Garden State

Garden State
Author: John T. Cunningham
Publisher:
Total Pages: 296
Release: 1955
Genre: Agriculture
ISBN:

Grow Great Vegetables in New Jersey

Grow Great Vegetables in New Jersey
Author: Marie Iannotti
Publisher: Hachette UK
Total Pages: 399
Release: 2019-04-16
Genre: Gardening
ISBN: 1604699515

Get the Inside Dirt, New Jersey! Grow Great Vegetables in New Jersey is the ultimate guide to growing food in the Garden State! This must-have guide to growing vegetables, fruits, and herbs provides you with insider advice on climate zones, average frost dates, and growing season details. Information includes details on sun, soil, fertilizer, mulch, water, and the best varieties for your region. A garden planning section helps with design and crop rotation, and monthly lists explain what to do from January through December. In-depth profiles of fifty best edibles help ensure a can’t-miss harvest.

The Garden State Grows

The Garden State Grows
Author: Barrett Williams
Publisher: Barrett Williams
Total Pages: 96
Release: 2024-04-30
Genre: Gardening
ISBN:

Discover the sustainable haven hidden within the heart of New Jersey's suburbs with "The Garden State Grows"—a quintessential guide to transforming your suburban residence into a flourishing homestead. This comprehensive eBook invites you into an inspiring world where the charm of homesteading meets the conveniences of suburban living. Step into the increasingly popular movement of self-sufficiency with this treasure trove of carefully curated knowledge, guiding you through the initial assessment of your space to the sustainable production and preservation of your own food. "The Garden State Grows" merges the beauty of backyard farming with environmentally-conscious practices, offering an array of strategies that harmonize perfectly with your suburban lifestyle. Navigate the intricate web of local laws with ease, ensuring your homestead not only thrives but also remains in delightful compliance with community standards. Learn how to wield essential tools, amplify your homestead's potential through innovative master planning, and tap into the vast potential of your existing backyard. Embrace eco-friendly techniques as you delve into the secrets of soil health, composting, and savvy water management that will set your homestead apart. Elevate your gardening game with smart space utilization tips, including raised beds and vertical gardening, maximizing productivity without sacrificing aesthetics. The garden-to-table journey continues through chapters dedicated to organic practices, where you will discover how to attract pollinators and beneficial insects, and how to naturally combat pests. Follow that with an exploration into creating an enticing edible landscape that marries food production seamlessly into your suburban vista. From the delight of raising chickens and bees to the essential practices of preserving your bounty, "The Garden State Grows" spans topics that resonate with both novices and seasoned homesteaders. Explore the promising world of renewable energy and learn cost-saving tips that add to the sustenance of your homestead without breaking the bank. Cultivate a community spirit by connecting with fellow local homesteaders, initiating groups, and participating in skill shares, as well as marketing your fresh produce. A portion of the book ushers readers through the subtle beauties and challenges of each season, while also proffering solutions on how to adapt to climate change and build a resilient homestead that can withstand the test of time. Embark on this delightful journey, armed with a thoughtful action plan that ensures your homesteading adventure aligns with your goals, reflecting the practicality and joyful essence of the suburban homesteader's lifestyle. Are you prepared to plant the seeds for a healthier, more sustainable life? "The Garden State Grows" is not merely a guide; it's the catalyst for a transformative way of life right in your own backyard.

Tending the Garden State

Tending the Garden State
Author: Charles Hampton Harrison
Publisher: Rutgers University Press
Total Pages: 190
Release: 2007
Genre: History
ISBN: 0813539064

In Tending the Garden State, Charles Harrison tells the story of the state's rich agricultural history from the time when Leni-Lenape Indians scratched the earth with primitive tools up through today. He recalls New Jersey's rural past, traces the evolution of farming over the course of the twentieth century, and explains innovative approaches to protecting the industry.

Growing Good Food

Growing Good Food
Author: Acadia Tucker
Publisher:
Total Pages: 0
Release: 2019
Genre: Gardening
ISBN: 9780998862330

A handbook for growing a victory garden when the enemy is global warming Written by regenerative farmer Acadia Tucker, Growing Good Food calls on us to take up regenerative gardening, also known as carbon farming, for the good of the planet. By building carbon-rich soil, even in a backyard-sized patch, we can capture greenhouse gases and mitigate climate change, all while growing nutritious food. To help us get started, and quickly, Tucker draft plans for gardeners who have no space, a little space, or a lot of space. She offers advice on how to prep soil, plant food, and raise the most popular fruits and vegetables using regenerative methods. She shares the gardening tools you need to get started, the top reasons gardens fail and how to fix them, and how to make carbon farming count when the only dirt you have is in pots. The book includes calls to action and insights from leaders in the regenerative movement, including David Montgomery, Gabe Brown, and Tim LaSalle. Aimed at beginners, the book is designed to inspire an uprising of citizen gardeners. Growing Good Food suggests what could happen if more of us saw gardening as a civic duty. By the end of it, you'll know how to grow some really good food and build a healthier world, too. Growing Good Food: A citizen's guide to backyard carbon farming is part of Stone Pier's "Growing Good Food" series. It joins Growing Perennial Foods: A field guide to raising resilient herbs, fruits, and vegetables, also written by Acadia Tucker.

