Across The Onion
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| Author | : |
| Publisher | : Broadway |
| Total Pages | : 360 |
| Release | : 1996 |
| Genre | : Cooking |
| ISBN | : 9780385477352 |
From common yellow globes to gourmet green garlic, onions of every variety abound in this seasonal collection of mouthwatering recipes for every course of the meal (except dessert). Seduced at the age of twelve by the tantalizing aroma of onions slowly caramelizing on the stove, Jan Roberts-Dominguez has been a devotee ever since. "The Onion Book is her tribute to every variety of Allium, from the common yellow globes to Walla Wallas, Mauis, Vidalias, and Texas Sweets, including scallions, chives, leeks, pearl onions, shallots, and garlic. "The Onion Book offers 175 recipes, grouped according to season, for foolproof and delicious dishes ranging from Early Summer Gazpacho to Garlic Pork Stew and Oven-Roasted Balsamic Onions to Carrot and Leek Tart. Sprinkled throughout are fascinating and entertaining tidbits of onion history and lore. (Did you know that until the middle of the eighteenth century Siberia's tax collector was paid in garlic?) Also included are lists of onion festivals held throughout the year in the United States and abroad, as well as mail-order sources for onions of every variety. There is nutritional and health information, as well as tips on how to conquer "onion breath" and onion tears. In short, this is the book for every onion-loving cook to have in the kitchen--a single, infallible source for onion recipes and information of every kind. With a master's degree in home economics, Jan Roberts-Dominguez learned the arts of recipe development and food styling at Western Foods and Associates, a professional test kitchen in San Francisco. Her newspaper column "Green Cuisine" is syndicated through the West, and she writes and illustrates a weeklycolumn titled "Preserving" for the Portland Oregonian from May through October each year. She is the author/illustrator of three other cookbooks, including, most recently, "The Mustard Book. She lives in Corvallis, Oregon.
| Author | : The Onion |
| Publisher | : Little, Brown |
| Total Pages | : 259 |
| Release | : 2012-10-23 |
| Genre | : Humor |
| ISBN | : 031613323X |
Are you a witless cretin with no reason to live? Would you like to know more about every piece of knowledge ever? Do you have cash? Then congratulations, because just in time for the death of the print industry as we know it comes the final book ever published, and the only one you will ever need: The Onion's compendium of all things known. Replete with an astonishing assemblage of facts, illustrations, maps, charts, threats, blood, and additional fees to edify even the most simple-minded book-buyer, The Onion Book of Known Knowledge is packed with valuable information -- such as the life stages of an Aunt; places to kill one's self in Utica, New York; and the dimensions of a female bucket, or "pail." With hundreds of entries for all 27 letters of the alphabet, The Onion Book of Known Knowledge must be purchased immediately to avoid the sting of eternal ignorance.
| Author | : Jean Teasdale |
| Publisher | : St. Martin's Griffin |
| Total Pages | : 272 |
| Release | : 2010-10-12 |
| Genre | : Humor |
| ISBN | : 1429951826 |
A few words from the author and eponymous columnist behind The Onion's column, "A Room of Jean's Own," Jean Teasdale: Hi Jeanketeers and Jeanketeers-to-be!! As The Onion's very own Humor and Human-Interest columnist, I've been entertaining readers for 15 years with kooky tales of life with my hubby and our two feline children. Now for the first time, li'l ol' me shines front-and-center in a book of my very own! A Book of Jean's Own! features all-original, never-before-published material, and if that wasn't impressive enough, marks the very first Onion book by a solo writer! Historical, huh? My book is sure to find an eager audience among The Onion's ten-million-strong readership. Wait, ten million people? I had no idea! Frankly, that scares me a little. We're not in Kansas anymore, Toto! (Oh shoot, I should have put that hilarious phrase in my book!) A Book of Jean's Own! also marks a departure from past Onion books in that it isn't crammed with headlines and articles in teeny-weeny print! Instead, I write about the stuff that really matters: shopping, chocolate, part-time jobs, and hot Hollywood hunks! Whether you read my book on the bus, the beach, or the toilet, you're guaranteed to find something to chuckle at and deeply relate to! Among the many nuggets of fun: * I tell you the Twenty Things That Are Better Than Sex! * For the first time ever, you learn my maiden name! * I spill the secrets of my scrumptious chocolate-loaded desserts, such as Ooey Gooey Choco-Cocoa-Mocha Cupcakes With Raspberry Filling And Coconut-Cream Cheese-Cola Frosting! * Acquire valuable, real-world tips on coping with a job you dislike, getting through those rough teenage years, and styling a Jean hairdo of your very own! * Get a giggle out of my doodles and overdose on the words of wisdom that are my Jean Proverbs! * You've heard of pity parties—get my tips for throwing your very own self-pity party! * Check out my own cure for the blues, the Plush Jamboree! * Witness my nervous breakdown while writing this book (well, writing is hard, after all!) * Also for the first time ever, Hubby Rick speaks! (Spoiler: It's not entirely in grunts!) * Lots of exclamation points! (And phrases in parentheses!) I'm sure every single one of those ten million readers will buy my book! And who knows? They just may find something in it that will help them lead happier and better lives!
| Author | : Julie Hyzy |
| Publisher | : Penguin |
| Total Pages | : 340 |
| Release | : 2008-01-02 |
| Genre | : Fiction |
| ISBN | : 1101206527 |
Introducing White House Assistant Chef Olivia Paras, who is rising-and sleuthing-to the top. Includes recipes for a complete presidential menu! Never let them see you sweat-that's White House Assistant Chef Olivia Paras's motto, which is pretty hard to honor in the most important kitchen in the world. She's hell-bent on earning her dream job, Executive Chef. There's just one thing: her nemesis is vying for it, too. Well, that and the fact that an elusive assassin wants to see her fry.
