Dietary Levels Of Households In The South
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Food Consumption and Dietary Levels of Households in the United States
Author | : Institute of Home Economics (U.S.). Household Economics Research Division |
Publisher | : |
Total Pages | : 32 |
Release | : 1957 |
Genre | : Diet |
ISBN | : |
Dietary Levels of Households in the West
Author | : United States. Agricultural Research Service |
Publisher | : |
Total Pages | : 72 |
Release | : 1957 |
Genre | : Diet |
ISBN | : |
Dietary Levels of Households in the Northeast
Author | : United States. Agricultural Research Service |
Publisher | : |
Total Pages | : 72 |
Release | : 1957 |
Genre | : Diet |
ISBN | : |
Dietary Levels of Households in the United States, Spring, 1965
Author | : United States. Agricultural Research Service. Consumer and Food Economics Research Division |
Publisher | : |
Total Pages | : 36 |
Release | : 1968 |
Genre | : Dietaries |
ISBN | : |
Food Consumption of Households in the United States, Seasons and Year, 1965-66
Author | : United States. Agricultural Research Service. Consumer and Food Economics Research Division |
Publisher | : |
Total Pages | : 224 |
Release | : 1972 |
Genre | : Food consumption |
ISBN | : |
Food and Nutrient Intake of Individuals in the United States, Spring 1965
Author | : United States. Agricultural Research Service. Consumer and Food Economics Division |
Publisher | : |
Total Pages | : 300 |
Release | : 1972 |
Genre | : Diet |
ISBN | : |
Compilation of statistical tables resulting from a survey of nutrition in the USA - analyses data on nutrient and consumption by sex, age groups, race, educational level, occupational structure, etc.