Harvesting The Future
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Author | : Jim Bender |
Publisher | : U of Nebraska Press |
Total Pages | : 192 |
Release | : 1994-01-01 |
Genre | : Science |
ISBN | : 9780803212336 |
From his own farming experience in Weeping Water, Nebraska, Jim Bender addresses in Future Harvest the crucial issues involved in developing a viable commercial pesticide-free farm with emphasis upon soil and water conservation. He examines the context of contemporary alternative agriculture, provides a rationale for the goal of complete freedom from pesticides, and offers a detailed description of practical steps for farmers wishing to do the same. Bender's comparative analysis of alternative and conventional farming systems focuses on convenience, management, conservation, productivity, and economic performance. He also identifies and responds to several central arguments against pesticide-free farming. A central objective throughout the book is to demonstrate both the practical and the conceptual plausibility of pesticide-free farming. The author also addresses the crucial role of livestock in pesticide-free farming. The discussion combines practical and theoretical topics, such as whether alternative farming would require too much livestock.
Author | : Gabriel Thompson |
Publisher | : Verso Books |
Total Pages | : 321 |
Release | : 2017-05-16 |
Genre | : Political Science |
ISBN | : 1786632209 |
Lives from an invisible community—the migrant farmworkers of the United States The Grapes of Wrath brought national attention to the condition of California’s migrant farmworkers in the 1930s. Cesar Chavez and the United Farm Workers’ grape and lettuce boycotts captured the imagination of the United States in the 1960s and ’70s. Yet today, the stories of the more than 800,000 men, women, and children working in California’s fields—one third of the nation’s agricultural work force—are rarely heard, despite the persistence of wage theft, dangerous working conditions, and uncertain futures. This book of oral histories makes the reality of farm work visible in accounts of hardship, bravery, solidarity, and creativity in California’s fields, as real people struggle to win new opportunities for future generations. Among the narrators: Maricruz, a single mother fired from a packing plant after filing a sexual assault complaint against her supervisor. Roberto, a vineyard laborer in the scorching Coachella Valley who became an advocate for more humane working conditions after his teenage son almost died of heatstroke. Oscar, an elementary school teacher in Salinas who wants to free his students from a life in the fields, the fate that once awaited him as a child.
Author | : Ian Mosby |
Publisher | : Digestions |
Total Pages | : 256 |
Release | : 2020-05-09 |
Genre | : Social Science |
ISBN | : 9780889777200 |
A menu for an edible future. In a world expected to reach a staggering population of 9 billion by 2050, and with global temperatures rising fast, humanity must fundamentally change the way it grows and consumes food. But can we produce enough food to feed ourselves sustainably for an uncertain future? How will agriculture adapt to a climate change? How will climate change determine what we eat? Will we really be eating bugs? Uncertain Harvest questions scientists, chefs, activists, entrepreneurs, farmers, philosophers, and engineers working on the global future of food on how to make a more equitable, safe, sustainable, and plentiful food future. Examining cutting-edge research on the science, culture, and economics of food, the authors present a roadmap for a global food policy, while examining eight foods that could save us: algae, caribou, kale, millet, tuna, crickets, milk, and rice.
Author | : Vaclav Smil |
Publisher | : MIT Press |
Total Pages | : 317 |
Release | : 2012-12-21 |
Genre | : Science |
ISBN | : 026201856X |
An interdisciplinary and quantitative account of human claims on the biosphere's stores of living matter, from prehistoric hunting to modern energy production. The biosphere—the Earth's thin layer of life—dates from nearly four billion years ago, when the first simple organisms appeared. Many species have exerted enormous influence on the biosphere's character and productivity, but none has transformed the Earth in so many ways and on such a scale as Homo sapiens. In Harvesting the Biosphere, Vaclav Smil offers an interdisciplinary and quantitative account of human claims on the biosphere's stores of living matter, from prehistory to the present day. Smil examines all harvests—from prehistoric man's hunting of megafauna to modern crop production—and all uses of harvested biomass, including energy, food, and raw materials. Without harvesting of the biomass, Smil points out, there would be no story of human evolution and advancing civilization; but at the same time, the increasing extent and intensity of present-day biomass harvests are changing the very foundations of civilization's well-being. In his detailed and comprehensive account, Smil presents the best possible quantifications of past and current global losses in order to assess the evolution and extent of biomass harvests. Drawing on the latest work in disciplines ranging from anthropology to environmental science, Smil offers a valuable long-term, planet-wide perspective on human-caused environmental change.
Author | : Rajeev Bhat |
Publisher | : Elsevier |
Total Pages | : 786 |
Release | : 2021-12-08 |
Genre | : Technology & Engineering |
ISBN | : 0323910017 |
Future Foods: Global Trends, Opportunities, and Sustainability Challenges highlights trends and sustainability challenges along the entire agri-food supply chain. Using an interdisciplinary approach, this book addresses innovations, technological developments, state-of-the-art based research, value chain analysis, and a summary of future sustainability challenges. The book is written for food scientists, researchers, engineers, producers, and policy makers and will be a welcomed reference. Provides practical solutions for overcoming recurring sustainability challenges along the entire agri-food supply chain Highlights potential industrial opportunities and supports circular economy concepts Proposes novel concepts to address various sustainability challenges that can affect and have an impact on the future generations
Author | : Kathleen Krull |
Publisher | : Houghton Mifflin Harcourt |
Total Pages | : 60 |
Release | : 2003 |
Genre | : Juvenile Nonfiction |
ISBN | : 9780152014377 |
The true story of a shy boy who grew up to be one of America's greatest civilrights leaders is told in this picture book biography. Full color.
