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| Author | : A. G. Vlahos |
| Publisher | : |
| Total Pages | : 35 |
| Release | : 2020-02-14 |
| Genre | : |
| ISBN | : |
Bella the Blue Crab is a wonderful story of a brave little she-crab who helps save the Chesapeake Bay. Bella is a positive role model who enjoys helping her fellow sea creatures with acts of kindness and bravery. Bella's story comes alive through the beautifully animated pictures of the Chesapeake Bay and coastal towns along the Eastern Shore.
| Author | : Ray Mills |
| Publisher | : Fulton Books, Inc. |
| Total Pages | : 88 |
| Release | : 2022-09-27 |
| Genre | : Fiction |
| ISBN | : |
The fifteenth birthday is a huge event in Latin culture. When a young boy turns fifteen, he is a man. On Ramon's fifteenth birthday a chain of events sets him on course for an adventure on the Caribbean and Atlantic filled with pirates and slavers. On his fifteenth birthday, the Bella Donna, believed to be a pirate ship, rests in the harbor. Ramon learns that men on that ship know why his father disappeared ten years earlier. He is determined to bring his father back or at least know what happened. This is a story of adventure, of danger, of love, and of family.
| Author | : Bella S. Galil |
| Publisher | : Springer Science & Business Media |
| Total Pages | : 714 |
| Release | : 2011-04-01 |
| Genre | : Science |
| ISBN | : 9400705913 |
In The Wrong Place: Alien Marine Crustaceans - Distribution, Biology And Impacts provides a unique view into the remarkable story of how shrimps, crabs, and lobsters – and their many relatives – have been distributed around the world by human activity, and the profound implications of this global reorganization of biodiversity for marine conservation biology. Many crustaceans form the base of marine food chains, and are often prominent predators and competitors acting as ecological engineers in marine ecosystems. Commencing in the 1800s global commerce began to move hundreds – perhaps thousands – of species of marine crustaceans across oceans and between continents, both intentionally and unintentionally. This book tells the story of these invasions from Arctic waters to tropical shores, highlighting not only the importance and impact of all prominent crustacean invasions in the world's oceans, but also the commercial exploitation of invasive crabs and shrimps. Topics explored for the first time in one volume include the historical roots of man's impact on crustacean biogeography, the global dispersal of crabs, barnacle invasions, insights into the potential scale of tropical invasions, the history of the world's most widely cultured shrimp, the invasive history and management of red king crabs in Norway, Chinese mitten crabs in England, and American blue crabs in Europe, the evolutionary ecology of green crabs, and many other subjects as well, touching upon all ocean shores.
| Author | : Jocelyn Crane |
| Publisher | : Princeton University Press |
| Total Pages | : 766 |
| Release | : 2015-03-08 |
| Genre | : Science |
| ISBN | : 1400867932 |
Jocelyn Crane presents a survey of the members of the genus Uca, with special reference to their morphology, social behavior, and evolution. Her account is firmly based on numerous field studies along the world's warmer shores and on comparative work in laboratories and museums. Originally published in 1975. The Princeton Legacy Library uses the latest print-on-demand technology to again make available previously out-of-print books from the distinguished backlist of Princeton University Press. These editions preserve the original texts of these important books while presenting them in durable paperback and hardcover editions. The goal of the Princeton Legacy Library is to vastly increase access to the rich scholarly heritage found in the thousands of books published by Princeton University Press since its founding in 1905.
| Author | : Melissa Senate |
| Publisher | : Simon and Schuster |
| Total Pages | : 354 |
| Release | : 2010-10-26 |
| Genre | : Fiction |
| ISBN | : 143918674X |
From the bestselling author of See Jane Date and The Secret of Joy comes a charming, warm-hearted story about a woman’s search for happiness after inheriting her grandmother’s cooking school. When Holly Maguire inherits “Camilla’s Cucinotta,” her late grandmother’s home-based Italian cooking school in Blue Crab Island, Maine, twelve of the sixteen students for the upcoming fall class drop out. After all, Holly isn’t a seventy-five-year-old Milanese love goddess, whose secret sauces had aphrodisiac properties and whose kitchen table fortune-telling often came true. Holly, a broken-hearted thirty-year-old who’s never found her niche, can barely cook at all. But she’s determined to keep her beloved grandmother’s legacy alive. Armed with Camilla’s hand-scrawled recipe book, Holly welcomes her students: apprentice Mia, a twelve-year-old desperate to learn to cook Italian to stop her divorced father from marrying his ditzy girlfriend; Juliet, Holly’s childhood friend grieving for her newborn—and the marriage she left behind on the mainland; Simon, struggling to be an every-other-weekend dad to his young son after his wife left him; and Tamara, a single thirty-something yearning for love. Mixing fervent wishes and bittersweet memories with simmering sauces and delectable Italian dishes, Holly and the students of The Love Goddess’ Cooking School create their own recipes for happiness and become masters of their own fortunes.
