Artificial Insemination Of Chickens And Turkeys Classic Reprint
Download Artificial Insemination Of Chickens And Turkeys Classic Reprint full books in PDF, epub, and Kindle. Read online free Artificial Insemination Of Chickens And Turkeys Classic Reprint ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
| Author | : Victoria Sandilands |
| Publisher | : CABI |
| Total Pages | : 359 |
| Release | : 2012-01-01 |
| Genre | : Animal welfare |
| ISBN | : 9781780640099 |
Recent interest in how poultry are housed and managed in order to ensure profitability, sustainability, and good levels of animal welfare, are challenging issues that commercial poultry keepers face, particularly where legislation is bringing about legal requirements for housing. This book compares and contrasts alternative housing with conventional and traditional systems for commercial poultry (laying hens, meat chickens, turkeys, waterfowl and gamebirds) with regards to welfare, disease, health, nutrition, sustainability and genotype-environment interaction. It is suitable for researchers and students in poultry science. .
| Author | : P. E. Lake |
| Publisher | : |
| Total Pages | : 86 |
| Release | : 1978 |
| Genre | : Artificial insemination |
| ISBN | : |
| Author | : Carol J. Adams |
| Publisher | : Lantern Books |
| Total Pages | : 312 |
| Release | : 2014-03-05 |
| Genre | : Social Science |
| ISBN | : 1590565118 |
How does someone become a piece of meat? Carol J. Adams answers this question in this provocative book—her most controversial since The Sexual Politics of Meat—by finding insidious, hidden meanings in the culture around us. With 200 illustrations, this courageous book establishes why Adams's slide show, upon which The Pornography of Meat is based is so popular on campuses and is reviled by the groups she takes on with insight and passion.
| Author | : National Research Council |
| Publisher | : National Academies Press |
| Total Pages | : 174 |
| Release | : 1994-02-01 |
| Genre | : Technology & Engineering |
| ISBN | : 0309048923 |
This classic reference for poultry nutrition has been updated for the first time since 1984. The chapter on general considerations concerning individual nutrients and water has been greatly expanded and includes, for the first time, equations for predicting the energy value of individual feed ingredients from their proximate composition. This volume includes the latest information on the nutrient requirements of meat- and egg-type chickens, incorporating data on brown-egg strains, turkeys, geese, ducks, pheasants, Japanese quail, and Bobwhite quail. This publication also contains new appendix tables that document in detail the scientific information used to derive the nutrient requirements appearing in the summary tables for each species of bird.
| Author | : F. B. Hutt |
| Publisher | : Norton Creek Press |
| Total Pages | : 605 |
| Release | : 2003-05 |
| Genre | : Chickens |
| ISBN | : 0972177035 |
This has been the indispensable companion of chicken breeders since its introduction in 1949. Chapters include the genetics of plumage, egg production, body size, disease resistance, and much more. (Animals/Pets)
| Author | : |
| Publisher | : |
| Total Pages | : 657 |
| Release | : |
| Genre | : |
| ISBN | : 0199766444 |
| Author | : Stephanie R. De Vriese |
| Publisher | : The American Oil Chemists Society |
| Total Pages | : 288 |
| Release | : 2003-05-30 |
| Genre | : Medical |
| ISBN | : 9781893997394 |
Interest in lipid metabolism and polyunsaturated fatty acids in relation to sperm production has increased during the last decade. The motivation for the research described in this book originates from the discovery that sperm lipids contain extremely high proportions of long-chain polyunsaturated fatty acids, thus establishing a link between lipid biochemistry and male fertility. Moreover, the fact that polyunsaturated fatty acids must, in some form, be supplied in the diet suggests a relationship between fertility and nutrition and raises the possibility of improving male fertility by dietary means. This book gives the reader an up-to-date view of several aspects of male fertility in relation to lipid and fatty acid metabolism. Researchers in the domain of male fertility, fatty acid metabolism, and antioxidants; medical personnel involved in the treatment of male infertility; fat technologists; students in nutrition, dietetics, biochemistry, pharmacy, and medicine; and everybody interested in the field will find this book useful.
| Author | : N. Bruce Haynes |
| Publisher | : Storey Publishing |
| Total Pages | : 356 |
| Release | : 1994-01-12 |
| Genre | : Medical |
| ISBN | : |
Offering expert advice on nutrition, proper housing, and routine maintenance, Keeping Livestock Healthy covers all the everyday medical care your horses, cattle, pigs, goats, and sheep are likely to require. From vaccines and artificial insemination to detecting and treating Lyme disease, Potomac fever, and bluetongue, you’ll find everything you need to know to keep your animals healthy and thriving. Stressing preventative methods wherever possible, N. Bruce Haynes helps you reduce veterinary costs, increase your self-sufficiency, and boost the productivity of your livestock operation.
| Author | : Gail Damerow |
| Publisher | : Storey Publishing |
| Total Pages | : 241 |
| Release | : 2013-01-15 |
| Genre | : Technology & Engineering |
| ISBN | : 1612120148 |
Gail Damerow shows you how to incubate, hatch, and brood baby chickens, ducklings, goslings, turkey poults, and guinea keets. With advice on everything from selecting a breed and choosing the best incubator to feeding and caring for newborn chicks in a brooder, this comprehensive guide also covers issues like embryo development, panting chicks, and a variety of common birth defects. Whether you want to hatch three eggs or one hundred, you’ll find all the information you need to make your poultry-raising operation a success.
| Author | : S. Leeson |
| Publisher | : Nottingham University Press |
| Total Pages | : 339 |
| Release | : 2010-04-01 |
| Genre | : Technology & Engineering |
| ISBN | : 1904761798 |
A comprehensive review of all aspects of commercial production systems, this book provides an up-to-date look at all aspects of broiler breeder production and management, starting with specialized genetic programs as developed by the primary breeders and ending with two chapters on very practical, hands-on aspects of breeder management, including extensive coverage of health management, feeding systems, environmental control, lighting programs and all aspects of male and female reproduction. Recognizing the diversity of management systems worldwide, the authors have included breeders in both temperate and warm climates and also for controlled environment vs.curtain-sided housing systems. This unique publication is an essential reference for all professionals involved in broiler breeder production.
