainers of dogs of all breeds to provide--brilliantly distilled--the indispensable information and advice that every dog owner needs. This new edition of The Art of Raising a Puppy features new photographs throughout, along with updated chapters on play, crating, adopting dogs from shelters and rescue organizations, raising dogs in an urban environment, and the latest developments in canine health and canine behavioral theory.
Author | : Turid Rugaas |
Publisher | : Dogwise Publishing |
Total Pages | : 99 |
Release | : 2006 |
Genre | : Pets |
ISBN | : 1929242360 |
"Norwegian dog trainer and behaviorist Turid Rugaas has made it her life work to study canine social interaction. She coined the phrase calming signals to describe the social skills, sometimes referred to as body language, that dogs use to avoid conflict, invite play, and communicate a wide range of information to other dogs. Learn to identify situations that are stressful to your dog so that you can resolve or avoid them. Rehabilitate a dog that has lost her ability to read or give calming signals." --Amazon.com.
Author | : Turid Rugaas |
Publisher | : Dogwise Publishing |
Total Pages | : 113 |
Release | : 2008 |
Genre | : Pets |
ISBN | : 1929242514 |
"Barking is natural and almost all dogs bark. It is one of the many way dogs communicate with each other as well as with humans. By learning to identify what your dog is expressing when he barks, you can take steps to minimize the negative impact of barking behaviour"--Publisher's description.
Author | : Rhee, Chungah |
Publisher | : Time Inc. Books |
Total Pages | : 420 |
Release | : 2016-09-06 |
Genre | : Cooking |
ISBN | : 0848751434 |
The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable 'keepers'-each one so simple, so easy, and so flavor-packed, that you reach for them busy night after busy night. In Damn Delicious, she shares exclusive new recipes as well as her most beloved dishes, all designed to bring fun and excitement into everyday cooking. From five-ingredient Mini Deep Dish Pizzas to no-fuss Sheet Pan Steak & Veggies and 20-minute Spaghetti Carbonara, the recipes will help even the most inexperienced cooks spend less time in the kitchen and more time around the table.Packed with quickie breakfasts, 30-minute skillet sprints, and speedy takeout copycats, this cookbook is guaranteed to inspire readers to whip up fast, healthy, homemade meals that are truly 'damn delicious!'