British Food Journal and Hygienic Review
Author | : |
Publisher | : |
Total Pages | : 416 |
Release | : 1901 |
Genre | : Food adulteration and inspection |
ISBN | : |
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Author | : |
Publisher | : |
Total Pages | : 416 |
Release | : 1901 |
Genre | : Food adulteration and inspection |
ISBN | : |
Author | : |
Publisher | : |
Total Pages | : 522 |
Release | : 1931 |
Genre | : English newspapers |
ISBN | : |
"A guide to the press of the United Kingdom and to the principal publications of Europe, Australia, the Far East, Gulf States, and the U.S.A.
Author | : |
Publisher | : |
Total Pages | : 28 |
Release | : 1998 |
Genre | : Food adulteration and inspection |
ISBN | : |
Author | : Association of Special Libraries and Information Bureaux (Great Britain) |
Publisher | : |
Total Pages | : 450 |
Release | : 1928 |
Genre | : Libraries |
ISBN | : |
Author | : National Library of Medicine (U.S.) |
Publisher | : |
Total Pages | : 432 |
Release | : 1937 |
Genre | : Medicine |
ISBN | : |
Author | : |
Publisher | : Emerald Group Publishing |
Total Pages | : 72 |
Release | : 2006 |
Genre | : Food |
ISBN | : 1845448804 |
This e-book comprises a selection of articles from leading experts in the food safety field relating to global trends and their application to local operations. The collection reflects on the whole food production process from growing, harvesting and production to processing, transport, retailing and consumption. It also reflects on the importance of publicity - good and bad - on the food export industry.
Author | : Osmo Otto Paivio Hanninen; Mustafa Atalay; B.P. Mansourian; A. Wojtezak; S.M. Mahfouz; Harry Majewski; Elaine Elisabetsky; Nina L. Etkin; Ralph Kirby; T.G. Downing and M.I. El Gohary |
Publisher | : EOLSS Publications |
Total Pages | : 496 |
Release | : 2010-10-12 |
Genre | : |
ISBN | : 1848263899 |
Medical and Health Sciences is a component of Encyclopedia of Biological, Physiological and Health Sciences in the global Encyclopedia of Life Support Systems (EOLSS), which is an integrated compendium of twenty one Encyclopedias. These volume set contains several chapters, each of size 5000-30000 words, with perspectives, applications and extensive illustrations. It carries state-of-the-art knowledge in the fields of Medical and Health Sciences and is aimed, by virtue of the several applications, at the following five major target audiences: University and College Students, Educators, Professional Practitioners, Research Personnel and Policy Analysts, Managers, and Decision Makers and NGOs.