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| Author | : Henry ALLNUTT |
| Publisher | : |
| Total Pages | : 36 |
| Release | : 1868 |
| Genre | : Backyard gardens |
| ISBN | : |
An early guide for home-grown vegetables. Guidelines are given for a three-year crop rotation for the years of 1868, 1869, and 1870 (then repeat), followed by month by month maintenance directions
| Author | : Nicole Johnsey Burke |
| Publisher | : Cool Springs Press |
| Total Pages | : 211 |
| Release | : 2020-04-14 |
| Genre | : Gardening |
| ISBN | : 0760366861 |
Elevate your backyard veggie patch into a work of sophisticated and stylish art. Kitchen Garden Revival guides you through every aspect of kitchen gardening, from design to harvesting—with expert advice from author Nicole Johnsey Burke, founder of Rooted Garden, one of the leading US culinary landscape companies, and Gardenary, an online kitchen gardening education and resource company. Participating in the grow-your-own movement is important to both reduce your food miles and control what makes it onto your family’s table. If you’ve hesitated to take part because installing and caring for a traditional vegetable garden doesn’t seem to suit your life or your sense of style, Kitchen Garden Revival is here to show you there’s a better, more beautiful way to grow food. Instead of row after row of cabbage and pepper plants plunked into a patch of dirt in the middle of the yard, kitchen gardens are attractive, highly tailored food gardens consisting of easy-to-maintain raised planting beds laid out in an organized geometric pattern. Offering both four seasons of ornamental interest and plenty of fresh, homegrown fruits, vegetables, and herbs, kitchen gardens are the way to grow your own food in a fashionable, modern, and practical way. Kitchen gardens were once popular features of the European and early American landscape, but they fell out of favor when our agrarian roots were displaced by industrialization. With this accessible and inspirational guide, Nicole aims to return the kitchen garden to its rightful place just outside of every backdoor. Learn the art of kitchen gardening as you discover: What characteristics all kitchen gardens have in common How to design and install gorgeous kitchen garden beds using metal, wood, or stone Why raised beds mean reduced maintenance What crops are best for your kitchen garden A planting, tending, and harvesting plan developed by a pro Season-by-season growing guides It's time to join the Kitchen Garden Revival and start growing your own delicious, organic food.
| Author | : John ABERCROMBIE (Horticulturist.) |
| Publisher | : |
| Total Pages | : 548 |
| Release | : 1789 |
| Genre | : |
| ISBN | : |
| Author | : Dr Chandan Singh |
| Publisher | : SGOC PUBLICATION |
| Total Pages | : 187 |
| Release | : 2020-05-01 |
| Genre | : Social Science |
| ISBN | : 819356779X |
"Harvesting Sustainability: A Comprehensive Guide to Farming Systems and Sustainable Agriculture" Description: In a world challenged by growing populations, changing climates, and depleting natural resources, the call for sustainable agriculture has never been more urgent. "Harvesting Sustainability" is your definitive guide to understanding and implementing farming systems that prioritize environmental stewardship, economic viability, and social equity. Dive into the intricate web of modern agricultural practices, from traditional methods to cutting-edge technologies, as this book unveils the principles of sustainable agriculture. Whether you're a seasoned farmer, an agricultural student, or simply an eco-conscious individual interested in the food you consume, this book equips you with the knowledge needed to make a positive impact. Key Features: Comprehensive Coverage: Explore the historical evolution of agriculture, the current state of global food systems, and the pivotal role of sustainable practices in shaping our future. Farming Systems: Delve into various farming systems, including organic farming, agroecology, permaculture, precision farming, and more. Understand how these systems adapt to local conditions while minimizing environmental impact. Sustainable Techniques: Learn about regenerative soil practices, integrated pest management, efficient water usage, and crop diversity. Discover how these techniques enhance resilience and promote long-term agricultural sustainability. Innovative Technologies: Explore the intersection of agriculture and technology. From drone-assisted monitoring to smart irrigation systems, see how modern innovations are revolutionizing sustainable farming. Case Studies: Gain insights from real-world case studies that showcase successful sustainable farming initiatives from around the globe. Understand the challenges faced and the lessons learned. Economic Viability: Discover the economic benefits of sustainable agriculture, from reduced input costs to increased market demand for eco-friendly produce. Learn how sustainable practices can be both environmentally and economically rewarding. Food Security: Uncover the role of sustainable agriculture in ensuring global food security. Explore strategies for balancing production with distribution and consumption needs. Policy and Advocacy: Understand the policy landscape surrounding agriculture and sustainability. Learn how individuals and communities can advocate for and contribute to positive change. Practical Guidance: Whether you're a small-scale farmer or part of a large agricultural operation, find actionable steps and best practices for transitioning towards sustainable methods. "Harvesting Sustainability" is a comprehensive handbook that bridges the gap between theory and practice in the realm of sustainable agriculture. Written by experts in the field, this book is a valuable resource for anyone seeking to be a steward of the land, protect biodiversity, and secure a resilient future for generations to come. Join the movement towards sustainable agriculture and cultivate a more sustainable tomorrow. Embark on a journey to transform agriculture from a resource-depleting industry to a regenerative force with "Harvesting Sustainability." Order your copy today and sow the seeds of change for a better world. Book dedicated to Indian & World agricultural reform and entrepreneurial study with research study purposes.
