Guide To Management Of Small Farmers39 Cooperatives
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How to Start a Cooperative
Author | : United States. Department of Agriculture. Economics, Statistics, and Cooperatives Service |
Publisher | : |
Total Pages | : 60 |
Release | : 1979 |
Genre | : Agricultural societies |
ISBN | : |
Running a Food Hub: Volume Two, a Business Operations Guide
Author | : James Matson |
Publisher | : Government Printing Office |
Total Pages | : 84 |
Release | : 2015-09-17 |
Genre | : Business & Economics |
ISBN | : 9780160929847 |
This report is part of a multi-volume technical report series entitled, Running a Food Hub, with this guide serving as a companion piece to other United States Department of Agriculture (USDA) reports by providing in-depth guidance on starting and running a food hub enterprise. In order to compile the most current information on best management and operations practices, the authors used published information on food hubs, surveyed numerous operating food hubs, and pulled from their existing experience and knowledge of working directly with food hubs across the country as an agricultural business consulting firm. The report’s main focus is on the operational issues faced by food hubs, including choosing an organizational structure, choosing a location, deciding on infrastructure and equipment, logistics and transportation, human resources, and risks. As such, the guide explores the different decision points associated with the organizational steps for starting and implementing a food hub. For some sections, sidebars provide “decision points,” which food hub managers will need to address to make key operational decisions. This illustrated guide may assist the operational staff at small businesses or third-party organizations that may provide aggregation, marketing, and distribution services from local and regional producers to assist with wholesale, retail, and institution demand at government institutions, colleges/universities, restaurants, grocery store chains, etc. Undergraduate students pursuing coursework for a bachelor of science degree in food science, or agricultural economics may be interested in this guide. Additionally, this reference work will be helpful to small businesses within the food trade discipline.
Income Tax Treatment of Cooperatives: Handling of losses
Author | : Donald A. Frederick |
Publisher | : |
Total Pages | : 108 |
Release | : 1993 |
Genre | : Agricultural industries |
ISBN | : |
Farmer Cooperatives
Author | : |
Publisher | : |
Total Pages | : 598 |
Release | : 1989 |
Genre | : Agricultural cooperative credit associations |
ISBN | : |
Monthly Catalog of United States Government Publications
Author | : United States. Superintendent of Documents |
Publisher | : |
Total Pages | : 1092 |
Release | : 1977 |
Genre | : Government publications |
ISBN | : |
February issue includes Appendix entitled Directory of United States Government periodicals and subscription publications; September issue includes List of depository libraries; June and December issues include semiannual index
Cooperatives in Agribusiness
Author | : United States. Farmer Cooperative Service |
Publisher | : |
Total Pages | : 68 |
Release | : 1972 |
Genre | : Agricultural industries |
ISBN | : |
Library List
Author | : National Agricultural Library (U.S.) |
Publisher | : |
Total Pages | : 1338 |
Release | : 1948 |
Genre | : Agriculture |
ISBN | : |