Publications Handbook and Style Manual

Publications Handbook and Style Manual
Author: American Society of Agronomy
Publisher:
Total Pages: 102
Release: 1988
Genre: Language Arts & Disciplines
ISBN:

Journal management and procedures; Procedures for monographs, books, and other publications; Preparing the manuscript; Conventions and style; Tables, illustrations, and mathematics; Proofreading; Copyright and permission to print; Publication title abbreviations.

Slow Magic

Slow Magic
Author: Philip G. Pardey
Publisher: Intl Food Policy Res Inst
Total Pages: 36
Release: 2001
Genre: Technology & Engineering
ISBN: 0896295273

A history of public agricultural R & D; The growing private sector; Research intensities; Global gaps in stocks of scientific knowledge; Agricultural biotechnologies; The rights to research.

2020 Global Food Outlook

2020 Global Food Outlook
Author: Mark W. Rosegrant
Publisher: Intl Food Policy Res Inst
Total Pages: 24
Release: 2001
Genre: Social Science
ISBN: 0896295265

A 2020 vision for food, agriculture, and the environment initiative.

Sustainable Agricultural Mechanization: A Framework for Africa

Sustainable Agricultural Mechanization: A Framework for Africa
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Total Pages: 150
Release: 2019-03-13
Genre: Technology & Engineering
ISBN: 9251308713

This framework presents ten interrelated principles/elements to guide Sustainable Agricultural Mechanization in Africa (SAMA). Further, it presents the technical issues to be considered under SAMA and the options to be analysed at the country and sub regional levels. The ten key elements required in a framework for SAMA are as follows: The analysis in the framework calls for a specific approach, involving learning from other parts of the world where significant transformation of the agricultural mechanization sector has already occurred within a three-to-four decade time frame, and developing policies and programmes to realize Africa’s aspirations of Zero Hunger by 2025. This approach entails the identification and prioritization of relevant and interrelated elements to help countries develop strategies and practical development plans that create synergies in line with their agricultural transformation plans. Given the unique characteristics of each country and the diverse needs of Africa due to the ecological heterogeneity and the wide range of farm sizes, the framework avoids being prescriptive.

Biochar for Environmental Management

Biochar for Environmental Management
Author: Dr. Johannes Lehmann
Publisher: Earthscan
Total Pages: 449
Release: 2009
Genre: Business & Economics
ISBN: 1849770557

"Biochar is the carbon-rich product when biomass (such as wood, manure, or crop residues) is heated in a closed container with little or no available air. It can be used to improve agriculture and the environment in several ways, and its stability in soil and superior nutrient-retention properties make it an ideal soil amendment to increase crop yields. In addition to this, biochar sequestration, in combination with sustainable biomass production, can be carbon-negative and therefore used to actively remove carbon dioxide from the atmosphere, with major implications for mitigation of climate change. Biochar production can also be combined with bioenergy production through the use of the gases that are given off in the pyrolysis process.This book is the first to synthesize the expanding research literature on this topic. The book's interdisciplinary approach, which covers engineering, environmental sciences, agricultural sciences, economics and policy, is a vital tool at this stage of biochar technology development. This comprehensive overview of current knowledge will be of interest to advanced students, researchers and professionals in a wide range of disciplines"--Provided by publisher.

The Future of Genetically Modified Crops

The Future of Genetically Modified Crops
Author: Felicia Wu
Publisher: Rand Corporation
Total Pages: 115
Release: 2004-08-13
Genre: Technology & Engineering
ISBN: 0833040510

The world is now on the cusp of a new agricultural revolution, the so-called Gene Revolution, in which genetically modified (GM) crops are tailored to address chronic agricultural problems in certain regions of the world. This monograph report investigates the circumstances and processes that can induce and sustain this new agricultural revolution. The authors compare the Green Revolution of the 20th century with the GM crop movement to assess the agricultural, technological, sociological, and political differences between the two movements.