Englands Newest Way In All Sorts Of Cookery Pastry And All Pickles That Are Fit To Be Used
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Colonial Virginia's Cooking Dynasty
| Author | : Katharine E. Harbury |
| Publisher | : Univ of South Carolina Press |
| Total Pages | : 508 |
| Release | : 2004 |
| Genre | : Cooking |
| ISBN | : 9781570035135 |
Notable for their early dates and historical significance, these manuals afford previously unavailable insights into lifestyles and foodways during the evolution of Chesapeake society." "One cookbook is an anonymous work dating from 1700; the other is the 1739-1743 cookbook of Jane Bolling Randolph, a descendant of Pocahontas and John Rolfe. In addition to her textual analysis that establishes the relationship between these two early manuscripts, Harbury links them to the 1824 classic The Virginia House-wife by Mary Randolph."--Jacket.
All English Cookery Books
| Author | : Arnold Whitaker Oxford |
| Publisher | : BoD – Books on Demand |
| Total Pages | : 202 |
| Release | : 2010 |
| Genre | : Cooking |
| ISBN | : 3861952912 |
This book, first issued in 1913, gives a complete and detailed overview about all english cookery books to the year 1850.
English Cookery Books to the Year 1850
| Author | : Arnold Whitaker Oxford |
| Publisher | : |
| Total Pages | : 216 |
| Release | : 1913 |
| Genre | : Cookbooks |
| ISBN | : |
My Cookery Books
| Author | : Elizabeth Robins Pennell |
| Publisher | : |
| Total Pages | : 260 |
| Release | : 1903 |
| Genre | : Book collectors |
| ISBN | : |
Women, Popular Culture, and the Eighteenth Century
| Author | : Tiffany Potter |
| Publisher | : University of Toronto Press |
| Total Pages | : 345 |
| Release | : 2012-01-01 |
| Genre | : Social Science |
| ISBN | : 1442641819 |
Top scholars in eighteenth-century studies examine the significance of the parallel devaluations of women's culture and popular culture by looking at theatres and actresses; novels, magazines, and cookbooks; and populist politics, dress, and portraiture.
The Lost Foods of England
| Author | : Glyn Hughes |
| Publisher | : Lulu.com |
| Total Pages | : 296 |
| Release | : 2017-08-31 |
| Genre | : Cooking |
| ISBN | : 0244029636 |
Collected over thirty years of research as leader of the "Foods of England" project, Glyn Hughes from the Peaks of Derbyshire brings togher over one thousand of the oddest and most forgotten of old English foods, together with actual receipts (not "recipe", that's French) to make them ... -- Back cover