Harlem Grown

Harlem Grown
Author: Tony Hillery
Publisher: Simon and Schuster
Total Pages: 40
Release: 2020-08-18
Genre: Juvenile Nonfiction
ISBN: 1534402322

As featured on Humans of New York “Hartland’s joyful folk-art illustrations bop from the gray-toned jazzy vibrancy of a bustling city neighborhood to the colorful harvest of a lush urban farm.” —The New York Times “An inspiring picture book for youngsters with meaningful ties to the environment, sustainability, and community engagement.” —Booklist ​Discover the incredible true story of Harlem Grown, a lush garden in New York City that grew out of an abandoned lot and now feeds a neighborhood. Once In a big city called New York In a bustling neighborhood There was an empty lot. Nevaeh called it the haunted garden. Harlem Grown tells the inspiring true story of how one man made a big difference in a neighborhood. After seeing how restless they were and their lack of healthy food options, Tony Hillery invited students from an underfunded school to turn a vacant lot into a beautiful and functional farm. By getting their hands dirty, these kids turned an abandoned space into something beautiful and useful while learning about healthy, sustainable eating and collaboration. Five years later, the kids and their parents, with the support of the Harlem Grown staff, grow thousands of pounds of fruits and vegetables a year. All of it is given to the kids and their families. The incredible story is vividly brought to life with Jessie Hartland’s “charmingly busy art” (Booklist) that readers will pore over in search of new details as they revisit this poignant and uplifting tale over and over again. Harlem Grown is an independent, not-for-profit organization. The author’s share of the proceeds from the sale of this book go directly to Harlem Grown.

Food Not Lawns

Food Not Lawns
Author: H. C. Flores
Publisher: Chelsea Green Publishing
Total Pages: 354
Release: 2006
Genre: Gardening
ISBN: 193339207X

Combines practical wisdom on ecological design and community-building with a fresh, green perspective on an age-old subject. Activist and urban gardener Heather Flores shares her nine-step permaculture design to help farmsteaders and city dwellers alike build fertile soil, promote biodiversity, and increase natural habitat in their own "paradise gardens." This joyful lifestyle manual inspires readers to apply the principles of the paradise garden--simplicity, resourcefulness, creativity, mindfulness, and community--to all aspects of life. Plant "guerrilla gardens" in barren intersections and medians; organize community meals; start a street theater troupe or host a local art swap; free your kitchen from refrigeration and enjoy truly fresh, nourishing foods from your own plot of land; work with children to create garden play spaces. Flores cares passionately about the damaged state of our environment and our throwaway society. Here, she shows us how to reclaim the earth, one garden at a time.--From publisher description.

Grow Great Vegetables in New Jersey

Grow Great Vegetables in New Jersey
Author: Marie Iannotti
Publisher: Timber Press
Total Pages: 245
Release: 2019-04-16
Genre: Gardening
ISBN: 1604698853

Get the Inside Dirt, New Jersey! Grow Great Vegetables in New Jersey is the ultimate guide to growing food in the Garden State! This must-have guide to growing vegetables, fruits, and herbs provides you with insider advice on climate zones, average frost dates, and growing season details. Information includes details on sun, soil, fertilizer, mulch, water, and the best varieties for your region. A garden planning section helps with design and crop rotation, and monthly lists explain what to do from January through December. In-depth profiles of fifty best edibles help ensure a can’t-miss harvest.

Tiny Victory Gardens

Tiny Victory Gardens
Author: Acadia Tucker
Publisher:
Total Pages: 0
Release: 2021
Genre: GARDENING
ISBN: 9781734901108

Climate activist and farmer Acadia Tucker fell in love with container gardening after glimpsing its potential to produce food-lots of food. By applying select growing practices, and managing for square inches rather than square feet, she has come up with instructions for growing a small-scale farm on your patio, your stoop, or in? your dining room. If what you want is a garden big enough to line a windowsill, she's got you covered there, too. Tiny Victory Gardens profiles 21 container-friendly crops, and includes recipes for cultivating bountiful gardens, with names like Tiny Herb Garden, Salsa Fresca, and Beans, Bees, and Butterflies, It outlines how to find the right containers (there are wrong ones), identify prime tiny real estate, make food gardens beautiful, and raise crops all year long. Tucker describes how to maximize the environmental impact of growing food in pots. She offers tips on attracting pollinators, shows how to build microbe-rich living soil, and explains ways to ditch harmful pesticides and fertilizers. Her goal is to make it easier for anyone with access to a patch of sun to grow food, no backyard required. This is the third book Tucker has written for Stone Pier Press's citizen gardening series, which highlights how to garden in ways that are good for the planet. Book jacket.