Deliciously Low
| Author | : Harriet Roth |
| Publisher | : Plume Books |
| Total Pages | : 372 |
| Release | : 1984-11 |
| Genre | : Cooking |
| ISBN | : 9780452261808 |
Deliciously Low
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Deliciously Low
| Author | : Harriet Roth |
| Publisher | : Plume Books |
| Total Pages | : 372 |
| Release | : 1983 |
| Genre | : Cooking |
| ISBN | : 9780452262669 |
Deliciously Simple
| Author | : Harriet Roth |
| Publisher | : Dutton Adult |
| Total Pages | : 424 |
| Release | : 1986 |
| Genre | : Cooking |
| ISBN | : |
An acclaimed pioneer in low-risk, high-quality cooking shows how to make delicious, nutritious meals in only minutes.
Deliciously Ella
| Author | : Ella Woodward |
| Publisher | : Simon and Schuster |
| Total Pages | : 256 |
| Release | : 2015-03-03 |
| Genre | : Cooking |
| ISBN | : 1476793301 |
From the founder of the wildly popular food blog Deliciously Ella, 120 plant-based, dairy-free, and gluten-free recipes with gorgeous, full-color photographs that capture the amazing things we can do with natural ingredients. In 2011, nineteen-year-old Ella Woodward was diagnosed with a rare illness that left her bed-ridden, in chronic pain, and plagued by heart palpitations and headaches. When conventional medicine failed her, Ella decided to change her diet. She gave up meat, gluten, dairy, sugar, and anything processed—and the effects were immediate: her symptoms disappeared, her energy returned, and she was able to go off all her medication. A self-confessed sweet tooth, Ella taught herself how to make delicious, plant-based meals that delight the palette and improve overall well-being. Deliciously Ella is an essential, how-to guide to clean, plant-based eating, taking you through the best ingredients and methods for preparing easy, exciting meals. This is not a diet—it’s about creating a new mindset that embraces fantastic food. From sweet potato brownies to silky chocolate mousse and roasted butternut squash risotto and homemade fries and ketchup, Ella shares 100 brand-new recipes and twenty classics in her signature, elegant style. Packed with vivid photos and simple, foolproof instructions, Deliciously Ella provides a foundation for a pure, unprocessed, unrefined diet, so you can look and feel better while enjoying great food.
Deliciously Simple
| Author | : Harriet Roth |
| Publisher | : Plume Books |
| Total Pages | : 420 |
| Release | : 1988 |
| Genre | : Cooking |
| ISBN | : 9780452259843 |
This guide features recipes from light appetizers, salads, and soups to low-calorie casseroles, entrees, and desserts, with an analysis of the nutrient value per serving of each recipe and shopping guidelines.
Harriet Roth's Deliciously Healthy Jewish Cooking
| Author | : Harriet Roth |
| Publisher | : Plume |
| Total Pages | : 0 |
| Release | : 1998 |
| Genre | : Jewish cooking |
| ISBN | : 9780452273498 |
Harriet Roth, bestselling author of three books about healthful eating, has reworked her family's traditional favorites and new Jewish specialties for minimum fat and maximum nutrition and flavor.In this unique cookbook of 350 fabulous, new low-fat, low-cholesterol recipes, you'll learn: ? Low fat versions of specialty holiday foods ? What goes on a seder plate ? How to make delicious meals such as Stuffed Chicken Breasts with Apricot Glaze ? How to prepare scrumptious desserts like Passover Chocolate Torte ? Cooking and nutritional tipsIncluding personal reminiscences, this cookbook will open up a world of healthful, flavorful cooking for anyone interested in Jewish cuisine. ? Harriet Roth's fans will be eagerly awaiting this affordable paperback edition of her newest cookbook in five years. ? Harriet Roth's previous cookbooks have been bestsellers. ? Harriet Roth is a "name-brand" authority in the area of low-fat, low-cholesterol cooking. ? This edition is being published in March, perfect for tie-in publicity for the Passover holiday.
