Chocolatology
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Author | : Angel York |
Publisher | : Vegan Cookbooks |
Total Pages | : 0 |
Release | : 2018 |
Genre | : Cooking |
ISBN | : 9781621062899 |
"A vegan cookbook and overview of the history and science of chocolate, with full color photography and illustrations"--
Author | : |
Publisher | : |
Total Pages | : 260 |
Release | : 1988 |
Genre | : Behavior therapy |
ISBN | : |
Author | : Darryl Lauster |
Publisher | : Creators Publishing |
Total Pages | : 240 |
Release | : 2017-06 |
Genre | : Fiction |
ISBN | : 1945630361 |
Author | : Timothy Polashek |
Publisher | : Scarecrow Press |
Total Pages | : 708 |
Release | : 2014-04-18 |
Genre | : Music |
ISBN | : 0810884178 |
This new kind of dictionary reflects the use of “rhythm rhymes” by rappers, poets, and songwriters of today. Users can look up words to find collections of words that have the same rhythm as the original and are useable in ways that are familiar to us in everything from vers libre poetry to the lyrics and music of Bob Dylan and hip hop groups.
Author | : Dan Chiras |
Publisher | : New Society Publishers |
Total Pages | : 258 |
Release | : 2016-01-25 |
Genre | : Technology & Engineering |
ISBN | : 1550925830 |
Flush it and forget it is the plumbing mantra of the industrialized world. Most people just want sewage to go away, preferably without having to see, smell, or worse yet, touch it. But crap has a bad rap. Human waste is a valuable resource we can use to support food production. Blackwater, greywater, and solids are actually rich in organic matter, and alternative means of handling these "wastes" can conserve enormous quantities of fresh water for other uses. The Scoop on Poop presents a wide range of ways to answer the call of nature, and in so doing to maximize the benefits of existing waste water. This book explores proven alternatives to Western sanitation. Whether you're interested in composting toilets, outdoor grey- or blackwater planters, constructed wetlands, or other innovative solutions, author Dan Chiras will walk you through: System pros and cons Design, construction, and maintenance advice Costs, permitting issues, and the safe treatment of composted waste All system plans are relatively simple and straightforward enough for the average homeowner to build and install. Intended for readers who live in cities, towns and rural environments, this is a practical guide to safe, ingenious ways to capture the nutrients from waste and recycle them back into your soil to grow fruit trees, vegetables, and flowers—all without running afoul of the "ick" factor. Dan Chiras is the author of over thirty books on residential renewable energy and green building, and is the director of the Evergreen Institute's Center for Renewable Energy and Green Building.
Author | : Jordi Roca |
Publisher | : Grub Street Cookery |
Total Pages | : 351 |
Release | : 2019-10-25 |
Genre | : Cooking |
ISBN | : 1911667750 |
El Celler de Can Roca is the restaurant in Girona, Spain opened in 1986 by the Roca brothers: Joan, Josep and Jordi. It holds three Michelin stars and in 2013, 2015, 2018 it was named the best restaurant in the world by Restaurant magazine. Jordi Roca is currently one of the worlds most advanced chocolatiers, and was proclaimed best pastry chef in the world in the 2014, 50 Best Awards. This book shows Jordis search for the origins of cocoa and his journey to discover how to master chocolate for the creation of new, totally revolutionary desserts. He travels through cocoa fields in Colombia, Peru and Ecuador to meet producers both in the interior of the jungle and in the new areas that produce some of the most prestigious cocoa on the market. He learns about the nature of the so called creole cacao, native to the Amazon rainforest, the characteristics of the crop and the way in which the cocoa cob ends up being transformed into the fermented and dry bean from which we obtain our chocolate. With this background, Jordi returns to his chocolate workshop in Girona and gives a new twist to his creative work, undertaking unique creations with the cocoas that he has collected over the course of his travels through the different countries of Latin America. The book includes 40 recipes, formulas and totally new creative ideas with cocoa as the mainstay of desserts, chocolates and ice cream. A National Geographic documentary on Jordi Rocas research into the world of cocoa in Latin America is currently being filmed.
Author | : Mike Bender |
Publisher | : Random House |
Total Pages | : 178 |
Release | : 2011 |
Genre | : Pets |
ISBN | : 059306934X |
The authors of the "New York Times" bestseller "Awkward Family Photos" are back with a hilarious tribute to the unbreakable--and sometimes uncomfortable--bond between people and their pets.
Author | : Mike Bender |
Publisher | : Crown |
Total Pages | : 194 |
Release | : 2010-11-02 |
Genre | : Humor |
ISBN | : 0307592286 |
With twenty-five new photographs for the eBook edition, the New York Times bestseller is now more awkward than ever Based on the hit website, AwkwardFamilyPhotos.com (“painful, regrettable, horrifyingly awesome snaps of family bonding, you will laugh so hard that people in adjoining offices will ask what’s wrong with you”—Esquire), this full color book features never-before-seen photos and hilarious personal stories covering everything from uncomfortable moments with relatives, teen angst, sibling rivalry, and family vacations from hell. Cringe at the forced poses, bad hair, and matching outfits--all prompting us to look at our own families and celebrate the fact that we're not alone. Nothing says awkward better than an uncomfortable family photograph!
Author | : Stefan Gates |
Publisher | : |
Total Pages | : 0 |
Release | : 2012 |
Genre | : Cooking |
ISBN | : 9781406339062 |
Does chocolate make you happier? What's the most dangerous food on Earth? How do you milk a camel? What's the fartiest food of all? And what's really in that burger you're about to eat? Find out the answers to these questions and much, much more in this funny and informative book about food.
Author | : Mina Julia Carson |
Publisher | : |
Total Pages | : 228 |
Release | : 2013 |
Genre | : Biography & Autobiography |
ISBN | : 9780870716980 |
Ava Helen Pauling's rich career as an activist for civil rights and liberties, against nuclear testing, and for peace, feminism, and environmental stewardship is best understood in the context of her enduring partnership with her famous husband, Linus Pauling. In this long-awaited biography, Mina Carson reveals the complex and fascinating history behind one of the great love stories of the twentieth century. Though she began her public career in the shadow of her spouse, Ava Helen soon found herself tugged between supporting Linus in his career and wanting him to embrace the social and political causes she felt passionate about. As a young woman in the 1920s, she believed it was her destiny to accept duties as a mother and homemaker. However, neither of those roles fully satisfied the feisty and willful Ava Helen. Her more complete identity emerged over decades, as she evolved into an influential activist. Many aspects of Ava Helen Pauling's story were S shared by countless American women of her generation and the generations surrounding her. Despite new educational opportunities, they were expected to conform to the same limited social roles dictated by the gender ideology of the nineteenth century. When second wave feminism erupted in the 1960s, its force did not come solely from the young women rebelling against their elders' rules and limitations, but also from the frustrated dreams of those elders themselves. Ava Helen Pauling: Partner, Activist, Visionary is a welcome addition to the literature on women's and family history and the peace and reform movements, and it is an important complement to writings about Linus Pauling.