The Horizon Cookbook and Illustrated History of Eating and Drinking Through the Ages
| Author | : William Harlan Hale |
| Publisher | : |
| Total Pages | : 0 |
| Release | : 1968 |
| Genre | : Cooking |
| ISBN | : |
Illustrated history of eating and drinking through the ages.
Cookbook And Illustrated History Of American Eating Drinking
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American Heritage Cookbook
| Author | : Carla Capalbo |
| Publisher | : Southwater |
| Total Pages | : 260 |
| Release | : 2002 |
| Genre | : Cooking |
| ISBN | : 9781842155813 |
Over 200 of the best regional recipes are presented in an easy-to-follow, step-by-step format, so users can sample the food they love and learn the secrets and skills of preparing authentic regional treats. 800+ full-color photos.
The American Heritage Cookbook and Illustrated History of American Eating & Drinking
| Author | : Cleveland Amory |
| Publisher | : |
| Total Pages | : 640 |
| Release | : 1964 |
| Genre | : Cooking, American |
| ISBN | : |
The American Heritage Cookbook and Illustrated History of American Eating & Drinking
| Author | : Helen McCully |
| Publisher | : |
| Total Pages | : 392 |
| Release | : 1964 |
| Genre | : Cookbooks |
| ISBN | : |
Includes material on the Bartrams, Mark Twain, Catharine Beecher, Thomas Jefferson, Sylvester Graham, the Hartfords, Delmonico's, Fannie Farmer, and Diamond Jim Brady.
