I Just Want To Drink Wine And Pet My Labradoodle
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| Author | : Patricia McConnell, Ph.D. |
| Publisher | : Ballantine Books |
| Total Pages | : 289 |
| Release | : 2009-02-19 |
| Genre | : Pets |
| ISBN | : 0307489183 |
Learn to communicate with your dog—using their language “Good reading for dog lovers and an immensely useful manual for dog owners.”—The Washington Post An Applied Animal Behaviorist and dog trainer with more than twenty years’ experience, Dr. Patricia McConnell reveals a revolutionary new perspective on our relationship with dogs—sharing insights on how “man’s best friend” might interpret our behavior, as well as essential advice on how to interact with our four-legged friends in ways that bring out the best in them. After all, humans and dogs are two entirely different species, each shaped by its individual evolutionary heritage. Quite simply, humans are primates and dogs are canids (as are wolves, coyotes, and foxes). Since we each speak a different native tongue, a lot gets lost in the translation. This marvelous guide demonstrates how even the slightest changes in our voices and in the ways we stand can help dogs understand what we want. Inside you will discover: • How you can get your dog to come when called by acting less like a primate and more like a dog • Why the advice to “get dominance” over your dog can cause problems • Why “rough and tumble primate play” can lead to trouble—and how to play with your dog in ways that are fun and keep him out of mischief • How dogs and humans share personality types—and why most dogs want to live with benevolent leaders rather than “alpha wanna-bes!” Fascinating, insightful, and compelling, The Other End of the Leash is a book that strives to help you connect with your dog in a completely new way—so as to enrich that most rewarding of relationships.
| Author | : George Lopez |
| Publisher | : Penguin |
| Total Pages | : 288 |
| Release | : 2013-05-07 |
| Genre | : Humor |
| ISBN | : 1101603410 |
From one of the most celebrated and beloved comedians and actors of our time, George Lopez, comes this hilarious, touching, and often wacky chronicle of life after fifty. George Lopez just hit the half-century mark and the reset button on his life. Newly single and ready to embrace life, George was excited to turn fifty. It would be a welcome new phase in his life, a chance to say goodbye to a decade that included a kidney transplant and a divorce. But when he looked around a room full of his childhood friends, all gathered to celebrate his birthday, many now bald or overweight, it suddenly hit him that he was old. What happened? And more importantly, what was he going to do about it? George learns the hard way that when you turn 50, everything changes. You pull a muscle in your sleep. You avoid mirrors at all costs, and always, always wear a robe. You have to schedule an appointment to have sex. You have to dye your hair and buy a bathtub with a door. As George learns to embrace life after fifty, he invites readers into his world, sharing the ups and downs of getting older—from his relationship with a much younger woman to a bizarre session with a pet psychic, to a trip behind-the-scenes at his tumultuous two years at Lopez Tonight, to an intimate look at his sacred ground, the golf course—and, for the first time, he reveals in moving detail, the story of the battle for his life against kidney disease. I’m Not Gonna Lie will make you laugh at yourself, cry about yourself, and look at turning fifty in a way you never would’ve imagined—through the eyes of George Lopez.
| Author | : Allie Brosh |
| Publisher | : Simon and Schuster |
| Total Pages | : 288 |
| Release | : 2013-10-29 |
| Genre | : Humor |
| ISBN | : 1451666187 |
#1 New York Times Bestseller “Funny and smart as hell” (Bill Gates), Allie Brosh’s Hyperbole and a Half showcases her unique voice, leaping wit, and her ability to capture complex emotions with deceptively simple illustrations. FROM THE PUBLISHER: Every time Allie Brosh posts something new on her hugely popular blog Hyperbole and a Half the internet rejoices. This full-color, beautifully illustrated edition features more than fifty percent new content, with ten never-before-seen essays and one wholly revised and expanded piece as well as classics from the website like, “The God of Cake,” “Dogs Don’t Understand Basic Concepts Like Moving,” and her astonishing, “Adventures in Depression,” and “Depression Part Two,” which have been hailed as some of the most insightful meditations on the disease ever written. Brosh’s debut marks the launch of a major new American humorist who will surely make even the biggest scrooge or snob laugh. We dare you not to. FROM THE AUTHOR: This is a book I wrote. Because I wrote it, I had to figure out what to put on the back cover to explain what it is. I tried to write a long, third-person summary that would imply how great the book is and also sound vaguely authoritative—like maybe someone who isn’t me wrote it—but I soon discovered that I’m not sneaky enough to pull it off convincingly. So I decided to just make a list of things that are in the book: Pictures Words Stories about things that happened to me Stories about things that happened to other people because of me Eight billion dollars* Stories about dogs The secret to eternal happiness* *These are lies. Perhaps I have underestimated my sneakiness!