Deliciously Ella The Plant-Based Cookbook
| Author | : Ella Mills Woodward |
| Publisher | : Quercus |
| Total Pages | : 421 |
| Release | : 2018-08-23 |
| Genre | : Cooking |
| ISBN | : 1635061393 |
100 all-new plant-based recipes by bestselling author Deliciously Ella. "Deliciously magnificent!" --Kris Carr, author of the NYT-bestselling Crazy Sexy Diet Ella's latest book features the most popular, tried-and-tested recipes from her supper clubs, pop-ups, and deli to show how delicious and abundant plant-based cooking can be. These simple vegan recipes cover everything from colorful salads to veggie burgers, falafel, creamy dips and sides, hearty one-pot curries and stews, speedy breakfasts, weekend brunches, muffins, cakes, and brownies. They're the recipes that Ella's thousands of customers have been asking for since the deli first launched in 2015, and each recipe has a beautiful photograph to show you how it should look. In addition to the more than 100 brand-new plant-based recipes, for the first time we are treated to a personal insight into Ella's journey--how she grew her blog, which she began writing to help get herself well while suffering from illness, into a wellness brand--and all that she has learned along the way, as well as what drives the Deliciously Ella philosophy and her team's passion for creating delicious, healthy food. With diary excerpts that document the incredible journey that Deliciously Ella has taken and more than 100 irresistible recipes for every day using simple, nourishing ingredients, this stunning book will be a must-have for fans and food-lovers alike, and it's also perfect for anyone looking to experiment with vegan cooking for the first time.
Damn Delicious Meal Prep
| Author | : Chungah Rhee |
| Publisher | : Grand Central Publishing |
| Total Pages | : 484 |
| Release | : 2019-02-05 |
| Genre | : Cooking |
| ISBN | : 1538729407 |
Find inspiration and learn to prepare simple, tasty meals with this satisfying cookbook by the author of the Damn Delicious blog. It's 6:00 pm, and you have nothing planned for dinner–again. Let's be honest, this happens to the best of us–probably more often than we care to admit. Wanting to take control of her habits, blogger and author Chungah Rhee turned to meal prep–the secret weapon that keeps everyone from celebrities and athletes to busy parents on-track and eating well. . Inside are Chungah's go-to recipes-including some favorites from the blog, including: •Blueberry Oatmeal Yogurt Pancakes •Mason Jar Lasagna •Thai Peanut Chicken Wraps •Roasted Pumpkin Soup By taking the time to plan your meals, prep ingredients, and do some cooking ahead of time, it's easy to have perfectly portioned healthy options at your fingertips for any time of the day–all while saving money. This indispensable cookbook is sure to help you live a healthier (and more delicious) life.
$3 Low-Calorie Meals
| Author | : Ellen Brown |
| Publisher | : Rowman & Littlefield |
| Total Pages | : 273 |
| Release | : 2009-08-04 |
| Genre | : Cooking |
| ISBN | : 1599218305 |
It doesn’t take much of anything—time, money, or stress. And it doesn’t leave your taste buds in the lurch. No wonder it’s catching on. * A whole new take on $3 Meals— 250+ cost-busting, waist-trimming, simple, healthy recipes for great meals and more Food prices have done some impressive skyrocketing of late—and predictions are they will continue to do so for some time to come. While the fortunate few can breeze through the checkout lane without fretting over their bank balances, for the rest of us, sticker shock sets in when least expected—and frequently at that. But how to feed ourselves and our hungry families economically and healthfully at that? Following up on her $3 Meals: Feed Your Family Delicious, Healthy Meals for Less than the Cost of a Gallon of Milk (Lyons, April 2009), Ellen Brown here dishes up the answer in delicious terms with simple, easy-to-follow, family-pleasing recipes. $3 Low-Calorie Meals presents 250-plus recipes, with main courses priced so that the cost of a WHOLE meal—including side dishes and a dessert—costs less than $3 per person.. Not only are all the recipes waistline-friendly; all can be prepared in less time than it takes to have a pizza delivered. The book also includes a treasure trove of valuable tips on how to save money while shopping.
The Low-FODMAP Diet Step by Step
| Author | : Kate Scarlata |
| Publisher | : Da Capo Lifelong Books |
| Total Pages | : 384 |
| Release | : 2017-12-19 |
| Genre | : Health & Fitness |
| ISBN | : 0738219355 |
A cookbook dedicated to easy, delicious, everyday recipes for the many sufferers of IBS and other digestive disorders, by a New York Times bestselling author and former Bon Appét contributing editor Do you suffer from IBS or a chronically sensitive stomach? The culprit may be your diet: many everyday foods contain FODMAPs -- a group of carbohydrates that can wreak havoc on your digestive system. Digestive health specialist Kate Scarlata and expert recipe developer Dé Wilson share their clear, accessible, three-step low-FODMAP diet. Backed by the most up-to-date, sound medical advice, The Low-FODMAP Diet Step by Step walks you through: Identifying FODMAPs and what foods contain them Customizing your own gut-friendly plan to alleviate painful symptoms Using an elimination diet to help determine your food triggers Stocking your low-FODMAP pantry, with food lists and more Easy, delicious recipes for every meal, with specific food reintegration tips
