Estimating financing gaps in rice production in southwestern Nigeria

Estimating financing gaps in rice production in southwestern Nigeria
Author: Temitope O. Ojo
Publisher: Intl Food Policy Res Inst
Total Pages: 24
Release: 2019-11-27
Genre: Political Science
ISBN:

This study analyzed the financing gaps relative to production frontier of rice farmers in Southwestern Nigeria. A multistage sampling technique was used to collect cross sectional data from 360 rice farmers selected from three States in the region. A Cobb-Douglas stochastic frontier and an adapted form of Harrod-Domar (HD) Growth model was employed to determine the financing gap required for the farmers to be at the frontier level. The empirical results of the frontier model show that quantity of labor, quantity of rice as planting material and herbicides were statistically significant in explaining the variations in the efficiency of rice production in Nigeria. However, age, gender, farming experience, household size, access to credit, access to information, adoption of improved variety and location of rice farmers as sources of technical inefficiencies. As revealed by the result of the HD growth model, the average amount of credit per season that farmers had access to was, ₦38,630.56 while the mean financing in the form of credit required to produce at the frontier level was ₦193,626.50, showing a financing shortfall of about 80%. As unravelled by the result of the study, it can thus be concluded that technical efficiency of rice farmers can be improved by improving access to timely credit and agricultural information for improving rice productivity. These findings suggest that filling the financing gap of smallholder rice farmers will improve rice productivity in Nigeria. The study, therefore, recommends that strengthening the existing technology by building farmers’ capacity on farm management practices would be surest means of improving rice productivity growth in Nigeria. This would not only contribute to the intensification of rice production in Nigeria to meet its increasing rice demand, but also improve rice farmers’ productivity and their households’ incomes.

Agricultural Extension for Women Farmers in Africa

Agricultural Extension for Women Farmers in Africa
Author: Katrine Anderson Saito
Publisher: World Bank Publications
Total Pages: 69
Release: 1990-01-01
Genre: Agricultural extension work
ISBN:

Operational guidelines on how to provide cost- effective agricultural extension services to women farmers in Sub-Saharan Africa.

Recent Advances in Rice Research

Recent Advances in Rice Research
Author: Mahmood-Ur- Rahman Ansari
Publisher: BoD – Books on Demand
Total Pages: 260
Release: 2021-03-03
Genre: Technology & Engineering
ISBN: 1838810315

“Recent Advances in Rice Research” is an interdisciplinary book dealing with diverse topics related to recent developments in rice research. The book discusses the latest research activities in the field of hybrid rice, various metabolites produced in rice and its biology, stress studies, and strategies to combat various biotic and abiotic stresses as well as rice economics, value addition, and product development. The book is written by an international team of researchers from all over the globe sharing their results in the field of rice research. I am hopeful that the scientific information available in this book will provide advanced knowledge for rice researchers, students, life scientists, and interested readers on some of the latest developments in rice research.

Realizing Africa's Rice Promise

Realizing Africa's Rice Promise
Author: Marco C S Wopereis
Publisher: CABI
Total Pages: 485
Release: 2013-10-16
Genre: Technology & Engineering
ISBN: 1845938127

At a time when Africa's food security stands threatened, Realizing Africa's Rice Promise provides a comprehensive overview of state-of-the-art research and recommendations for dealing with future challenges. With contributions from the key scientists working on rice in Africa, this volume addresses policy, genetic diversity and improvement, sustainable productivity enhancement, innovations and value chains. The book is useful for researchers, policy makers, agricultural ministries, donors, regional and sub-regional organizations, non-governmental development organizations and universities.

Rice

Rice
Author: Achim Dobermann
Publisher: Int. Rice Res. Inst.
Total Pages: 203
Release: 2000
Genre: Nutrition
ISBN: 9810427425

Rice ecosystems; Nutrient management; Mineral deficiencies; Mineral toxicities; Tools and information.

Farming Systems and Poverty

Farming Systems and Poverty
Author: John A. Dixon
Publisher: Food & Agriculture Org.
Total Pages: 424
Release: 2001
Genre: Business & Economics
ISBN: 9789251046272

A joint FAO and World Bank study which shows how the farming systems approach can be used to identify priorities for the reduction of hunger and poverty in the main farming systems of the six major developing regions of the world.

Plant Stress Physiology

Plant Stress Physiology
Author: Akbar Hossain
Publisher: BoD – Books on Demand
Total Pages: 420
Release: 2021-01-20
Genre: Science
ISBN: 1839625260

Due to the changing climate, food security for the increasing population has raised a great threat globally. Therefore, it is imperative to find alternate solutions for enhancing agricultural sustainability through plant stress physiology. The concept of plant stress physiology has been well-established over the past 60 years due to the increasing trends of environmental stress. Researchers have found that crop stress physiology has an association with two main areas, one is concerned with agronomy, the other concerned with plant breeding. The contents of the current book emphasize the integration of both breeding and agronomy strategies to ensure agricultural productivity and environmental safety under changing climate.

Cover Crops in West Africa

Cover Crops in West Africa
Author: International Development Research Centre (Canada)
Publisher: IDRC
Total Pages: 319
Release: 1998
Genre: Cover crops
ISBN: 088936852X

Cover Crops in West Africa Contributing to Sustainable Agriculture

Integrated Soil Fertility Management in Africa

Integrated Soil Fertility Management in Africa
Author: Nteranya Sanginga
Publisher: CIAT
Total Pages: 270
Release: 2009
Genre: Soil fertility
ISBN: 9290592613

Forward. A call for integrated soil fertility management in Africa. Introduction. ISFM and the African farmer. Part I. The principles of ISFM: ISFM as a strategic goal, Fertilizer management within ISFM, Agro-minerals in ISFM, Organic resource management, ISFM, soil biota and soil health. Part II. ISFM practices: ISFM products and fields practices, ISFM practice in drylands, ISFM practice in savannas and woodlands, ISFM practice in the humid forest zone, Conservation Agriculture. Part III. The process of implementing ISFM: soil fertility diagnosis, soil fertility management advice, Dissemination of ISFM technologies, Designing an ISFM adoption project, ISFM at farm and landscape scales. Part IV. The social dimensions of ISFM: The role of ISFM in gender empowerment, ISFM and household nutrition, Capacity building in ISFM, ISFM in the policy arena, Marketing support for ISFM, Advancing ISFM in Africa. Appendices: Mineral nutrient contents of some common organic resources.

Impacts of Climate Change and Economic and Health Crises on the Agriculture and Food Sectors

Impacts of Climate Change and Economic and Health Crises on the Agriculture and Food Sectors
Author: Martinho, Vítor João Pereira Domingues
Publisher: IGI Global
Total Pages: 420
Release: 2022-02-18
Genre: Technology & Engineering
ISBN: 1799895599

The agricultural and food sectors, as well as other economic activities, follow the current trends verified in economies and societies on the technological level. Agriculture and the food sector are decisive in times of crisis to mitigate the consequences of unemployment generated by adverse cycles. A developed agriculture is fundamental to the sustainable economic development of any country, as it allows the supply of goods to satisfy basic needs at lower prices. Impacts of Climate Change and Economic and Health Crises on the Agriculture and Food Sectors provides a forum for discussing contemporary trends in the agricultural and food sectors. The themes presented in this publication make it possible to approximate the various and current dimensions related to food production. Covering topics such as food security, labor drivers, and sustainable development, this book is an excellent resource for farmers, SME owners, students and professors of higher education, researchers, public institutions, policymakers, and academicians.