| Author | : My Nguyen |
| Publisher | : Simon and Schuster |
| Total Pages | : 359 |
| Release | : 2016-04-19 |
| Genre | : Cooking |
| ISBN | : 1510703446 |
From the Creator of the Popular Food Blog My Healthy Dish, a Collection of Recipes for Everyone in the Family In 2012, My Nguyen—a mother of two with a background in finance and dreams of becoming a dietitian—logged onto Instagram and started posting photos of meals she was making for her family on a regular basis. Her posts attracted more than 30,000 followers in four months, so she decided to give them more of what they were requesting via a blog titled My Healthy Dish. Two years later, she’d hit the one-million mark in followers and has never looked back! On her blog, My endorses the idea of a whole, healthy lifestyle while embracing a healthy diet. She posts recipes that are simple, delicious, and nutritious. Her approach of taking the dishes we already love and making them healthier with both beloved and new ingredients makes her recipes attractive to anyone looking to go back to the basics, cook more, and choose real foods over processed ones. In her first cookbook, My Healthy Dish, My presents more than eighty-five new recipes perfect for any family. These recipes are not only healthy, but also easy—great for the busy parent who may not have hours to devote to menu planning each week. Dishes such as stuffed blueberry pancakes, cauliflower tater tots, chicken tortilla soup, orange coconut cream smoothies, and peanut butter and jelly cookies are sure to please every type of eater. With tips related to quality over quantity and organic versus nonorganic, as well as notes on meal prepping and pages of stunning photos, home cooks will surely fall in love with this collection.
| Author | : Beth Ferry |
| Publisher | : HarperCollins |
| Total Pages | : 69 |
| Release | : 2022-03-22 |
| Genre | : Juvenile Fiction |
| ISBN | : 0062962159 |
Join Crab and Snail in the surf zone, where they think deep thoughts and have unforgettable seaside adventures, in this graphic early reader series debut by New York Times bestselling author Beth Ferry and beloved illustrator Jared Chapman. The never-ending rain is putting a damper on Crab and Snail’s plans for a sunny, funny day. So when the BBFs (Best Beach Friends) realize that it’s only raining on them, they put their heads together and consult one know-it-all gull (he really does know it all!) to get to the bottom of it. By the time the rain clears, the duo will have made a new friend and learned something new and wonderful about friendship! Crab and Snail are everyone’s next favorite characters in the graphic early reader space. Fans of Narwhal & Jelly; Pea, Bee, & Jay; and Arlo & Pips will love these quirky characters and clever stories. "A character-based volume that reads like a cross between SpongeBob SquarePants and The Muppet Show."—Publishers Weekly (starred review)
| Author | : David Shalleck |
| Publisher | : Crown |
| Total Pages | : 354 |
| Release | : 2008-06-10 |
| Genre | : Travel |
| ISBN | : 0767930231 |
An alluring, evocative summer voyage on the Mediterranean and into the enchanting seaside towns of France and Italy by a young American chef aboard an Italian billionaire couple’s spectacular sailing yacht. Having begun his cooking career in some of New York’s and San Francisco’s best restaurants, David Shalleck undertakes a European culinary adventure, a quest to discover what it really means to be a chef through a series of demanding internships in Provence and throughout Italy. After four years, as he debates whether it is finally time to return stateside and pursue something more permanent, he stumbles upon a rare opportunity: to become the chef on board Serenity, the classic sailing yacht owned by one of Italy’s most prominent couples. They present Shalleck with the ultimate challenge: to prepare all the meals for them and their guests for the summer, with no repeats, comprised exclusively of local ingredients that reflect the flavors of each port, presented flawlessly to the couple’s uncompromising taste—all from the confines of the yacht’s small galley while at sea. Shalleck invites readers to experience both place and food on Serenity’s five-month journey. He prepares the simple classics of Provençal cooking in the French Riviera, forages for delicate frutti di mare in Liguria to make crudo, finds the freshest fish along the Tuscan coast for cacciucco, embraces the season of sun-drenched tomatoes for acqua pazza in the Amalfi Coast, and crosses the Bay of Naples to serve decadent dark chocolate-almond cake at the Isle of Capri. Shalleck captures the distinctive sights, sounds, and unique character of each port, the work hard/play hard life of being a crew member, and the challenges of producing world-class cuisine for the stylish and demanding owners and their guests. An intimate view of the most exclusive of worlds, Mediterranean Summer offers readers a new perspective on breathtaking places, a memorable portrait of old world elegance and life at sea, as well recipes and tips to re-create the delectable food.
| Author | : M. Lee Prescott |
| Publisher | : M. Lee Prescott |
| Total Pages | : 204 |
| Release | : 2022-10-18 |
| Genre | : Fiction |
| ISBN | : 1737903458 |
Running from heartbreak, Bella Jacobi comes to Valley Stables to live with her brother, Tom. As she makes friends and settles into her new job as midwife at Valley Ob-Gyn, the last thing she expects is to fall head over heels for Whip Kittredge, a wrangler whom locals call Wild Bill Hickok with his shoulder length hair, wild eyes, and a troubled past. Her brother does not approve. Drawn like a moth to a flame, Whip cannot resist his boss’s beautiful sister. He knows that Tom’s threats are just bluff, but to draw close, fall in love, and give his heart and soul to another person is risky business for him. Suddenly the terrible losses of his youth come crashing back, rocking his world and Bella’s. Hold on to your Stetson as you join Whip, Bella and the Valley community for Bella’s Touch, Morgan’s Run number thirteen!
