An Economic Analysis Of Freshwater Aquaculture With Specific References To The Malaysian Giant Prawn
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Freshwater Prawn Culture
Author | : Michael Bernard New |
Publisher | : John Wiley & Sons |
Total Pages | : 465 |
Release | : 2008-04-15 |
Genre | : Technology & Engineering |
ISBN | : 0470999543 |
The farming of the freshwater prawn Macrobrachium rosenbergii has developed rapidly during recent years. Advances in techniques, and the huge expansion of world demand for this species, continue to stimulate the growth of a multi-million dollar industry. This landmark publication is a compendium of information on every aspect of the farming of M. rosenbergii. A comprehensive review of the status of freshwater prawn farming research, development and commercial practice, the book is intended to stimulate further advances in the knowledge and understanding of this important field. An extremely well-known and internationally-respected team of contributing authors have written cutting edge chapters covering all major aspects of the subject. Coverage includes biology, hatchery and grow-out culture systems, feeds and feeding, up-to-date information on the status of freshwater prawn farming around the world, post-harvest handling and processing, markets, and economics and business management. Further chapters are devoted to the culture of other prawn species, prawn capture fisheries and the sustainability of freshwater prawn culture. Contributions to the book have been brought together and edited by Michael New and Wagner Valenti, themselves widely known for their work in this area. The comprehensive information in Freshwater Prawn Culture will give an important commercial edge to anyone involved in the culture and trade of freshwater prawns. Readership should include prawn farm personnel, business managers and researchers, and invertebrate, freshwater and crustacean biologists. Copies of the book should be available on the shelves of all libraries in research establishments and universities where aquaculture and fisheries are studied and taught. Michael Bernard New, OBE is a Past-President of the World Aquaculture Society and President-Elect of the European Aquaculture Society; Wagner Cotroni Valenti is a Professor at the Aquaculture Center, São Paulo State University, Brazil.
An Economic Analysis of Giant Freshwater Prawn Pond Culture in Thailand
Author | : Piti Kantangkul |
Publisher | : |
Total Pages | : 310 |
Release | : 1987 |
Genre | : Shrimp culture |
ISBN | : |
Farming Freshwater Prawns
Author | : Michael B. New |
Publisher | : Food & Agriculture Org. |
Total Pages | : 232 |
Release | : 2002 |
Genre | : Nature |
ISBN | : 9789251048115 |
This manual provides information on the farming of Macrobrachium rosenbergii. Many of the techniques described are also applicable to other species of freshwater prawns that are being cultured. The manual is not a scientific text but is intended to be a practical guide to in-hatchery and on-farm management. The target audience is therefore principally farmers and extension workers. However, it is also hoped that, like the previous manual on this topic, it will be useful for lecturers and students alike in universities and other institutes that provide training in aquaculture.
The Status and Potential of Freshwater Aquaculture in Peninsular Malaysia
Author | : Shahul Hamid Mydeen |
Publisher | : |
Total Pages | : 256 |
Release | : 1981 |
Genre | : Aquaculture |
ISBN | : |
Economic Analysis of Production of Freshwater Shrimp
Author | : Carl H. Hovermale |
Publisher | : |
Total Pages | : 472 |
Release | : 1991 |
Genre | : Ammonium nitrate |
ISBN | : |
Economic Analysis of Production of Freshwater Shrimp
Author | : J. Labrenty Montañez |
Publisher | : |
Total Pages | : 52 |
Release | : 1992 |
Genre | : Shrimp culture |
ISBN | : |
Freshwater Prawns
Author | : Michael Bernard New |
Publisher | : John Wiley & Sons |
Total Pages | : 0 |
Release | : 2009-10-26 |
Genre | : Technology & Engineering |
ISBN | : 9781405148610 |
Covering general biology and every aspect of farming freshwater prawns, from current research to development and commercial practice, this has become widely viewed as a landmark publication in the field. The well-known team of editors, New, Valenti, Tidwell, D’Abramo and Kutty, have gathered cutting-edge contributions from the world's leading experts to provide farm personnel, business managers, researchers and invertebrate, freshwater and crustacean biologists with an essential resource.