A Study of the Relative Value of Certain Root Crops and Salmon Oil as Sources of Vitamin A for Poultry
Author | : David Everett Davis |
Publisher | : |
Total Pages | : 24 |
Release | : 1926 |
Genre | : Agriculture |
ISBN | : |
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Author | : David Everett Davis |
Publisher | : |
Total Pages | : 24 |
Release | : 1926 |
Genre | : Agriculture |
ISBN | : |
Author | : |
Publisher | : |
Total Pages | : 752 |
Release | : 1928 |
Genre | : Poultry |
ISBN | : |
Vol. 5 includes a separately paged special issue, dated June 1926.
Author | : U.S. Fish and Wildlife Service |
Publisher | : |
Total Pages | : 16 |
Release | : 1937 |
Genre | : |
ISBN | : |
Author | : California Agricultural Experiment Station |
Publisher | : |
Total Pages | : 998 |
Release | : 1925 |
Genre | : Agriculture |
ISBN | : |