| Author | : Zach Loeks |
| Publisher | : New Society Publishers |
| Total Pages | : 291 |
| Release | : 2016-11-01 |
| Genre | : Technology & Engineering |
| ISBN | : 1550926209 |
The illustrated guide to profitable, vibrant and sustainable permaculture-based market gardening Permaculture tends to be very much in the domain of home gardeners and property owners. But what if we could take it all a step further, and merge the fields of permaculture and market gardening? In The Permaculture Market Garden , author Zach Loeks brings together his passion for sustainable permaculture food production systems and beautiful, vibrant illustrations to provide a highly visual guide to the smooth integration of permaculture into the market garden, in ways that are scalable to specific situations. Profiling crops and ecosystem-based techniques, Loeks demonstrates a profitable, sustainable and approachable model for the future of market gardening. Along the way, Loeks introduces his own system of PermaBeds, season extension techniques, intensive and rotational interplanting, in-depth discussions on soil health, and more, bringing activities, designs and prospects of farming to life through illustrations, so the reader can be immersed within the world of permaculture farming. Playful, informative and curious, inspiring and beautiful and packed with accessible practical information, The Permaculture Market Garden will inspire both the seasoned market gardener as well as anyone aspiring to start a business. Zach Loeks is a market gardener, farm consultant and educator living in the Ottawa Valley. Winner of two regional awards for sustainability and innovation in agriculture, he shares his expertise in farming, design and business through a successful series of on-farm workshops, conferences and schools, as well as a successful year-round CSA.
| Author | : Manoj Kumar Jhariya |
| Publisher | : Springer |
| Total Pages | : 610 |
| Release | : 2019-05-28 |
| Genre | : Technology & Engineering |
| ISBN | : 9811368309 |
The recent technologies for sustainable development and maintaining ecological integrity in the field of agriculture, forestry and environmental management for the green future. Describes the recent technologies and issues to generate awareness among the global scientific community towards sustainable development. Covers various eco-friendly approaches for successful management of soil, water, forest, agriculture, and other natural resources. Addresses the policy issues promoting conservation, protection and management of various natural resources. Presents the issues of climate change and sustainable strategies to combat such a mega event. The existence of life on the earth primarily depends upon the agriculture, forest and environment. The changing climate is imposing the multifaceted challenges in front of human civilization. The agroecosystem management practices and technologies leads to higher productivity with destruction of agricultural, forest and environmental habitat leading to soil-water-air pollution. Food and Agriculture Organization (FAO) plays a key role in the promoting research and developmental activities in various sectors to achieve the sustainable development goals under 2030 agenda. Gradual growth of science and technology has imposed a significant pressure on the different ecosystem. In this context, approaches such as sustainable agriculture, forestry and eco-friendly technologies need to be address across the world. Keeping view of these facts this book underlines scientific chapters dealing with the issues with proper explanation, and accompanied by illustrative diagrams, tables, database as required. The editors have tried to provide a brief scenario about the current issues related to the agriculture, forestry and environment. Therefore, the book would be a very useful resource for academicians, scientists, and policy makers of the related field.
| Author | : |
| Publisher | : Int. Rice Res. Inst. |
| Total Pages | : 414 |
| Release | : 1988 |
| Genre | : Rice farmers |
| ISBN | : 9711041952 |