| Author | : Joseph Wambaugh |
| Publisher | : Delta |
| Total Pages | : 514 |
| Release | : 2007-08-28 |
| Genre | : True Crime |
| ISBN | : 0385341598 |
NEW YORK TIMES BESTSELLER • “A fascinating account of a double tragedy: one physical, the other psychological.”—Truman Capote This is the frighteningly true story of two young cops and two young robbers whose separate destinies fatally cross one March night in a bizarre execution in a deserted Los Angeles field. “A complex story of tragic proportions . . . more ambitious than In Cold Blood and equally compelling!”—The New York Times “Once the action begins it is difficult to put the book down. . . . Wambaugh’s compelling account of this true story is destined for the bestseller lists.”—Library Journal
| Author | : The Onion, Inc. |
| Publisher | : Little, Brown |
| Total Pages | : 256 |
| Release | : 2008-10-27 |
| Genre | : Current Events |
| ISBN | : 9780316018432 |
OUR DUMB WORLD is the world's most comprehensive fake atlas: a repository of all known information about the planet Earth (except where covered by clouds). In late 2007 the hardcover edition became one of the hottest books of the holiday season, entertaining and offending hundreds of thousands of readers around the globe. This new, easy-to-carry paperback edition is perfect for the intrepid traveler to any of the world's exotic locales--from Afghanistan, "Allah's Cat Box," to Ukraine, "the Bridebasket of Europe," to the USA's own Nevada, "Where Everyone's a Loser." Packed with beautiful full-color maps and framed with inaccurate essays about all the world's peoples and places, OUR DUMB WORLD is a gut-busting send-up in which no nation escapes unscathed. "Bottom line: laughed my head off." --Deirdre Donahue, USA Today
| Author | : Kevin Stone |
| Publisher | : |
| Total Pages | : 248 |
| Release | : 2021-07-07 |
| Genre | : Fiction |
| ISBN | : 9781939430236 |
Many children wish that every day could be Christmas. For one year, Jim Sutton and his family found themselves living that dream. As dreams go, however, it turned out to be more of a nightmare. The Suttons were not caught up in some kind of "Groundhog Day" scenario. Far from it. While each day was distinct and separate, some days seemed to echo the one before, like a rerun nobody asked to relive. From 1977 through early 1978, the Sutton clan lived as permanent residents in a year-round Christmas attraction named, appropriately enough, Christmas Town. The chain of events leading to how precisely they came to settle on an island in the middle of Lake Champlain, Vermont is found in two words: Bob Sutton (or as he was more colloquially called: Dad). Bob Sutton pried his brood from their comfortable lives in Boston, Massachusetts to relocate to the Green Mountain State. He bought a snack stand concession in Christmas Town, where he believed they would make their fortunes in a forever Winter Wonderland. None of the Suttons expected that this outwardly idyllic setting would lead to familial betrayal and tragedy. Twenty-two years later, a grown Jim Sutton ventures out to write his novel. His muse: onion rings. The setting: the state he once swore he would never visit again. In a rusted-out beater of a car, Jim navigates his way through the countryside, sampling onion rings for his book, The Onion Ring Lover's Guide to Vermont. When an accident strands him in the sleepy town of Strawberry Falls, little does Jim know that another dark family secret hides beneath the surface of this seemingly idyllic little New England town, a secret that some of the town residents would kill for to keep from coming to light.
| Author | : Joseph David Huneycutt |
| Publisher | : Regina Orthodox Press,Csi |
| Total Pages | : 168 |
| Release | : 2006 |
| Genre | : Religion |
| ISBN | : |
Converts to the Orthodox Church are sometimes stunned by the ethnic ghetto they seem to have landed in. Cradle Orthodox are no less amazed by these zealous sometimes apparently nutty converts. And priests seem to often not have a clue as to how to deal with the mixed blessing of newcomers. How on earth can we all understand each other? More importantly what can we learn from each other?
| Author | : Deborah Madison |
| Publisher | : Vintage |
| Total Pages | : 321 |
| Release | : 2020-11-10 |
| Genre | : Biography & Autobiography |
| ISBN | : 0525656022 |
As a groundbreaking chef and beloved cookbook author, Deborah Madison—“The Queen of Greens” (The Washington Post)—has profoundly changed the way generations of Americans think about cooking with vegetables, helping to transform “vegetarian” from a dirty word into a mainstream way of eating. But before she became a household name, Madison spent almost twenty years at the Zen Center in the midst of counterculture San Francisco. In this warm, candid, and refreshingly funny memoir, she tells the story of her life in food—and with it, the story of the vegetarian movement—for the very first time. From her childhood in Northern California’s Big Ag heartland to sitting sesshin for hours on end at the Tassajara monastery; from her work in the kitchen of the then-new Chez Panisse to the birth of food TV to the age of farmers’ markets everywhere, An Onion in My Pocket is a deeply personal look at the rise of vegetable-forward cooking and a manifesto for how to eat (and live) well today.
| Author | : Scott Dikkers |
| Publisher | : Crown |
| Total Pages | : 178 |
| Release | : 1999 |
| Genre | : Humor |
| ISBN | : 0609804618 |
The Onion has quickly become the world's most popular humor publication, misinforming half a million readers a week with one-of-a-kind social satire both in print (on newsstands nationwide) and online from its remote office in Madison, Wisconsin. Witness the march of history as Editor-in-Chief Scott Dikkers and The Onion's award-winning writing staff present the twentieth century like you've never seen it before.