Author | : Dan Charles |
Publisher | : Basic Books |
Total Pages | : 390 |
Release | : 2008-08-04 |
Genre | : History |
ISBN | : 0786723769 |
Once confined to the research laboratory, the genetic engineering of plants is now a big business that is changing the face of modern agriculture. Giant corporations are creating designer crops with strange powers-from cholesterol-reducing soybeans to plants that act as miniature drug factories, churning out everything from vaccines to insulin. They promise great benefits: better health for consumers, more productive agriculture-even an end to world hunger. But the vision has a dark side, one of profit-driven tampering with life and the possible destruction of entire ecosystems. In Lords of the Harvest, Daniel Charles takes us deep inside research labs, farm sheds, and corporate boardrooms to reveal the hidden story behind this agricultural revolution. He tells how a handful of scientists at Monsanto drove biotechnology from the lab into the field, and how the company's opponents are fighting back with every tool available to them, including the cynical manipulation of public fears. A dramatic account of boundless ambition, political intrigue, and the quest for knowledge, Lords of the Harvest is ultimately a story of idealism and of conflicting dreams about the shape of a better world.
Author | : Keith Fuglie |
Publisher | : World Bank Publications |
Total Pages | : 0 |
Release | : 2020 |
Genre | : Business & Economics |
ISBN | : 9781464813931 |
This book documents frontier knowledge on the drivers of agriculture productivity to derive pragmatic policy advice for governments and development partners on reducing poverty and boosting shared prosperity. The analysis describes global trends and long-term sources of total factor productivity growth, along with broad trends in partial factor productivity for land and labor, revisiting the question of scale economies in farming. Technology is central to growth in agricultural productivity, yet across many parts of the developing world, readily available technology is never taken up. We investigate demand-side constraints of the technology equation to analyze factors that might influence producers, particularly poor producers, to adopt modern technology. Agriculture and food systems are rapidly transforming, characterized by shifting food preferences, the rise and growing sophistication of value chains, the increasing globalization of agriculture, and the expanding role of the public and private sectors in bringing about efficient and more rapid productivity growth. In light of this transformation, the analysis focuses on the supply side of the technology equation, exploring how the enabling environment and regulations related to trade and intellectual property rights stimulate Research and Development to raise productivity. The book also discusses emerging developments in modern value chains that contribute to rising productivity. This book is the fourth volume of the World Bank Productivity Project, which seeks to bring frontier thinking on the measurement and determinants of productivity to global policy makers.
Author | : Chris Rock |
Publisher | : Createspace Independent Publishing Platform |
Total Pages | : 346 |
Release | : 2015-07-10 |
Genre | : Computer crimes |
ISBN | : 9781515014577 |
In my business you rub shoulders with corporate business, lone wolf criminal hackers, international hacking crews, scammers and large criminal syndicates. Criminal syndicates that can make large financial transfers disappear without a trace at both the sending and receiving banks; a hop from Dubai to Switzerland in the blink of an eye as though it never happened. "The baby harvest" is the concept of a criminal syndicate: making and raising virtual babies to adulthood to be put on the shelf for strategic long-term financial empire building. The babies once reaching adulthood will marry other virtual babies, obtain finance, enter the derivatives markets, obtain life insurance, and eventually be harvested, ('killed off') at investment maturity. Every baby is unique, effectively a 'designer baby'; fit for a purpose to perform certain tasks at 'harvest'. These could be to ship in a cache of firearms, drugs, sells fake bitcoins, stock trade, eBay power seller or a high income earner/high tax payer for life insurance. This book is written as a "How to guide for criminals." However, the purpose is to show the weaknesses in the identify systems for governments and law enforcement. It is envisaged as a playbook for authorities to beware of the vulnerabilities in systems. There are systems in place to reduce identify theft, such as the protection of Birth and Death Certificates from government bodies. But the weakness is in the creation of these documents in the first place. With over twenty years of experience I am a leading expert in the world of professional 'hackers'. My company, (Kustodian) made up of elite professionals, has been responsible for penetrating some of the largest global companies security systems- companies that YOU rely on every day to protect you - banks, insurance companies and governments. This book is written for all parties, it gives both an insight into a technique which has been formulating from my experiences over the last 20 years. This is no way a glorification of creating a crime, but it is a vulnerability that's needs some careful consideration.
Author | : Institute of Medicine |
Publisher | : National Academies Press |
Total Pages | : 418 |
Release | : 2012-09-10 |
Genre | : Medical |
ISBN | : 0309259363 |
Globalization of the food supply has created conditions favorable for the emergence, reemergence, and spread of food-borne pathogens-compounding the challenge of anticipating, detecting, and effectively responding to food-borne threats to health. In the United States, food-borne agents affect 1 out of 6 individuals and cause approximately 48 million illnesses, 128,000 hospitalizations, and 3,000 deaths each year. This figure likely represents just the tip of the iceberg, because it fails to account for the broad array of food-borne illnesses or for their wide-ranging repercussions for consumers, government, and the food industry-both domestically and internationally. A One Health approach to food safety may hold the promise of harnessing and integrating the expertise and resources from across the spectrum of multiple health domains including the human and veterinary medical and plant pathology communities with those of the wildlife and aquatic health and ecology communities. The IOM's Forum on Microbial Threats hosted a public workshop on December 13 and 14, 2011 that examined issues critical to the protection of the nation's food supply. The workshop explored existing knowledge and unanswered questions on the nature and extent of food-borne threats to health. Participants discussed the globalization of the U.S. food supply and the burden of illness associated with foodborne threats to health; considered the spectrum of food-borne threats as well as illustrative case studies; reviewed existing research, policies, and practices to prevent and mitigate foodborne threats; and, identified opportunities to reduce future threats to the nation's food supply through the use of a "One Health" approach to food safety. Improving Food Safety Through a One Health Approach: Workshop Summary covers the events of the workshop and explains the recommendations for future related workshops.