United States Agricultural Trade

United States Agricultural Trade
Author: Larry V. Fedorov
Publisher: Nova Publishers
Total Pages: 178
Release: 2003
Genre: Business & Economics
ISBN: 9781590336502

This book on agriculture issues in the United States identifies the trends of agricultural trade, examines the commodity composition of agricultural exports and imports, assesses the relative importance of agricultural exports in relation to domestic production, provides estimates of export market shares for major categories of agricultural products, and discusses the principal markets for exports as well as major suppliers of agricultural products to the US market. Also, figures and data are provided that deal with the US-Mexico agricultural trade policies and issues.

Agricultural Trade

Agricultural Trade
Author: Grace Skogstad
Publisher: IRPP
Total Pages: 204
Release: 1990
Genre: Business & Economics
ISBN: 9780886451080

Following an analysis of international negotiations, this document examines the domestic political context which shapes the formulations of agricultural policy. The contributors to this volume analyze the roots of agricultural policies and probe the sources of domestic conflicts and international tensions.

The Regulation of Agricultural Subsidies in the World Trade Organization Framework. A Developing Country Perspective

The Regulation of Agricultural Subsidies in the World Trade Organization Framework. A Developing Country Perspective
Author: Farai Chigavazira
Publisher: Anchor Academic Publishing
Total Pages: 213
Release: 2016-09
Genre: Law
ISBN: 3960670591

The Agreement on Agriculture (AoA) was adopted to eliminate the illegitimate use of trade distorting agricultural subsidies and, thereby, reduce and avoid the negative effects subsidies have on global agricultural trade. However, the AoA has been fashioned in a way that is enabling developed countries to continue high levels of protectionism through subsidization, whilst many developing countries are facing severe and often damaging competition from imports artificially cheapened through subsidies. The regulation of subsidies by the World Trade Organisation (WTO) has been a highly sensitive issue. This is mainly due to the fear of compromising on food security, especially by developed countries. Developing countries have suffered negatively from the subsidy programmes of developed countries, which continue to subsidize their agricultural sector. This position of developing countries in the global trade system, which has been described as weak, has drawn criticism of the WTO, namely that it does not protect the interests of the weak developing nations, but rather strengthens the interests of the strong developed nations. The green box provisions which are specifically designed to regulate payments that are considered trade neutral or minimally trade distorting have grossly been manipulated by developed countries at the mercy of the AoA. Developed countries continue to provide trade distorting subsidies under the guise of green box support. This is defeating the aims and objectives of the AoA. The study examines the regulation of WTO agricultural subsidies from the developing countries’ perspective. It looks at the problems WTO member states face with trade distorting subsidies, but focuses more on the impact these have on developing states. It scrutinizes the AoA’s provisions regulating subsidies by adopting a perspective to identify any loopholes or shortcomings which undermine the interests and aspirations of developing countries. This is against the background that some of the provisions of the AoA are lenient towards the needs of developed countries at the expense of developing countries.