| Author | : Claire Thomas |
| Publisher | : Simon and Schuster |
| Total Pages | : 288 |
| Release | : 2014-08-26 |
| Genre | : Cooking |
| ISBN | : 1476710759 |
A playful and delicious cookbook from the host of ABC’s Food for Thought with Claire Thomas and creator of the much loved food blog The Kitchy Kitchen. Every cook needs an arsenal of staples, whether for the perfect dinner party entrée to wow a crowd, or throw-it-together lunches for lazy afternoons…but we all know that the real fun comes in making basic recipes your own. The Kitchy Kitchen is tastemaker Claire Thomas’s solution for amping up your everyday culinary routine, introducing her approach to her own kitchen: loose, personal, unfussy, and most of all, fun. With new takes on classic favorites—think adding farmer’s market peaches to upgrade a BLT, spicing up tempura cauliflower with a zesty harissa sauce, or transforming basic red velvet cupcakes into decadent pancakes—this cookbook is filled with fresh, produce-driven recipes for every skill set and occasion. It’s your best friend and personal chef, all rolled into one. Gorgeously illustrated and peppered with stylish entertaining tips and quirky essays that will inspire you to take the recipes you love and make them new, The Kitchy Kitchen will make your life in the kitchen a little easier, a little more fabulous, and positively delicious.
| Author | : Will Eno |
| Publisher | : Theatre Communications Group |
| Total Pages | : 65 |
| Release | : 2013-01-15 |
| Genre | : Drama |
| ISBN | : 1559367644 |
"Astonishing in its impact. . . One of the treasured nights in the theatre that can leave you both breathless with exhilaration and, depending on your sensitivity to meditations on the bleak and beautiful mysteries of human experience, in a puddle of tears . . . Thom Pain is at bottom a surreal meditation on the empty promises life makes, the way experience never lives up to the weird and awesome fact of being. But it is also, in its odd, bewitching beauty, an affirmation of life’s worth."--Charles Isherwood, The New York Times “Eno has emerged as one of the most original young playwrights on the scene. He is one of the few writers who can convert discomfort and outright agony into such pleasure."--David Cote, TimeOut New York "Will Eno is one of the finest younger playwrights I've come across in a number of years. His work is inventive, disciplined and, at the same time, wild and evocative."--Edward Albee When Will Eno's one-person play Thom Pain opened in New York in February 2005, it became something rare--an unqualified hit, which soon extended through July. Before that, the play was a critical success in London and received the coveted Fringe First Award at the Edinburgh Festival. Dubbed "stand-up existentialism" by The New York Times, it is lyrical and deadpan, both sardonic and sincere. It is Thom Pain--in the camouflage of the common man--fumbling with his heart, squinting into the light. Will Eno lives in Brooklyn, New York. His plays include The Flu Season, Tragedy: a tragedy, King: a problem play, and Intermission. His plays have been produced in London by the Gate Theatre and BBC Radio, and in the United States by Rude Mechanicals and Naked Angels. His play The Flu Season recently won the Oppenheimer Award, presented by NY Newsday for the previous year's best debut production in New York by an American playwright.
| Author | : Monks of New Skete |
| Publisher | : Little, Brown |
| Total Pages | : 424 |
| Release | : 2011-06-29 |
| Genre | : Pets |
| ISBN | : 0316182680 |
The classic bestseller that established the Monks of New Skete as America's most trusted authorities on dog training, canine behavior, and the animal/human bond, updated to include the latest developments in canine health. In their two now-classic bestsellers, How to be Your Dog's Best Friend and The Art of Raising a Puppy, the Monks draw on their experience as long-time breeders of German shepherds and as trainers of dogs of all breeds to provide--brilliantly distilled--the indispensable information and advice that every dog owner needs. This new edition of The Art of Raising a Puppy features new photographs throughout, along with updated chapters on play, crating, adopting dogs from shelters and rescue organizations, raising dogs in an urban environment, and the latest developments in canine health and canine behavioral theory.
