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| Author | : Denis Hamill |
| Publisher | : Simon and Schuster |
| Total Pages | : 500 |
| Release | : 2001-03 |
| Genre | : Fiction |
| ISBN | : 0671016741 |
When Colin Coyne, a young American filmmaker seeking aesthetic inspiration in Ireland, catches a pickpocket red-handed in a hotel pub, all it takes is one look into her dazzling eyes for him to fall hard ...
| Author | : Vidar Ligard |
| Publisher | : |
| Total Pages | : 168 |
| Release | : 2020-06-15 |
| Genre | : |
| ISBN | : 9781734865509 |
Make your dreams come true! A Fork in the Road is a handbook for a successful, satisfying life. This book will not just motivate and inspire you, but it gives you practical steps for growing in areas that are necessary for fulfillment and success. Using proven Biblical wisdom, it helps you understand the underlying thought processes and the mindset that produces growth. God wants each person to prosper so that we can all be contributors and producers in society. When we learn to enjoy enriching the lives of others, we will in turn be rewarded with a rich and satisfying life. The book covers practical areas like innovation, personal financial management, people skills, vision and goal setting. Each area is filled with practical advice and real life stories that illustrate the principles taught. FROM THE BACK COVER Have you ever wished your life was different? Do you dream of having a bigger purpose, a better job, or a more meaningful life? Or maybe you have a goal or a dream, but don't know how to make it happen. Just like there is a proven path to the top of a mountain, there is a proven way to win in life! Wishing, praying, believing, and expecting is good, but things will not happen unless you consistently and persistently keep working towards your goal. This book gives you the life lessons you were not taught in school and that the church did not tell you. You are at a fork in the road and have the power to choose poverty or prosperity! ABOUT THE AUTHOR Vidar Ligard has trained leaders and transformed people in East Africa since 1999. He has helped countless people grow into excellent leaders by teaching practical principles founded on the Word of God. Through Bible schools, seminars, character development, and coaching, Vidar's teaching is helping people come out of poverty, grow churches, build businesses, fight corruption, and mature leaders who reach thousands of people every day. Vidar and his wife, Cathrine, founded Safari Mission, a nonprofit mission organization based in Tulsa, OK. WHAT OTHERS ARE SAYING "This teaching is empowering people" -Pastor Justus Kaloki "It's not only about spiritual matters. It's also about practical things. I was an overseer of less than 20 churches and today the churches have grown to over 100. The teaching is very practical, and it is helping people!" -Rev Titus Munuve "With this kind of teaching, people will understand what they are supposed to do" -Peter Kathuro
| Author | : Paul Prudhomme |
| Publisher | : Harper Collins |
| Total Pages | : 231 |
| Release | : 2012-03-13 |
| Genre | : Cooking |
| ISBN | : 0062030477 |
Chef Paul Prudhomme, America's most innovative chef, invites you to take a Fork in the Road, a journey toward a different way of cooking. If your goal is to produce great-tasting, flavorful dishes that everyone will enjoy, yet are still good for you, then this is the cookbook for you!Chef Paul's new book offers not only recipes but a model for anyone who wants to modify his or her cooking to minimize the use of less healthful ingredients, yet retain the rich taste and texture that make them so delicious. For instance, he uses puréed dried beans and reduced fruit juices to create viscosity and enhance flavors. Both add an enormous amount of richness with virtually no fat. Chef Paul provides you with specific recipes to show you how these ingredients work, and encourages you to try them with all your favorite dishes. To make rich, flavorful sauces and gravies for great-tasting meat, poultry, or fish—without a drop of oil, butter, shortening, or other fat—he has developed recipes in which dry flour is browned before adding it to the dish. And he always tells you to start with a hot pan, so you can "bronze," or "caramelize," an ingredient without any added fat. These techniques will make all your food taste better—new recipes as well as your favorite standbys. Perhaps the most exciting portion of this book is the chapter on Magic Brightening Broths. These delicious broths are based upon defatted stocks, and get extra goodness from carefully balanced seasonings that enhance but don't overwhelm the flavors of foods cooked in them. Chef Paul envisions that once you've discovered howeasy and enjoyable Magic Brightening is, you and your friends and family will want to cook this way several times a month. From breads and breakfasts, through main and side dishes, to desserts and snacks, Chef Paul has streamlined his favorite recipes. He's taken out as much fat as possible, leaving the texture, the richness, and the taste for which he's famous. This is not a diet book, but one dedicated to healthful ways to cook. Some text and images that appeared in the print edition of this book are unavailable in the electronic edition due to rights reasons.
