An Ecological Framework For Marine Fishery Investigations
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Author | : J. F. Caddy |
Publisher | : Food & Agriculture Org. |
Total Pages | : 166 |
Release | : 1986 |
Genre | : Nature |
ISBN | : 9789251025109 |
The text is intended as supplementary reading for fisheries workers, especially in developing countries, who do not always have ready access to current literature on applied marine ecology. An attempt is made to develop a wide range of concepts in a form that will hopefully encourage their incorporation into a practical, decision-making context. The food web and associated trophic interactions form the principal theme, in an approach that gives equal emphasis to qualitative, as well as the less easily measured quantitative considerations. An attempt is made to illustrate the consequences of the aggregated nature of much of marine production, as well as the subsequent dispersal of production in space and time, and how these processes affect the potential for economic harvest of commercial components of the ecosystem. Separate sections touch on environmental influences on production, relevant spatial and temporal scales for ecosystem analysis, life history strategies, diversity and stability, the concepts of the ecological niche, the community and the assemblage, and outline some first steps towards quantifiying production in marine ecosystems. Different approaches to representing trophic and other interactions are discussed, with examples from the literature. Reference is made to several ecological subsystems, in order to illustrate the main concepts presented. These include the mangrove ecosystem, the arcto-boreal macrophyte community, a mediterranean demersal fish assemblage, and the oceanic ecosystem associated with high seas tuna stocks. In practical terms, it is concluded that the first and simplest approach to multispecies resource management is not necessarily the manipulation of individual food web components, but the identification, mapping and conservation of critical habitats, especially centres of local production, and their associated ecological dissipation structures.
Author | : J. F. Caddy |
Publisher | : Food & Agriculture Org. |
Total Pages | : 172 |
Release | : 1986 |
Genre | : Nature |
ISBN | : 9789251025109 |
The text is intended as supplementary reading for fisheries workers, especially in developing countries, who do not always have ready access to current literature on applied marine ecology. An attempt is made to develop a wide range of concepts in a form that will hopefully encourage their incorporation into a practical, decision-making context. The food web and associated trophic interactions form the principal theme, in an approach that gives equal emphasis to qualitative, as well as the less easily measured quantitative considerations. An attempt is made to illustrate the consequences of the aggregated nature of much of marine production, as well as the subsequent dispersal of production in space and time, and how these processes affect the potential for economic harvest of commercial components of the ecosystem. Separate sections touch on environmental influences on production, relevant spatial and temporal scales for ecosystem analysis, life history strategies, diversity and stability, the concepts of the ecological niche, the community and the assemblage, and outline some first steps towards quantifiying production in marine ecosystems. Different approaches to representing trophic and other interactions are discussed, with examples from the literature. Reference is made to several ecological subsystems, in order to illustrate the main concepts presented. These include the mangrove ecosystem, the arcto-boreal macrophyte community, a mediterranean demersal fish assemblage, and the oceanic ecosystem associated with high seas tuna stocks. In practical terms, it is concluded that the first and simplest approach to multispecies resource management is not necessarily the manipulation of individual food web components, but the identification, mapping and conservation of critical habitats, especially centres of local production, and their associated ecological dissipation structures.
Author | : Jason Link |
Publisher | : Cambridge University Press |
Total Pages | : |
Release | : 2010-10-07 |
Genre | : Nature |
ISBN | : 1139493027 |
Responsible fisheries management is of increasing interest to the scientific community, resource managers, policy makers, stakeholders and the general public. Focusing solely on managing one species of fish stock at a time has become less of a viable option in addressing the problem. Incorporating more holistic considerations into fisheries management by addressing the trade-offs among the range of issues involved, such as ecological principles, legal mandates and the interests of stakeholders, will hopefully challenge and shift the perception that doing ecosystem-based fisheries management is unfeasible. Demonstrating that EBFM is in fact feasible will have widespread impact, both in US and international waters. Using case studies, underlying philosophies and analytical approaches, this book brings together a range of interdisciplinary topics surrounding EBFM and considers these simultaneously, with an aim to provide tools for successful implementation and to further the debate on EBFM, ultimately hoping to foster enhanced living marine resource management.
Author | : |
Publisher | : |
Total Pages | : 954 |
Release | : 1990 |
Genre | : Fish culture |
ISBN | : |
Author | : F.M. Faranda |
Publisher | : Springer Science & Business Media |
Total Pages | : 490 |
Release | : 2012-12-06 |
Genre | : Science |
ISBN | : 8847021057 |
This volume reflects the present state of the study of the Mediterranean as carried out by the Italian scientific community. The multidisciplinary character of the papers creates different "transversal" reading and clustering possibilities that the informed reader is free to design and undertake autonomously.
Author | : Timothy M. Hennessey |
Publisher | : Elsevier |
Total Pages | : 381 |
Release | : 2005-05-06 |
Genre | : Nature |
ISBN | : 0080459706 |
The shift away from the management of individual resources to the broader perspective of ecosystems is no longer confined to academia and think tanks where it first began; the ecosystem paradigm also is beginning to take root in government policy and programs.This volume provides innovative and timely approaches for improving and sustaining socioeconomic benefits from LMEs. The authors describe methodologies and actions for moving forward in halting the downward resource sustainability spiral and advancing toward the recovery of depleted fish stocks, restoration of degraded habitats, and reduction and control of pollution within the framework of an ecosystem-based approach for the governance of LMEs.* First book to ever publish that focuses on the human dimension of large marine ecosystem management* Offers set of guidelines for possible interrelationship management programs* Addresses taxing issues and problems pertaining to the world's marine ecosystems* Provides a matrix of the interdependence of economic, social, cultural and governance elements
Author | : C. Reid Nichols |
Publisher | : Infobase Publishing |
Total Pages | : 641 |
Release | : 2009 |
Genre | : Reference |
ISBN | : 1438118813 |
Presents an illustrated, A-Z encyclopedia with more than 600 entries providing information on topics related to marine science.
