Pocket Guide to Field Dressing Game

Pocket Guide to Field Dressing Game
Author: Ron Cordes
Publisher: Adventure Publications
Total Pages: 0
Release: 2001-06
Genre: Sports & Recreation
ISBN: 9780971100749

This handy guide is an almost indestructible how-to tool. It includes need-to-know information about basic cuts, skinning, boning, packing and more. Best of all, the guide is waterproof, dirt-proof and pocket-sized, so you can take it everywhere!

Dressing & Cooking Wild Game

Dressing & Cooking Wild Game
Author: Teresa Marrone
Publisher: Voyageur Press (MN)
Total Pages: 211
Release: 2014-10-15
Genre: Cooking
ISBN: 0760347190

"A cookbook for wild game (including big game, small game, upland birds, and waterfowl), with a guide to field dressing and a nutritional chart"--

Field Dressing and Butchering Rabbits, Squirrels, and Other Small Game

Field Dressing and Butchering Rabbits, Squirrels, and Other Small Game
Author: Monte Burch
Publisher: Lyons Press
Total Pages: 0
Release: 2001-07
Genre: Cooking
ISBN: 9781585742301

To a hunter, nothing beats the savory taste of properly dressed, butchered, and prepared game. With step-by-step instructions and illustrations, Monte Burch passes down the wisdom of his practical experience and explains how to field dress and butcher small game in order to prepare and preserve it for cooking and storage. (6 x 9, 148 pages, b&w photos, illustrations)

Precision Bowhunting

Precision Bowhunting
Author: John Eberhart
Publisher: Stackpole Books
Total Pages: 242
Release: 2005-07-25
Genre: Nature
ISBN: 0811732398

• Another must-have title from the authors of the bestselling Bowhunting Pressured Whitetails (0-8117-2819-6) • Lays out a hunting program for the entire year, including preparation and training during the off-season • Especially useful for hunting high-pressure areas and it explains how to best take advantage of the rut Father-and-son team John and Chris Eberhart have joined once again to share cutting-edge information and advice on hunting whitetail bucks in increasingly hard-hunted environments. Their year-long program starts early in the off-season, where careful scouting, training, and planning create the foundation for a successful hunting year. Then, once the fall rolls around, the authors explain the scent control and scouting tactics that have helped them to bag trophy bucks in some of the most pressured parts of the country. They also cover hunting in the rain, suburban hunting, and various other special situations. Packed with vital information and fresh insights, Precision Bowhunting belongs on the bookshelf of every serious bowhunter.

Field Dressing Game

Field Dressing Game
Author: James Kavanagh
Publisher: Duraguide
Total Pages: 0
Release: 2017-05-26
Genre: Sports & Recreation
ISBN: 9781583555347

This Duraguide(R) provides an introduction to safe practices and procedures for field dressing and safe transport of fish and game including rabbits, squirrels, deer and other mammals, ducks/geese, pheasant, turkeys and game birds. Printed on waterproof paper for durability, this 12-panel folding pocket guide is ideal for field use.

Hunting Big Mule Deer

Hunting Big Mule Deer
Author: Robby Denning
Publisher:
Total Pages: 274
Release: 2015-07-15
Genre: Hunting trophies
ISBN: 9780692457955

Denning shares his knowledge of mule deer hunting and techniques that have been refined by trial and error, observation, and faithful persistence.

Trophy Blacktails

Trophy Blacktails
Author: Scott Haugen
Publisher: Frank Amato Publications
Total Pages: 0
Release: 2011-09
Genre: Deer hunting
ISBN: 9780981942308

That Wild Country

That Wild Country
Author: Mark Kenyon
Publisher: Little a
Total Pages: 0
Release: 2019
Genre: Biography & Autobiography
ISBN: 9781542043045

From prominent outdoorsman and nature writer Mark Kenyon comes an engrossing reflection on the past and future battles over our most revered landscapes--America's public lands. Every American is a public-land owner, inheritor to the largest public-land trust in the world. These vast expanses provide a home to wildlife populations, a vital source of clean air and water, and a haven for recreation. Since its inception, however, America's public land system has been embroiled in controversy--caught in the push and pull between the desire to develop the valuable resources the land holds or conserve them. Alarmed by rising tensions over the use of these lands, hunter, angler, and outdoor enthusiast Mark Kenyon set out to explore the spaces involved in this heated debate, and learn firsthand how they came to be and what their future might hold. Part travelogue and part historical examination, That Wild Country invites readers on an intimate tour of the wondrous wild and public places that are a uniquely profound and endangered part of the American landscape.

Buck, Buck, Moose

Buck, Buck, Moose
Author: Hank Shaw
Publisher: H&h Books
Total Pages: 304
Release: 2017-03-02
Genre: Cooking
ISBN: 9780996944809

Buck, Buck, Moose is a full-color guide to working with and cooking all forms of venison, including deer, elk, moose, antelope and caribou. This cookbook will take you around the world, from nose to tail. The book features more than 100 recipes ranging from traditional dishes from six continents to original recipes never before seen. You'll also get thorough instructions on how to butcher, age and store your venison, as well as how to use virtually every part of the animal. Buck, Buck, Moose also includes a lengthy section on curing venison and sausage-making. Peppered throughout are stories of the hunt and essays on why venison holds such a special place in human society.

Pheasant, Quail, Cottontail

Pheasant, Quail, Cottontail
Author: Hank Shaw
Publisher: H&h Books
Total Pages: 0
Release: 2018-03-23
Genre: Cooking
ISBN: 9780996944816

"Game birds have always held a high place at the table, whether it's a hunter's prize of roast grouse or the turkey we all eat at Thanksgiving. Pheasants, quail, rabbits, doves, grouse and more - these are singular species with grand culinary traditions that offer the cook an unmatched range of flavors. Many cooks fear the fowl, however. Lean and athletic, game birds, rabbits and hares can dry out in a hurry. Pheasant, Quail, Cottontail shows you how to cook small game like a pro: perfectly crisp skin over tender breast meat, melt-in-your-mouth braises and confit, stews, sausages, and more ... You'll find detailed information on how best to treat these various species in the kitchen, how to select them in the market, as well as how to pluck, clean and hang wild birds."--Publisher