Greater Columbus, Ohio Street Atlas
Author | : American Map Corporation |
Publisher | : American Map |
Total Pages | : 0 |
Release | : 2008-06 |
Genre | : Travel |
ISBN | : 9780841607927 |
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Author | : American Map Corporation |
Publisher | : American Map |
Total Pages | : 0 |
Release | : 2008-06 |
Genre | : Travel |
ISBN | : 9780841607927 |
Author | : Library of Congress. Copyright Office |
Publisher | : |
Total Pages | : 780 |
Release | : 1974 |
Genre | : Atlases |
ISBN | : |
Author | : Mansel G. Blackford |
Publisher | : Trillium |
Total Pages | : 0 |
Release | : 2017-07-11 |
Genre | : History |
ISBN | : 9780814253700 |
Columbus, Ohio: Two Centuries of Business and Environmental Change examines how a major midwestern city developed economically, spatially, and socially, and what the environmental consequences have been, from its founding in 1812 to near the present day. The book analyzes Columbus's evolution from an isolated frontier village to a modern metropolis, one of the few thriving cities in the Midwest. No single factor explains the history of Columbus, but the implementation of certain water-use and land-use policies, and interactions among those policies, reveal much about the success of the city. Precisely because they lived in a midsize, midwestern city, Columbus residents could learn from the earlier experiences of their counterparts in older, larger coastal metropolises, and then go beyond them. Not having large sunk costs in pre-existing water systems, Columbus residents could, for instance, develop new, world-class, state-of-the-art methods for treating water and sewage, steps essential for urban expansion. Columbus, Ohio explores how city residents approached urban challenges-especially economic and environmental ones-and how they solved them. Columbus, Ohio: Two Centuries of Business and Environmental Change concludes that scholars and policy makers need to pay much more attention to environmental issues in the shaping of cities, and that they need to look more closely at what midwestern metropolises accomplished, as opposed to simply examining coastal cities.
Author | : Library of Congress. Copyright Office |
Publisher | : |
Total Pages | : 198 |
Release | : 1961 |
Genre | : Copyright |
ISBN | : |
The record of each copyright registration listed in the Catalog includes a description of the work copyrighted and data relating to the copyright claim (the name of the copyright claimant as given in the application for registration, the copyright date, the copyright registration number, etc.).
Author | : Library of Congress. Copyright Office |
Publisher | : |
Total Pages | : 1248 |
Release | : 1972 |
Genre | : Copyright |
ISBN | : |
Author | : Library of Congress. Copyright Office |
Publisher | : |
Total Pages | : 212 |
Release | : 1970 |
Genre | : Atlases |
ISBN | : |
Author | : Library of Congress. Copyright Office |
Publisher | : |
Total Pages | : 856 |
Release | : 1969 |
Genre | : Copyright |
ISBN | : |
Author | : Library of Congress. Copyright Office |
Publisher | : |
Total Pages | : 1536 |
Release | : 1941 |
Genre | : American drama |
ISBN | : |
Author | : Jim Ellison |
Publisher | : Arcadia Publishing |
Total Pages | : 160 |
Release | : 2020 |
Genre | : History |
ISBN | : 1467143766 |
For nearly a century Columbus, Ohio pizza parlors have served up delicious meals by the tray and by the slice. This history goes back to the 1930s, when TAT Ristorante began serving pizza. Today, it is the oldest family-owned restaurant in the city. Over the years, a specific style evolved guided by the experiences and culinary interpretations of local pizza pioneers like Jimmy Massey, Romeo Sirij, Tommy Iacono, Joe Gatto, Cosmo Leonardo, Pat Orecchio, Reuben Cohen, Guido Casa and Richie DiPaolo. The years of experimentation and refinement culminated in Columbus being crowned the pizza capital of the USA in the 1990s. Author and founder of the city's first pizza tour Jim Ellison chronicles one of the city's favorite foods.