| Author | : Yogi Berra |
| Publisher | : Hachette Books |
| Total Pages | : 138 |
| Release | : 2001-07-01 |
| Genre | : Sports & Recreation |
| ISBN | : 0786871725 |
An exciting new collection of sublimely simple wisdom from a bestselling author, celebrated athlete, and a true American hero. Three-time MVP and Hall of Famer Yogi Berra hit home runs twice in a row with his two previous books, The Yogi Book and It Ain't Over. Now, his winning streak will continue with this latest work -- a collection of appealing, funny, and surprisingly moving essays on life, happiness, and getting through the slumps. Filled with another delightful helping of Yogi's inimitable and unwittingly wise aphorisms, these reflections focus on the valuable lessons he's learned on and off the field. From his early years as an immigrant's son who dropped out of the eighth grade through his triumphant career as a player and manager who played in a record seventy-five World Series games, Yogi illustrates his homespun philosophies with apt analogies to his trove of baseball stories. He expounds on such topics as Patience (Waiting for your pitch); Sacrifice (Laying down a bunt); Trusting Others (Taking direction); and Staying Focused (Keeping your eye on the ball), to show how the rules of life and baseball are uncannily similar. And, in the tradition of Don't Sweat the Small Stuff and All I Really Need to I Know I Learned in Kindergarten, he explains his recipe for fulfillment and happiness with life lessons that are profoundly simple, simply profound--and classic Yogi to the core. Following on the heels of two New York Times bestselling books and filled with memorable photos, this new collection of Yogi wisdom will undoubtedly expand his growing legion of fans. When You Come to a Fork in the Road, Take It! is a wise, humble, touching book that's a guaranteed winner. In short, it's Déjà vu all over again. A baseball legend reflects on the following lessons... "A nickel ain't worth a dime any more." "It ain't over til it's over." "You can't think and hit at the same time." "I didn't really say everything I said." "The future ain't what it used to be." . . . and many more.
| Author | : Herbert Edgar Douglass |
| Publisher | : |
| Total Pages | : 160 |
| Release | : 2008 |
| Genre | : |
| ISBN | : 9781933291185 |
As an eyewitness of the drama surrounding the publication Questions on Doctrine (QOD) in 1957, Dr. Douglass shares his personal experience and insights into its history. Much uncertainty encircled these events, so his remarks stem from the fact that he was in the midst of the debate.
| Author | : Stanley Deser |
| Publisher | : World Scientific |
| Total Pages | : 164 |
| Release | : 2021-08-24 |
| Genre | : Biography & Autobiography |
| ISBN | : 9811234205 |
Stanley Deser is a preeminent theoretical physicist who made monumental contributions to general relativity, quantum field theory and high energy physics; he is a co-creator of supergravity. This is his personal story, intended for a broad, scientifically curious audience, with emphasis on the historic figures that defined the modern aspects of the field.Beginning with an account of his early life in Europe during the fateful period leading up to WW2, it continues with his family's dramatic escape from the Nazis through their arrival to the US. His education at public institutions including Brooklyn College nurtured his love of physics from an early age. He earned his PhD at Harvard and spent fruitful postdoc years at the Institute for Advanced Study and the Niels Bohr Institute, where he met many of the luminaries of the field. Then followed a long career at Brandeis University and many visits to foreign institutions.His work earned him many awards and led to exotic experiences detailed in the later chapters. The appendices contain semi-technical descriptions of some essential physics, as well as a more general commentary about the role of physics and physicists in understanding the universe.
| Author | : Tom Kelly |
| Publisher | : Tom Kelly, Inc. |
| Total Pages | : 304 |
| Release | : |
| Genre | : Sports & Recreation |
| ISBN | : 1561422118 |
Wild Turkey hunters will be amazed to read and learn about Tom's techniques, equipment and tactics. I know I was. When Tom and I produced the DVD, it became clear to me that Tom hunts by reason not by chance. The things he does in the woods are planned and acted upon based on the land, weather, season, timing and past experience. The only odd ball thing in his method of Wild Turkey hunting is the Wild Turkey. Who, Tom described so poetically in his 1973 classic, “Tenth Legion, by saying, “the bird possesses a remarkable ability to turn arrogance into hopelessness.”