Author | : Paul J. B. Hart |
Publisher | : John Wiley & Sons |
Total Pages | : 424 |
Release | : 2008-04-15 |
Genre | : Technology & Engineering |
ISBN | : 0470693134 |
Recent decades have witnessed strong declines in fish stocks around the globe, amid growing concerns about the impact of fisheries on marine and freshwater biodiversity. Fisheries biologists and managers are therefore increasingly asking about aspects of ecology, behaviour, evolution and biodiversity that were traditionally studied by people working in very separate fields. This has highlighted the need to work more closely together, in order to help ensure future success both in management and conservation. The Handbook of Fish Biology and Fisheries has been written by an international team of scientists and practitioners, to provide an overview of the biology of freshwater and marine fish species together with the science that supports fisheries management and conservation. This volume, subtitled Fisheries, focuses on a wide range of topics, including the history of fisheries science, methods of capture, marketing, economics, major models used in stock assessments and forecasting, ecosystem impacts, marine protected areas and conservation. It builds on material in Volume 1, Fish Biology, which ranges from phylogenetics and biogeography to physiology, recruitment, life histories, genetics, foraging, reproductive behaviour and community ecology. Together, these books present the state of the art in our understanding of fish biology and fisheries and will serve as valuable references for undergraduates and graduates looking for a comprehensive source on a wide variety of topics in fisheries science. They will also be useful to researchers who need up-to-date reviews of topics that impinge on their fields, and decision makers who need to appreciate the scientific background for management and conservation of aquatic ecosystems. To order volume II, go to the box in the top right hand corner. Alternatively to order volume I, go to: http://www.blackwellpublishing.com/book.asp?ref=0632054123 or to order the 2 volume set, go to: http://www.blackwellpublishing.com/book.asp?ref=0632064838. Provides a unique overview of the study of fish biology and ecology, and the assessment and management of fish populations and ecosystems. The first volume concentrates on aspects of fish biology and ecology, both at the individual and population levels, whilst the second volume addresses the assessment and management of fish populations and ecosystems. Written by an international team of expert scientists and practitioners. An invaluable reference tool for both students, researchers and practitioners working in the fields of fish biology and fisheries.
Author | : Juan Carlos Seijo |
Publisher | : Routledge |
Total Pages | : 357 |
Release | : 2018-04-17 |
Genre | : Business & Economics |
ISBN | : 1351341197 |
Efforts to effectively conserve and manage marine resources are facing increasing complexity of environmental and governance challenges. To address some of these challenges, this book presents advancements in fisheries bioeconomics research that provides significant ideas for addressing emerging environmental and fisheries management issues. Advances in Fisheries Bioeconomics gives insights into innovative approaches dealing with these issues, as well as novel ideas on changes in fisheries management paradigms. With contributions from leading experts in the field, this book offers an examination of a number of topics including: ecosystem based fisheries management; by-catch management and discard bans; the number of players in the fisheries game; the effects of ocean acidification; and the trends and impacts of eco-labeling and eco-certification of fisheries. Through integrating resource biology and ecology with the economics of fishers’ behaviour, the authors provide valuable analysis of the current issues in fisheries management. This book will be of interest to those on advanced courses in fisheries science, natural resource biology and ecology, and environmental and natural resource economics. It will also appeal to researchers, policy makers, and advocacy groups around the world.
Author | : John F. Craig |
Publisher | : John Wiley & Sons |
Total Pages | : 913 |
Release | : 2015-11-09 |
Genre | : Technology & Engineering |
ISBN | : 1118394429 |
Inland fisheries are vital for the livelihoods and food resources of humans worldwide but their importance is underestimated, probably because large numbers of small, local operators are involved. Freshwater Fisheries Ecology defines what we have globally, what we are going to lose and mitigate for, and what, given the right tools, we can save. To estimate potential production, the dynamics of freshwater ecosystems (rivers, lakes and estuaries) need to be understood. These dynamics are diverse, as are the earths freshwater fisheries resources (from boreal to tropical regions), and these influence how fisheries are both utilized and abused. Three main types of fisheries are illustrated within the book: artisanal, commercial and recreational, and the tools which have evolved for fisheries governance and management, including assessment methods, are described. The book also covers in detail fisheries development, providing information on improving fisheries through environmental and habitat evaluation, enhancement and rehabilitation, aquaculture, genetically modified fishes and sustainability. The book thoroughly reviews the negative impacts on fisheries including excessive harvesting, climate change, toxicology, impoundments, barriers and abstractions, non-native species and eutrophication. Finally, key areas of future research are outlined. Freshwater Fisheries Ecology is truly a landmark publication, containing contributions from over 100 leading experts and supported by the Fisheries Society of the British Isles. The global approach makes this book essential reading for fish biologists, fisheries scientists and ecologists and upper level students in these disciplines. Libraries in all universities and research establishments where biological and fisheries sciences are studied and taught should have multiple copies of this hugely valuable resource. About the Editor John Craig is Editor-in-Chief of the Journal of Fish Biology and has an enormous range of expertise and a wealth of knowledge of freshwater fishes and their ecology, having studied them around the globe, including in Asia, North America, Africa, the Middle East and Europe. His particular interests have been in population dynamics and life history strategies. He is a Fellow of the Linnean Society of London and the Royal Society of Biology.