Better Homes And Gardens Crockery Cooker Cook Book
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Author | : Better Homes & Gardens |
Publisher | : Meredith Books |
Total Pages | : 260 |
Release | : 2005-09-20 |
Genre | : Cooking |
ISBN | : 9780696226830 |
Presenting delicious, wholesome family-friendly slow cooker meals, appetizers, and desserts that are lighter in calories, saturated fats, and sodium, this title provides complete nutrition information and calorie counts.
Author | : Kelly Kwok |
Publisher | : Page Street Publishing |
Total Pages | : 210 |
Release | : 2016-11-08 |
Genre | : Cooking |
ISBN | : 1624142958 |
Named one of the best cookbooks of 2016 by the Washington Post. Faster, Easier, Tastier and Healthier Than Takeout Kelly Kwok, founder of Life Made Sweeter, provides great new flavors to try in your slow cooker. These simple and delicious recipes will have your favorite Asian dishes waiting for you right when you get home. With the press of a button, you can make authentic dishes that are healthier and tastier than their restaurant counterparts. You'll experience a wide variety of flavors; choose spicy, vegetarian, noodles or rice. There are even recipes that have 5 ingredients or less. Extra long day? Kelly’s fuss-free one-pot and skillet recipes will have dinner on the table in 30 minutes or less—and with only one pan to wash, cleanup will be a breeze. Whether you're in the mood for General Tso's Chicken, Pad Thai Noodles with Chicken, Beef Chow Fun, Panang Curry, Mapo Tofu or Tom Yum Hot and Sour Soup, you can have fast, delicious meals every day of the week the easy way.
Author | : Better Homes and Gardens |
Publisher | : Houghton Mifflin Harcourt |
Total Pages | : 419 |
Release | : 2012-02-03 |
Genre | : Cooking |
ISBN | : 054418937X |
A mouthwatering collection of everyday vegetarian and vegan recipes the whole family will love—year round 365 Vegetarian Meals is filled with a year’s worth of fast, easy-to-make, and hearty meals. These simple yet innovative meal ideas include breakfasts, sandwiches, casseroles and one-dish favorites, soups and stews, and slow cooker classics—all full of healthful ingredients like whole grains, legumes, and vegetables. Helpful cooking tips are sprinkled throughout and the versatile Make it Vegan variations offer an abundance of options for turning vegetarian recipes into true vegan recipes. • Offers great value for vegetarians and vegans with 365 recipes at an affordable price • Includes beautiful full-color photo inserts • Features an introductory section on the basics of a healthy vegetarian diet, health and nutrition information, and shopping and cooking tips for common vegetarian ingredients like tofu and tempeh • Includes handy icons that designate vegan recipes and helpful cooking tips spread throughout 365 Vegetarian Meals offers plenty of options for vegetarians, vegans, and anyone who loves fresh, healthy recipes.
Author | : Sara Smith Wells |
Publisher | : |
Total Pages | : 0 |
Release | : 2011 |
Genre | : Mormon cooking |
ISBN | : 9781606419311 |
Includes plastic insert with equivalent measurements and metric conversions.
Author | : Mable Hoffman |
Publisher | : HP Trade |
Total Pages | : 176 |
Release | : 1975 |
Genre | : Casserole cookery |
ISBN | : 9780912656434 |
A "New York Times" bestseller, this cookbook established Hoffman as a premier cooking enthusiast. Her easy, affordable recipes for appetizers, soups and main dishes are designed to bring out that simmered-in flavor that only slow cooking can provide. In addition to new recipes, this edition contains many others that have been revised to reduce fat and calories.
Author | : Sandra Lee |
Publisher | : Meredith Books |
Total Pages | : 244 |
Release | : 2006-10-16 |
Genre | : Cooking |
ISBN | : 9780696232640 |
Contains more than 120 recipes for pastas, risottos, five-ingredient favorites, one-pot dishes, meat and poultry main courses, soups, stews, and desserts, along with a selection of potluck and single-dish casseroles that can be prepared in the oven.
Author | : Rachel Farnsworth |
Publisher | : National Geographic Books |
Total Pages | : 0 |
Release | : 2021-09-28 |
Genre | : Cooking |
ISBN | : 074402918X |
120 everyday, restaurant-quality recipes that you can make in your slow cooker or Crock-Pot at home. Everyone loves restaurant-quality meals, but not everyone loves the cost. What if you could make restaurant-quality meals in your slow cooker at home, and at a fraction of the cost of the restaurants? The Stay at Home Chef Slow Cooker Cookbook features 120 incredible recipes that are simple, satisfying, and much less expensive to make than if you were eating them in a restaurant. Rachel Farnsworth (The Stay at Home Chef) creates simple, satisfying recipes that will appeal to anyone who is short on time but still wants to enjoy delicious meals at home. Every recipe in The Stay at Home Chef Slow Cooker Cookbook uses every day ingredients and features simple instructions. Slow cooking is one of the easiest and most budget-friendly ways to cook, and the Stay at Home Chef will show you how to do it right! Here's what you'll find inside: Amazing recipes for breakfasts, sides, soups and stews, sandwiches, dips and snacks, and desserts, as well as entrée recipes for beef, chicken, pork, and pasta, grains, and beans Simple tips for using your slow cooker, storing your meals safely, and troubleshooting common slow cooking problems Loads of variations that will enable you to mix and match recipes to suit your family's tastes Helpful advice for making the most of your recipes and ensuring they come out of your slow cooker perfectly cooked and just in time for dinner
Author | : Neal Bertrand |
Publisher | : |
Total Pages | : 96 |
Release | : 2011-06-01 |
Genre | : Cooking, American |
ISBN | : 9781936707119 |
Author | : |
Publisher | : |
Total Pages | : 0 |
Release | : 2023 |
Genre | : Cooking |
ISBN | : |
Author | : Better Homes and Gardens |
Publisher | : Meredith Books |
Total Pages | : 596 |
Release | : 2003-09 |
Genre | : Cooking |
ISBN | : 9780696215322 |
Contains new recipes and old favorites from the "Better Homes and Garden Cookbook" with nutritional information and cooking tips and secrets.