Handbook on Small Scale Freshwater Fish Farming

Handbook on Small Scale Freshwater Fish Farming
Author: Fao
Publisher: Daya Books
Total Pages: 218
Release: 2005
Genre: Nature
ISBN: 9788170353881

The Handbook on small-scale freshwater fish farming provides a wealth of simply presented and illustrated information on freshwater fish farming in ponds, pens and cages, compiled form five booklets published on the subject in FAO s Better Farming Series between 1979 and 1990. Here is an improved format, particulars of pond, pen and cage location, construction and management are covered in outlines that can be modified to suit local conditions. The handbook is primarily intended to help workers, technicians and teachers present their knowledge of freshwater fish farming to small-scale farmers. For example, it can be used as a trainers aid in conjunction with the five original booklets, which can be distributed among trainees. The handbook ends with a set of questions that could be used to tests the trainees comprehension. Contents Chapter 1: Introduction; What is fish farming?, Why do we raise fish?, What do you need to raise fish?, How do we begin?; Chapter 2: Locating your Fish Farm; Where to put your fish pond, Water supply, Soil quality, Testing soil; Chapter 3: Constructing Fish Ponds; How large should your pond be?, How to build a 20 by 20 metre pond; Chapter 4: Inlets to Let Water into the Pond; Simple inlets, A better inlet; Chapter 5: Outlets to Let Water Out of the Pond; Simple outlets, A better outlet, Another kind of outlet: the monk, Improving your pipe outlet, Using a siphon to drain your pond; Chapter 6: Bringing Water to your Ponds; Raising the level of your water supply, Digging a supply ditch, Digging a return ditch, Building a sluice to control the water flow; Chapter 7: Controlling the Water in the Pond; Overflow, Controlling trash and fish: screens; Chapter 8: Preparing your Pond; Before filling the pond, Fertilizing the water, How to make plant compost, How to make animal compost, Building a crib, Putting fertilizer into the crib, When is your pond ready?; Chapter 9: Stocking your Pond with Baby Fish; Growing your own baby fish, Feeding the fish in your nursery pond, Using your baby fish, Transporting your baby fish, Putting baby fish into your pond; Chapter 10: Taking Care of your Pond; Chapter 11: Taking Care of your Fish; Feeding your growing fish, Providing good water for your fish; Chapter 12: Harvesting your Pond; Harvesting without draining the water, Harvesting by draining part of the water, Harvesting by draining all of the water, Harvesting fish when you have a monk, Harvesting inside the pond, Harvesting outside the pond, Harvesting many fish, What to do with your baby fish; Chapter 13: Beginning Again; Chapter 14: Improving Farm Management; Growing fish all year round, Growing only male fish; Chapter 15: Producing Fish in Pens; Locating fish pens, How large should your pen be?, Building a pen, Putting baby fish into your pen, Feeding fish in pens, Taking care of your fish in a pen, Taking care of your fish pen, Harvesting fish in pens, Starting again; Chapter 16: Producing Fish in Cages; Locating fish cages, Building a cage, Building a simple post cage, Building a simple floating cage, Building a better floating cage, Putting baby fish in the cage, Feeding fish in cages, Taking care of your fish in a cage, Taking care of the cage, Harvesting fish in cages, Starting again; Chapter 17: Your Farm and your Fish Ponds; Chapter 18: Keeping you and your Family Healthy.

Freshwater Aquaculture

Freshwater Aquaculture
Author: William McLarney
Publisher:
Total Pages: 594
Release: 2013-02
Genre: Reference
ISBN: 9781626549906

"Definitive guide to freshwater aquaculture"--back cover.

Small-scale Aquaculture

Small-scale Aquaculture
Author: Steven D. Van Gorder
Publisher: Alternative Aquaculture Assn
Total Pages: 190
Release: 2000
Genre: Aquaculture
ISBN: 9780967773209

Handbook on Small-scale Freshwater Fish Farming

Handbook on Small-scale Freshwater Fish Farming
Author: Food and Agriculture Organization of the United Nations
Publisher: Fao
Total Pages: 224
Release: 1994
Genre: Nature
ISBN:

