Florida Kid's Cookbook
Author | : Carole Marsh |
Publisher | : Carole Marsh Books |
Total Pages | : 65 |
Release | : 1994 |
Genre | : Cooking |
ISBN | : 0793302978 |
A cookbook not only for cooking, but also tells you about the legend and lore of food.
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Author | : Carole Marsh |
Publisher | : Carole Marsh Books |
Total Pages | : 65 |
Release | : 1994 |
Genre | : Cooking |
ISBN | : 0793302978 |
A cookbook not only for cooking, but also tells you about the legend and lore of food.
Author | : Irv Miller |
Publisher | : Rowman & Littlefield |
Total Pages | : 305 |
Release | : 2015-12-07 |
Genre | : Cooking |
ISBN | : 1493019481 |
Panhandle to Pan explores the evolution of Florida Panhandle cuisine as well as the regional traditions and trends that make the region a culinary hotspot. Included are 150 innovative recipes.
Author | : Joyce LaFray |
Publisher | : Seaside Publishing |
Total Pages | : 336 |
Release | : 1987 |
Genre | : Cooking |
ISBN | : 9780898152340 |
Represents an intermingling of African, Spanish, French, British, Indian, Dutch, and North American customs and techniques. The common ground is the raw materials -- fresh fruit, herbs, and vegetables; fresh seafood; and the spices and seasonings. Recipes were collected from native islanders, Florida "crackers," old and new restauranteurs, and supplied by the author.
Author | : Patrick D Smith |
Publisher | : Rowman & Littlefield |
Total Pages | : 286 |
Release | : 2012-10-01 |
Genre | : Education |
ISBN | : 1561645826 |
A Land Remembered has become Florida's favorite novel. Now this Student Edition in two volumes makes this rich, rugged story of the American pioneer spirit more accessible to young readers. Patrick Smith tells of three generations of the MacIveys, a Florida family battling the hardships of the frontier. The story opens in 1858, when Tobias and Emma MacIvey arrive in the Florida wilderness with their son, Zech, to start a new life, and ends in 1968 with Solomon MacIvey, who realizes that his wealth has not been worth the cost to the land. Between is a sweeping story rich in Florida history with a cast of memorable characters who battle wild animals, rustlers, Confederate deserters, mosquitoes, starvation, hurricanes, and freezes to carve a kingdom out of the Florida swamp. In this volume, meet young Zech MacIvey, who learns to ride like the wind through the Florida scrub on Ishmael, his marshtackie horse, his dogs, Nip and Tuck, at this side. His parents, Tobias and Emma, scratch a living from the land, gathering wild cows from the swamp and herding them across the state to market. Zech learns the ways of the land from the Seminoles, with whom his life becomes entwined as he grows into manhood. Next in series > > See all of the books in this series
Author | : George Cera |
Publisher | : George Cera |
Total Pages | : 4 |
Release | : 2009-02 |
Genre | : Cooking (Iguana meat) |
ISBN | : 057801226X |
Cera's advice on non-native animals, with iguana lore, family stories, and recipes.
Author | : Jane Nickerson |
Publisher | : |
Total Pages | : 204 |
Release | : 1973-12-01 |
Genre | : Cooking |
ISBN | : 9780813008165 |
'At long last, we have a Florida cookbook that is really good! Jane Nickerson's Florida Cookbook is the work of a good cook who can write, a rare combination for some reason. Even better, Mrs. Nickerson is possessed of wit and culinary judgment--qualities often lacking in the works of so many other authors who have turned out books containing Florida recipes.
Author | : Erin Gleeson |
Publisher | : Abrams |
Total Pages | : 120 |
Release | : 2016-02-16 |
Genre | : Juvenile Nonfiction |
ISBN | : 1613129181 |
The Forest Feast for Kids includes the most kid-friendly favorites from The Forest Feast, along with 20 new recipes, plus ideas for kids’ parties and easy-to-follow instructions on techniques, measurements, and other helpful kitchen aides. The first children’s cookbook from New York Times bestselling author and popular food blogger Erin Gleeson, The Forest Feast for Kids, serves up kid-friendly vegetarian recipes that are quick, easy, and fun to make. This cookbook showcases the rustic simplicity of the fare through vibrant colorful photography of Gleeson’s beautiful home in the woods and of children cooking the dishes themselves. Each meal is simple and full of fresh and lively flavors that will appeal to kids. The natural beauty of Gleeson’s surroundings and the abundance of local produce serve as the inspiration for recipes such as: Pesto Pepper Pizza Rainbow Chard Quiche Kale Tacos Watermelon Smoothies In addition to its recipes—which span meals, party food, snacks, and beverages—this nonfiction book includes ideas for crafty table decoration, party ideas, an illustrated guide on kitchen safety, and a glossary of culinary terms. The recipes are complemented by a mix of stunning photographs and art, including Gleeson’s own fanciful watercolor illustrations and hand lettering. This beautifully designed kid-friendly cookbook is perfect for foodies and parents looking for healthy recipes for children. It will also appeal to fans of Erin Gleeson’s blog and The Forest Feast. Parents.com says "Have you ever wanted to crawl into a cookbook and live in its world? That’s how I feel when I page through Erin Gleeson’s gorgeous The Forest Feast for Kids." Also available from Erin Gleeson:The Forest Feast: Simple Vegetarian Recipes from My Cabin in the WoodsandThe Forest Feast Gatherings.
Author | : Abigail Johnson Dodge |
Publisher | : DK Publishing (Dorling Kindersley) |
Total Pages | : 0 |
Release | : 2008 |
Genre | : International cooking |
ISBN | : 9780756637446 |
Food is an integral part of every culture and this book gives young chefs the opportunity to learn how people around the world cook, eat and celebrate food. They'll soon be on their way to becoming culturally aware, global citizens, armed with forty-five recipes for delicious delicacies they can make themselves!
Author | : Mark Jasper |
Publisher | : Good Night Books |
Total Pages | : 20 |
Release | : 2008-02-08 |
Genre | : Juvenile Fiction |
ISBN | : 1602199116 |
From sweet calypso music to yummy Key lime pie, this adorable board book invites little ones to explore all the sites, sounds, and tastes the Florida Keys has to offer, including conch shell blowing, boating, fishing and diving, Seven Mile Bridge, Bahia Honda State Park, Fort Jefferson, Key deer, Mallory Square, Duval Street, treasure hunting, sea life, and more.
Author | : Sandra K Nissenberg |
Publisher | : Simon and Schuster |
Total Pages | : 168 |
Release | : 2020-10-13 |
Genre | : Juvenile Nonfiction |
ISBN | : 1507214014 |
Get your kids in the kitchen doing something they’ll love with this fun and easy updated cookbook, perfect for all ages! The Everything Kids’ Cookbook, Updated Edition has everything your child needs to get started in the kitchen. Each simple but delicious recipe includes a difficulty level and a list of all the equipment needed so you can determine which recipe is suitable for your child. And with more than 90 recipes, there’s something for every meal or occasion! This updated edition includes beautiful photographs to help your kids follow along with the steps, and has cooking tips, food trivia, and nutritional information! This cookbook is perfect for any beginner chef looking to take their cooking skills from make-believe to reality.