History of the Natural and Organic Foods Movement (1942-2020)

History of the Natural and Organic Foods Movement (1942-2020)
Author: William Shurtleff; Akiko Aoyagi;
Publisher: Soyinfo Center
Total Pages: 1237
Release: 2020-04-09
Genre: Natural foods
ISBN: 1948436159

The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographical index. 66 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books.