| Author | : André Philippus Brink |
| Publisher | : Random House |
| Total Pages | : 468 |
| Release | : 2009 |
| Genre | : Authors, South African |
| ISBN | : 1846552443 |
"Andre Brink grew up in the deep interior of South Africa, as his magistrate father moved from one dusty dorp to the next. With searing honesty, he describes his conflicting experiences of growing up in a world where innocence was always surrounded by violence. From an early age he found in storytelling the means of reconciling the stark contrasts of his world - between religion and play-acting, between the breathless discovery of a girl called Maureen and the merciless beating of a black boy, between meeting with a dwarf who lived in a hole in the ground and an encounter with a magician who threatened to teach him what he hadn't bargained for." "While living in Paris in the sixties his discovery of a wider artistic life, allied to the exhilaration of the student uprising of 1968, confirmed in him the desire to become a writer. At the same time, the tragedy of Sharpeville crystallised his growing political awareness and sparked the decision to return home and oppose the apartheid establishment with all his strength. This resulted in years of harassment by the South African secret police, in censorship, and in fractured relationships with many people close to him. Equally it led to extraordinary friendships sealed by meetings with leaders of the ANC in exile in both Africa and Europe." "Andre Brink tells the story of a life lived in tumultuous times. His long love affair with music, art, the theatre, literature and sport illuminates this memoir as do relationships with remarkable women, among them the poet Ingrid Jonker, who have shared and shaped his life, and encounters with people like Ariel Dorfman, Anna Netrebko, Nadine Gordimer, Gunter Grass, Beyers Naude, Desmond Tutu and Nelson Mandela. Above all, A Fork in the Road is a love song to the country where he was born, and where, despite its recent troubles and tragedies, he still lives." --Book Jacket.
| Author | : Roger Lane-Smith |
| Publisher | : Icon Books Ltd |
| Total Pages | : 355 |
| Release | : 2014-10-02 |
| Genre | : Business & Economics |
| ISBN | : 1848318502 |
How did Roger Lane-Smith build up the world's largest law firm within 30 years, starting from a tiny office in a Manchester side-street? This compelling autobiography will tell you. Told with candour and great humour, this is the story of one lawyer's determined quest for the biggest and the best – and shows exactly how it was done. Equally at home with Hollywood celebrities such as Aaron Spelling, David Soul and Joan Collins as with captains of industry and commerce, Roger Lane-Smith really has 'seen it all'. The story of his life is about much more than the law – he has been close to some of the key moments of the last 30 years, from the legal shenanigans of the icons of popular culture to the deals he has made at the cutting edge of high finance. Everyone with an interest in the law will find this book a treasure trove of information and gossip, and it will appeal equally to anyone keen to see how a successful business can be built through hard work and astute risk-taking.
| Author | : Laurie Ann March |
| Publisher | : ReadHowYouWant.com |
| Total Pages | : 590 |
| Release | : 2011-02 |
| Genre | : Sports & Recreation |
| ISBN | : 1459610849 |
This cookbook, A Fork in the Trail, will forever change the way you eat on your outdoor adventures, whether backpacking in the wilderness, paddling, or even car camping. Inspired by foods from all over the world and the guiding principle of ''if you wouldn't eat it at home, why eat it in the backcountry,'' Laurie Ann March has created 208 lightweight, mouth-watering recipes to turn an ordinary backcountry trip into a gourmet adventure. Some recipes are cooked and dehydrated before the trip, a process that's surprisingly easy. Preparing dishes such as Lemon Wasabi Hummus is as simple as adding boiling water. Other recipes, like Tropical Couscous and Chai Tea Pancakes, can be prepared in camp in just minutes. Laurie also demystifies backcountry baking; who wouldn't want to end a long day of hiking with comforting Pear Berry Crumble topped with Trail Yogurt? The author an, outdoor chef extraordinaire, has compiled only those recipes that survived ease of preparation and rigorous taste tests (by the author and many of her lucky friends). And of course, all are lightweight. Most recipes are found nowhere else: Garlic Shrimp with Orange and Balsamic Sauce, anyone? You'll also find kid-friendly recipes that they can make themselves In addition to the recipes, A Fork in the Trail covers menu planning, recipe creation, and meal planning for families and larger groups.
