Gingers New Tail
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Author | : Robert Fielding |
Publisher | : iUniverse |
Total Pages | : 188 |
Release | : 2004-05 |
Genre | : Fiction |
ISBN | : 0595313752 |
Living and working abroad, through the eyes and ears of a cat, that's silly. Everybody knows cats can't write, don't they? Read on. Find out how little you know about yourself. Read it twice. You've got plenty to learn.
Author | : |
Publisher | : |
Total Pages | : |
Release | : 2016 |
Genre | : |
ISBN | : 9781904784760 |
Author | : Noel Langley |
Publisher | : Faber & Faber |
Total Pages | : 205 |
Release | : 2015-02-03 |
Genre | : Juvenile Fiction |
ISBN | : 0571321364 |
When Prince Abu Ali, son of Aladdin, is born his destiny has already been foretold: he is the one who has been chosen to break the spell of the mysterious Land of Green Ginger. His quest brings him into contact with flying carpets, button-nosed tortoises, magic phoenix birds - and two very villainous princes.
Author | : Fergus Henderson |
Publisher | : A&C Black |
Total Pages | : 420 |
Release | : 2012-01-01 |
Genre | : Cooking |
ISBN | : 1408809168 |
'It would be disingenuous to the animal not to make the most of the whole beast; there is a set of delights, textural and flavoursome, which lie beyond the fillet.' Thus Fergus Henderson set out his stall when in 1994 he opened St. John, now one of the world's most admired restaurants. With a combination of sophistication and peasant thriftiness, his two Nose to Tail books have gained cult status in the world of cookbooks. Now they have been joined together inThe Complete Nose to Tail, a compendious volume with additional recipes and more photography from the brilliant Jason Lowe.This collection of recipes includes traditional favourites like Eccles cakes, devilled kidneys, and seed cake with a glass of Madeira, as well as many St. John classics for more adventurous gastronomes - roast bone marrow and parsley salad, deep-fried tripe and pot-roast half pig's head to name but a few.With a dozen new recipes on top of 250 existing ones, exceptional production values and more than 100 beautiful, witty photographs, The Complete Nose to Tail is not only comprehensive but completely irresistible.
Author | : Dawn A. Marcus |
Publisher | : Demos Medical Publishing |
Total Pages | : 352 |
Release | : 2011-05-19 |
Genre | : Health & Fitness |
ISBN | : 1936303124 |
Medical studies have consistently shown that patients benefit from therapy dog visits. One recent study of 59 adults showed that following a therapy dog visit their energy levels increased, respiratory rated calmed significantly and pain scores decreased by over 20 percent. Mood scores improved by over 60 percent with the patients feeling less tense, anxious, angry, tied depressed and dejected. Now in "The Power of Wagging Tails," Dr. Dawn Marcus showcases the wide range of research that shows the therapeutic and healing power of people of all ages and with a wide range of health conditions. These research findings are brought to life through the personal stories of healing from dog owners across the United States and Canada. She shows you how to unleash the healing power of your own dog, describes how to effectively add a dog to the home of someone with a chronic condition, explains how the family dog can help with chronic health conditions, and teaches how to train a companion dog to be a certified therapy dog to help others. "The Power of Wagging Tails" is of interest to dog owners, people wondering how to help family and friends coping with chronic illnesses, and individuals considering training their dogs
Author | : Florida Thoroughbed Farm Managers, Inc. |
Publisher | : Pelican Publishing |
Total Pages | : 314 |
Release | : 2000 |
Genre | : Cooking |
ISBN | : 9781455605958 |
Author | : United States National Museum |
Publisher | : |
Total Pages | : 1088 |
Release | : 1880 |
Genre | : Science |
ISBN | : |
Author | : Edward Drinker Cope |
Publisher | : |
Total Pages | : 354 |
Release | : 1880 |
Genre | : Zoology |
ISBN | : |
Author | : Stephen Schneider |
Publisher | : Indiana University Press |
Total Pages | : 432 |
Release | : 2020-09-01 |
Genre | : Cooking |
ISBN | : 025304975X |
Over the past decade, the popularity of cocktails has returned with gusto. Amateur and professional mixologists alike have set about recovering not just the craft of the cocktail, but also its history, philosophy, and culture. The Shaken and the Stirred features essays written by distillers, bartenders and amateur mixologists, as well as scholars, all examining the so-called 'Cocktail Revival' and cocktail culture. Why has the cocktail returned with such force? Why has the cocktail always acted as a cultural indicator of class, race, sexuality and politics in both the real and the fictional world? Why has the cocktail revival produced a host of professional organizations, blogs, and conferences devoted to examining and reviving both the drinks and habits of these earlier cultures?
Author | : |
Publisher | : |
Total Pages | : 1030 |
Release | : 1882 |
Genre | : Science |
ISBN | : |