Artificial Insemination in Farm Animals

Artificial Insemination in Farm Animals
Author: Milad Manafi
Publisher:
Total Pages: 314
Release: 2011
Genre:
ISBN: 9789535164340

Artificial insemination is used instead of natural mating for reproduction purposes and its chief priority is that the desirable characteristics of a bull or other male livestock animal can be passed on more quickly and to more progeny than if that animal is mated with females in a natural fashion. This book contains under one cover 16 chapters of concise, up-to-date information on artificial insemination in buffalos, ewes, pigs, swine, sheep, goats, pigs and dogs. Cryopreservation effect on sperm quality and fertility, new method and diagnostic test in semen analysis, management factors affecting fertility after cervical insemination, factors of non-infectious nature affecting the fertility, fatty acids effects on reproductive performance of ruminants, particularities of bovine artificial insemination, sperm preparation techniques and reproductive endocrinology diseases are described. This book will explain the advantages and disadvantages of using AI, the various methodologies used in different species, and how AI can be used to improve reproductive efficiency in farm animals.

Salamon's Artificial Insemination of Sheep and Goats

Salamon's Artificial Insemination of Sheep and Goats
Author: Gareth Evans
Publisher: Butterworth-Heinemann
Total Pages: 212
Release: 1987
Genre: Medical
ISBN:

Introduction to artificial insemination; anatomy of the male reproductive tract; Physiology of reproduction in rams and bucks; Semen and its characteristics; Anatomy of the female reproductive tract; Physiology of reproduction in ewes and does; Preparation of females for insemination; Preparation of teaser males; Selection and preparation of males for an artificial insemination program; Collection of semen; Handling and examination of semen; Dilution of semen; Short-term (liquid) storage of semen; Insemination; Management of ewes and does after insemination; Factors influencing fertility after artificial insemination.

Sheep Breeding

Sheep Breeding
Author: G. J. Tomes
Publisher:
Total Pages: 608
Release: 1979
Genre: Technology & Engineering
ISBN:

National Sheep Industries - Structure, Breeds and Objectives. Genetic Selection and breed Improvement. Group Breeding Schemes and Stud Breeding. Reproduction in the Ewe. Male Reproduction and Artificial Insemination.

Reproductive Technologies in Farm Animals, 2nd Edition

Reproductive Technologies in Farm Animals, 2nd Edition
Author: Ian Gordon
Publisher: CABI
Total Pages: 353
Release: 2017-06-23
Genre: Medical
ISBN: 178064602X

Building on the successful structure of the first edition, the second edition of Reproductive Technologies in Farm Animals has been totally updated and revised to provide an up to date account of the key techniques employed in manipulating reproduction in farm animals, including beef and dairy cattle, pigs, sheep, goats, buffaloes, camelids, horses and poultry. A classic introductory text to the subject, the book is based on a comprehensive review of the current literature. This text remains key reading for students in animal science, agriculture, veterinary medicine and biology, and veterinary practitioners and farmers who wish to keep updated on developments in techniques that may be useful in their daily practice.

Sheep Veterinary Practice

Sheep Veterinary Practice
Author: Kym A. Abbott
Publisher:
Total Pages: 0
Release: 2024
Genre: Medical
ISBN: 9781032382883

""The value of this book cannot be overstated. As a student, many years ago, there were no comprehensive textbooks on sheep medicine, so I was lucky to have Professor Abbott as an inspiring lecturer. This book is needed by students!" Following on from his first book, Sheep Veterinary Practice remains the ideal reference for veterinarians in farm animal practice, veterinary and animal science students, agriculturalists, and sheep producers. Principally addressing sheep health, welfare, and production matters in Australia, it covers issues and clinical practice of relevance in many countries of the world where sheep are raised. Sheep veterinary specialist Professor Kym Abbott informs the reader of the science underpinning the occurrence of disease syndromes, giving special attention to commonly investigated problems related to nutrition, reproduction, and helminth diseases. Other disease conditions of sheep are discussed in subsequent chapters; first on the basis of presenting signs in the case of lameness and sudden death - conditions in which signs can be attributed to disorders of a variety of body systems - and then on a body-systems basis. This new edition thoroughly revises and expands on the previous text, adding a review of the systems and strategies available to improve the welfare of sheep in extensive farming systems, a chapter on pain relief, analgesia and anaesthesia for sheep, and a chapter on metacestodes. The text is illustrated with more than 150 full-colour images and photographs"--

The Artificial Insemination and Embryo Transfer of Dairy and Beef Cattle (including Information Pertaining to Goats, Sheep, Horses, Swine, and Other Animals)

The Artificial Insemination and Embryo Transfer of Dairy and Beef Cattle (including Information Pertaining to Goats, Sheep, Horses, Swine, and Other Animals)
Author: Jere R. Mitchell
Publisher: Prentice Hall
Total Pages: 428
Release: 2004
Genre: Medical
ISBN:

