Atlas of Weed Mapping

Atlas of Weed Mapping
Author: Hansjoerg Kraehmer
Publisher: John Wiley & Sons
Total Pages: 488
Release: 2016-03-17
Genre: Science
ISBN: 1118720717

Weeds are variously defined as plants growing where they are not wanted, plants that interfere with human activity. Weeds affect everyone in the world by reducing crop yield and quality, delaying or interfering with harvesting, interfering with animal feeding, reducing animal health, preventing water flow, as plant parasites, etc. It is estimated that those problems cause $ billions worth of crop losses annually and the global cost of controlling weeds also runs into many $ billions every year. Atlas of Weed Mapping presents an introductory overview on the occurrence of the most common weeds of the world. The book notably includes: Description of cropping practices and explanations for the global distribution of weeds Invasive plant mapping Aquatics and wetland plants with histological plant details Theoretical and practical aspects of weed mapping Aspects on the documentation of herbicide resistance Biodiversity, rare weeds and the dominance of the most common weeds Fully illustrated with more than 800 coloured figures and a number of tables, this new characterisation of anthropogenic vegetation will be interesting for readers of a great number of disciplines such as agriculture, botany, ecology, geobotany and plant community research. More than a hundred experts have contributed data to this unique compilation.

Cereal Production

Cereal Production
Author: E. J. Gallagher
Publisher: Butterworth-Heinemann
Total Pages: 365
Release: 2013-10-22
Genre: Technology & Engineering
ISBN: 1483164292

Cereal Production documents the proceedings of the Second International Summer School in Agriculture held by the Royal Dublin Society in July 1982. This book relates individual disciplines to the central concept in cereal production, which is the optimization of yield and quality and maximization of net return. This compilation also emphasizes the ultimate aim of cereal enterprises—the economic production of grain of acceptable quality that can be traded internationally to the benefit of the people of all nations. The topics include the breeding approaches for increasing cereal crop yields, assessment of barley quality, and functional aspects of cereal structure. The soil categorization for cereal production and wheat production systems in arid and semi-arid regions are likewise deliberated. This publication is intended for cereal scientists and researchers aiming to acquire knowledge of cereal production.

Irrigation and Agricultural Development

Irrigation and Agricultural Development
Author: S. S. Johl
Publisher: Elsevier
Total Pages: 381
Release: 2013-10-22
Genre: Technology & Engineering
ISBN: 1483146995

Irrigation and Agricultural Development compiles selected papers presented at the International Expert Consultation held in Baghdad, Iraq from February 24 to March 1, 1979. This book addresses the technical, economic, and institutional problems connected with the development and utilization of irrigation water for agricultural production. It discusses the policy framework for investment in irrigation projects; natural equilibriums and irrigated agriculture; and selection of appropriate irrigation methods for semi-arid regions. The studies on crop consumptive use of water in Iraq; world bank experience with irrigation, drainage and land reclamation projects; and salinity problems and land reclamation in the Arab Republic of Egypt are also covered. This publication is recommended for environmentalists, irrigation engineers, and agriculturists concerned with water development, conservation, and management.

CIMMYT

CIMMYT
Author: International Maize and Wheat Improvement Center
Publisher:
Total Pages: 58
Release: 1972
Genre: Corn
ISBN: