Easy Diabetic Cooking With 4 Ingredients
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Author | : Nancy S. Hughes |
Publisher | : American Diabetes Association |
Total Pages | : 409 |
Release | : 2016-11-07 |
Genre | : Cooking |
ISBN | : 158040670X |
Making delicious meals doesn't have to be complicated, time-consuming, or expensive. You can create satisfying dishes using just four ingredients, or even less! In this new and revised edition of the bestselling 4-Ingredient Diabetes Cookbook, author Nancy Hughes has added more than 25 new recipes that can be made in a snap! With more than 175 quick, easy-to-prepare recipes, this one-of-a-kind cookbook now has recipes for breakfast, lunch, dinner, and everything in between. Make the most of your time and money. Home cooks will be amazed at how much can be prepared with just a few simple ingredients.
Author | : Sally N. Hunt |
Publisher | : Cookbook Resources(TX) |
Total Pages | : 188 |
Release | : 2004 |
Genre | : Diabetes |
ISBN | : 9781931294690 |
Author | : Deborah Anderson (cook.) |
Publisher | : |
Total Pages | : 292 |
Release | : 2004 |
Genre | : Cooking |
ISBN | : 9781931294577 |
Author | : Sally N. Hunt |
Publisher | : Cookbook Resources(TX) |
Total Pages | : 269 |
Release | : 2005-07-01 |
Genre | : Cooking |
ISBN | : 9781931294560 |
These healthy foods and recipes are not just for people with diabetes, but these recipes are for everyone interested in good health. The challenge was to develop recipes using smart, convenient products designed for people on the go.
Author | : Sally Hunt |
Publisher | : |
Total Pages | : 192 |
Release | : 2005 |
Genre | : |
ISBN | : 9781931294836 |
Author | : Linda Coffee |
Publisher | : Coffee & Cale |
Total Pages | : 0 |
Release | : 2003 |
Genre | : Cooking for diabetics |
ISBN | : 9780962855078 |
If you are trying to eat a healthier diet because of diabetes, or just because you know it is good for you, this cookbook is a lifesaver! More than 350 delicious dishes using 4 ingredients. Each with nutritional analysis, and 180 recipes that are low in carbohydrates. Appetizers, salads, veggies, main dishes, sauces, pastas, and desserts for family meals and entertaining!
Author | : Kathleen Stanley |
Publisher | : American Diabetes Association |
Total Pages | : 182 |
Release | : 2016-05-20 |
Genre | : Cooking |
ISBN | : 1580406513 |
It’s normally tough for people with diabetes to find healthy, great-tasting recipes for just one person. Not any more! In this newly revised edition of an ADA favorite, you’ll find more than 100 tempting, easy-to-prepare recipes. Quick & Easy Diabetic Recipes for One features quick breakfasts, soups & stews, side dishes, desserts, and more—perfect for any appetite.
Author | : Nancy Hughes |
Publisher | : American Diabetes Association |
Total Pages | : 225 |
Release | : 2007-07-16 |
Genre | : Cooking |
ISBN | : 1580403719 |
Making delicious meals doesn't have to be complicated, time-consuming, or expensive. You can create satisfying dishes using just four ingredients, or even less! Make the most of your time and money. You'll be amazed at how much you can prepare with just a few simple ingredients. With over 150 quick, easy-to-prepare recipe, The 4-Ingredients Diabetes Cookbook has recipes for breakfast, lunch, dinner, and everything in between. Enjoy such mouth-watering dishes as: Chili-stuffed potatoesCrostini with Kalamata olivesSausage-potato skillet casseroleMint patty ice cream sandwichesSizzling pork chopsSeared chicken with spicy chipotle cream saucePumpkin pie snack cake and much more! Inside you'll also find: Time-saving tips, tricks, and techniquesHealthy eating advice for people with diabetesRecipes that meet ADA guidelinesFull nutritional analysisDiabetic exchangesPreparation timesBeautiful photographs
Author | : Mary Ellen Phipps |
Publisher | : Page Street Publishing |
Total Pages | : 308 |
Release | : 2021-01-26 |
Genre | : Health & Fitness |
ISBN | : 1645671771 |
A Type I, II, or Prediabetes Diagnosis Doesn’t Mean an End to Enjoying Fun, Delicious Food With this collection of recipes from registered dietitian nutritionist and Milk & Honey Nutrition® founder Mary Ellen Phipps, you can still make the quick, easy, and tasty foods you love while balancing your blood sugars and managing your diabetes. Diagnosed with type I diabetes when she was five, Mary Ellen uses both her professional and personal experience to create meals that will bring the joy and ease of cooking back to your kitchen, while still following a blood sugar–friendly diet. Get a balanced start to your day with options like a Cheesy Quinoa-Crusted Spinach Frittata or Banana Protein Pancakes for breakfast. Indulge in favorites like Coconut-Crusted Chicken Tenders, Beef and Broccoli Stir-Fry, or Diabetes-Friendly Artichoke and Basil Pizza stress-free, because they’re designed to be a part of a healthy diabetes diet. Dinner has never been easier (or better for your blood sugar levels) with 15-minute meals like Pesto Pasta in a Pinch or Grown-Up Lunchables. Each recipe in the book includes nutritional information so you know you are getting the carbs, protein, and fat you need. Mary Ellen also provides a comprehensive, easy-to-understand guide to managing your diabetes through the food you eat and specialized tips to keep your blood sugar balanced throughout the day.
Author | : Wesley Robinson |
Publisher | : |
Total Pages | : 120 |
Release | : 2020-11-12 |
Genre | : |
ISBN | : 9781637330104 |
If you have diabetes, watching what you eat is one of the most important things you can do to stay healthy. With the help of this book, The Complete 5-Ingredient Diabetic Cookbook offers 100+ healthy, diabetes-friendly recipes and meal planning ideas-without sacrificing taste. Plus, this provides expert tips on the types of food you should keep stocked in your kitchen, advice on healthy cooking techniques, ways to lower fat and cholesterol, and most importantly, what to eat with diabetes. The Complete 5-Ingredient Diabetic Cookbook offers: Make more than 100 tasty recipes, all are 5 ingredients or less Handy nutritional information for all recipes, including carb counts Tips for cooking together and meal planning A 4 Week Meal Plan to keep you healthy More and more