Material is organized into 5 parts for easy and ready use, broadening the usefulness of the book, making it the most comprehensive, hands-on AI manual available. This manual prepares users for the "real world" by exposing them to the latest technology and techniques used in the reproduction and the practice of artificial insemination (AI) in livestock. Part One provides information on the advantages and considerations of artificial insemination, basic livestock genetics, the anatomy and reproductive processes of the cow and bull, and semen collection methods. It relates statistics on AI usage and general information about NAAB and CSS. Part Two deals with semen characteristics, including evaluation, processing, and extension; freezing and cryogenic storage; and care of the refrigerator unit. The various tests for semen quality are discussed in detail as is custom selection of semen. Part Three explains insemination techniques for dairy and beef cattle, inseminator training, pregnancy determination in cattle, conception rates, and breeding problems. The exercise on "Embryo Transfer and Related Practices" explains the advances and techniques involved in the field. Part Four includes an overview of sire selection, sire health, sire management, AI organization, and career opportunities. Part Five explains the use and techniques for artificial insemination in dairy goats and other farm animals. For herd operators and persons involved in genetic developmentā€”of particular use to people interested in livestock improvement. For those who are anticipating careers in some phase of the AI industry.

Handbook of Milk of Non-Bovine Mammals

Handbook of Milk of Non-Bovine Mammals
Author: Young W. Park
Publisher: John Wiley & Sons
Total Pages: 730
Release: 2017-05-08
Genre: Technology & Engineering
ISBN: 1119110289

THE ONLY SINGLE-SOURCE GUIDE TO THE LATEST SCIENCE, NUTRITION, AND APPLICATIONS OF ALL THE NON-BOVINE MILKS CONSUMED AROUND THE WORLD Featuring contributions by an international team of dairy and nutrition experts, this second edition of the popular Handbook of Milk of Non-Bovine Mammals provides comprehensive coverage of milk and dairy products derived from all non-bovine dairy species. Milks derived from domesticated dairy species other than the cow are an essential dietary component for many countries around the world. Especially in developing and under-developed countries, milks from secondary dairy species are essential sources of nutrition for the humanity. Due to the unavailability of cow milk and the low consumption of meat, the milks of non-bovine species such as goat, buffalo, sheep, horse, camel, Zebu, Yak, mare and reindeer are critical daily food sources of protein, phosphate and calcium. Furthermore, because of hypoallergenic properties of certain species milk including goats, mare and camel are increasingly recommended as substitutes in diets for those who suffer from cow milk allergies. This book: Discusses key aspects of non-bovine milk production, including raw milk production in various regions worldwide Describes the compositional, nutritional, therapeutic, physio-chemical, and microbiological characteristics of all non-bovine milks Addresses processing technologies as well as various approaches to the distribution and consumption of manufactured milk products Expounds characteristics of non-bovine species milks relative to those of human milk, including nutritional, allergenic, immunological, health and cultural factors. Features six new chapters, including one focusing on the use of non-bovine species milk components in the manufacture of infant formula products Thoroughly updated and revised to reflect the many advances that have occurred in the dairy industry since the publication of the acclaimed first edition, Handbook of Milk of Non-Bovine Mammals, 2nd Edition is an essential reference for dairy scientists, nutritionists, food chemists, animal scientists, allergy specialists, health professionals, and allied professionals.

Animal Breeding

Animal Breeding
Author: Food and Agriculture Organization of the United Nations
Publisher:
Total Pages: 154
Release: 1977
Genre: Technology & Engineering
ISBN:

Reproduction in Farm Animals

Reproduction in Farm Animals
Author: E. S. E. Hafez
Publisher: John Wiley & Sons
Total Pages: 526
Release: 2013-05-13
Genre: Medical
ISBN: 1118710703

When you're looking for a comprehensive and reliable text on large animal reproduction, look no further! the seventh edition of this classic text is geared for the undergraduate student in Agricultural Sciences and Veterinary Medicine. In response to reader feedback, Dr. Hafez has streamlined and edited the entire text to remove all repetitious and nonessential material. That means you'll learn more in fewer pages. Plus the seventh editing is filled with features that help you grasp the concepts of reproduction in farm animals so you'll perform better on exams and in practice: condensed and simplified tables, so they're easier to consult an easy-to-scan glossary at the end of the book an expanded appendix, which includes graphic illustrations of assisted reproduction technology Plus, you'll find valuable NEW COVERAGE on all these topics: Equine Reproduction: expanded information reflecting today's knowledge Llamas (NEW CHAPTER) Micromanipulation of Gametes and In Vitro Fertilization (NEW CHAPTER!) Reach for the text that's revised with the undergraduate in mind: the seventh edition of Hafez's Reproduction in Farm Animals.