| Author | : Pamela Dennison |
| Publisher | : Penguin |
| Total Pages | : 308 |
| Release | : 2003 |
| Genre | : Pets |
| ISBN | : 9780028644639 |
Looks at positive training methods, including basic commands, puppy socialization, dealing with aggression, correcting bad behaviors, and crate training.
| Author | : Stanley Coren |
| Publisher | : Simon and Schuster |
| Total Pages | : 499 |
| Release | : 2012-12-11 |
| Genre | : Pets |
| ISBN | : 1471109410 |
Communication is crucial in any relationship - especially when one of you happens to be a dog. Drawing on substantial research in animal behaviour, Stanley Coren demonstrates that the average house dog can distinguish at least 140 words and can interact at a level approaching that of a human two-year-old. While actual conversation of the sort Lassie seemed capable of in Hollywood myth-making remains in the realm of fantasy, this book shows us that a great deal of real communication is possible between humans and dogs beyond the simple giving and obeying of commands. How to Speak Dog not only explains the sounds, words, actions and movements which will help owners to communicate most effectively with their dogs; it also deciphers the signs and signals our dogs are giving to us. With easy-to-follow tips on how humans can mimic the language dogs use to talk to one another, original drawings illustrating the subleties of canine body language and a handy visual glossary, How to Speak Dog gives dog lovers a whole new range of essential skills with which to improve their relationship with their dogs.
| Author | : Debora Robertson |
| Publisher | : Pavilion |
| Total Pages | : 112 |
| Release | : 2018-06-07 |
| Genre | : Pets |
| ISBN | : 9781911595656 |
Dogs’ Dinners features inexpensive and practical ways to feed your dog a nutritious, balanced diet – all from scratch! Debora promotes a method of natural feeding that fits easily into everyday life, as well as catering each diet specifically to your pets’ own individual needs. Whether it’s simply a few biscuits from time to time or the full from-scratch experience, it’s a wonderful way to build up that very special bond between you and your dog. And who knows, you may even find some recipes that can be tweaked with extra seasonings, to make them as enjoyable for you as they are for your dog. Featuring over 50 delicious recipes, the book begins with a helpful Dogs' Larder section, outlining do's and don'ts, easy swaps and quick snacks. Following chapters cover Everyday Eating, One-Pot Dinners, Taking the Biscuits (treats and biscuits), Special Occasions (your dog’s very own birthday cake and Christmas Dinner) and Feel Better Food. Getting started needn’t be daunting – you probably have many of the ingredients you need to rustle up great meals for your dog in your cupboards, refrigerator and freezer already. Beautifully illustrated throughout by Cinzia Zenocchini, this is the perfect book for any culinary-inclined dog lover. Bone appétit!
| Author | : Bridget Albert |
| Publisher | : Agate Publishing |
| Total Pages | : 152 |
| Release | : 2014-03-17 |
| Genre | : Cooking |
| ISBN | : 1572847387 |
The craft cocktail movement's recent meteoric rise has fittingly coincided with an increased emphasis on locally sourced foods, so it is only natural that an interest in fresh, seasonal ingredients has become a part of every mixologist’s and home bartender's repertoire. Market-Fresh Mixology has been in front of this trend since its original release in 2008, and this beautifully repackaged edition has been updated with several new mouthwatering recipes and insights from mixology's vanguard. Market-Fresh Mixology shows how to integrate ingredients from a local farmers' market, personal pantry, or backyard garden to create cocktails at a whole new level. Its simple, clean, and contemporary approach to classic and modern cocktails is reintroducing the idea of seasonal drinks, with recipes appropriate for any time of year. Between blistering hot summer days and blustery snowbound winter nights, Market-Fresh Mixology offers a recipe for every occasion — from the refreshing summer Mojito to the cozy Hot Buttered Rum — that's as easy to follow as it is delicious. This practical handbook for enhancing sweet and savory cocktails with seasonal fruits, herbs, and other market-fresh ingredients also includes useful tips on technique, garnishes, glassware, and bar tools, as well as entertaining popular cocktail lore.