Between 1979 and 1990 five booklets in FAO's Better Farming Series dealt with freshwater fish farming in ponds, pens and cages. Written and illustrated by Tom Laughlin, with technical contributions from many FAO headquarters and field staff coordinated by the Inland Water Resources and Aquaculture Service, these booklets have been popular with aquaculture training and development staff as extension tools. Now compiled into the Handbook on small-scale freshwater fish farming, this wealth of simply presented and illustrated information becomes available in an improved format. Pond, pen and cage location, construction and management are covered in outlines that can be modified to suit local conditions. The handbook is primarily intended for extension workers, technicians and teachers, to help them in presenting their knowledge of freshwater fish farming to small-scale farmers. For example, the handbook can be used as a trainers' aid in conjunction with the five original booklets' which can be distributed among trainees. The simple English employed in the text lends itself to easy translation into other languages, while the diagrams can be easily reproduced or enlarged for screen projection. The handbook ends with a set of questions that could be used to test the comprehension of trainees.

Freshwater small pelagic fish and their fisheries in the major African lakes and reservoirs in relation to food security and nutrition

Freshwater small pelagic fish and their fisheries in the major African lakes and reservoirs in relation to food security and nutrition
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Total Pages: 128
Release: 2019-02-01
Genre: Technology & Engineering
ISBN: 9251308136

Small pelagic fish species found in lakes and introduced to reservoirs dominate by volume and contribute some of the most important inland fisheries in Africa with steadily increasing catches and additional potential. This circular reviews the status and importance of the pelagic fish and fisheries, together with small fish in general, for sustainable and healthy livelihoods in Africa. It reviews the biology and biological production of the most important pelagic species in lakes and reservoirs as well as the impacts of environmental and climatic variation on the stocks of these species. It examines and discuss the various capture techniques together with potential of improvements in the fisheries and associated processing and national and regional trade within Africa. The knowledge generated by the circular will be useful for policy makers and development practitioners to design and implement more effective policies, strategies and programs that will contribute to reducing the food insecurity and conflicts that currently affect the people in sub-Saharan Africa.

Ornamental Fish Farming

Ornamental Fish Farming
Author: Brian Andrews
Publisher:
Total Pages: 524
Release: 2011
Genre: Aquarium fish farming
ISBN: 9780646552743

"This is a manual on the commercial production of ornamental fish. It is based predominantly on the author's 30 years of experience, mostly on his own farms. Contents include: the fundamentals of production; operating styles; strategies and facilities; commercial breeding and rearing methods for over 130 species/varieties from 14 major families/groups of fish; diets; miscellaneous fish farming techniques; health management; water chemistry; marketing; site selection and a glossary of terms."--Back cover.

Handbook on European Fish Farming

Handbook on European Fish Farming
Author: Ergün Demir
Publisher: Tudás Alapítvány
Total Pages: 326
Release: 2020-01-16
Genre: Technology & Engineering
ISBN:

Aquaculture is one of the fastest way to produce animal protein for growing population in the World. Aquaculture is the art, science, and business of producing aquatic plants and animals useful to humans. Fish farming is an ancient practice and date back as far as 2500 BC. In Europe, fish raised in ponds became a common source of food during the Middle Ages. Today, aquaculture plays a major role in global fish supply. Today, the global community faces financial and economic crisis, climatic changes and the pressing food and nutrition needs of a growing population with finite natural resources. As the world’s population continues to increase over the coming decades, and global living standards rise, demand for fish is set to keep on growing. With most wild capture fisheries already fully exploited, much of that new demand will have to be met from aquaculture. According to FAO estimates, more than 50 % of all fish for human consumption now comes from aquaculture. Aquaculture is one of the most resource-efficient ways to produce protein. Fish come out well because, in general, they convert more of the feed they eat into body mass than livestock animals. Salmon is the most feed-intensive farmed fish to convert feed to body weigt gain and protein followed by chicken. Aquaculture is the controlled cultivation and harvest of aquatic organisms. Most commonly grown are finfish and shellfish, but other aquatic organisms are also cultivated such as seaweed, microalgae, frogs, turtles, alligators, and endangered species. There are many similarities between aquaculture and agriculture, but there are some important differences as well. Aquaculture, like agriculture, is necessary to meet the food demands of a growing global population with diminishing natural fisheries stocks. Aquaculture and agriculture are both farming. However, aquaculture is farming in the water and therefore requires a different set of knowledge, skill, and technology.