2008 Supplemental Status Review and Extinction Assessment of Cook Inlet Belugas (Delphinapterus Leucas)

2008 Supplemental Status Review and Extinction Assessment of Cook Inlet Belugas (Delphinapterus Leucas)
Author: Roderick C. Hobbs
Publisher:
Total Pages: 76
Release: 2008
Genre: Endangered species
ISBN:

"The contraction of the range of this population northward into the upper Inlet makes it far more vulnerable to catastrophic events with the potential to kill a significant fraction of the population. The population is not growing at 2% to 6% per year as had been anticipated since the cessation of unregulated hunting. The population is discrete and unique with respect to the species, and if it should fail to survive, it is highly unlikely that Cook Inlet would be repopulated with belugas. This would result in a permanent loss of a significant portion of their. The importance of seasonal anadromous fish runs in Cook Inlet to belugas is evident. The bulk of their annual nutrition is acquired during the summer months. Belugas in cook Inlet are unique to Alaska given their summer habitat is in close proximity to the largest urban area in the state. While the impact of disease and parasitism on this population has not been quantified, this population is at greater risk because of its small size and limited range such that a novel disease would spread easily through this population. The PVA shows a 26% probability of extinction in 100 years and 70% probability of extinction in 300 years (for the model assuming one predation mortality per year and a 5% annual probability of an unusual mortality event killing 20% of the population). It is likely that the Cook Inlet beluga population will continue to decline or go extinct over the next 300 years unless factors determining its growth and survival are altered in its favor"--P. xv.

Effects of Anthropogenic Noise on Animals

Effects of Anthropogenic Noise on Animals
Author: Hans Slabbekoorn
Publisher: Springer
Total Pages: 322
Release: 2018-08-20
Genre: Medical
ISBN: 1493985744

Over the past several years, many investigators interested in the effects of man-made sounds on animals have come to realize that there is much to gain from studying the broader literature on hearing sound and the effects of sound as well as data from the effects on humans. It has also become clear that knowledge of the effects of sound on one group of animals (e.g., birds or frogs) can guide studies on other groups (e.g., marine mammals or fishes) and that a review of all such studies together would be very useful to get a better understanding of the general principles and underlying cochlear and cognitive mechanisms that explain damage, disturbance, and deterrence across taxa. The purpose of this volume, then, is to provide a comprehensive review of the effects of man-made sounds on animals, with the goal of fulfilling two major needs. First, it was thought to be important to bring together data on sound and bioacoustics that have implications across all taxa (including humans) so that such information is generally available to the community of scholars interested in the effects of sound. This is done in Chaps. 2-5. Second, in Chaps. 6-10, the volume brings together what is known about the effects of sound on diverse vertebrate taxa so that investigators with interests in specific groups can learn from the data and experimental approaches from other species. Put another way, having an overview of the similarities and discrepancies among various animal groups and insight into the “how and why” will benefit the overall conceptual understanding, applications in society, and all future research.

Status Review and Extinction Assessment of Cook Inlet Belugas (Delphinapterus Leucas)

Status Review and Extinction Assessment of Cook Inlet Belugas (Delphinapterus Leucas)
Author: Roderick C. Hobbs
Publisher:
Total Pages: 74
Release: 2006
Genre: Endangered species
ISBN:

"The contraction of the range of this population northward into the upper Inlet makes it far more vulnerable to catastrophic events with the potential to kill a significant fraction of the population. The population is not growing at 2% to 6% per year as had been anticipated since the cessation of unregulated hunting. The population is discrete and unique with respect to the species, and if it should fail to survive, it is highly unlikely that Cook Inlet would be repopulated with belugas. This would result in a permanent loss of a significant portion of the range for the beluga species. The importance of anadromous fish runs in Cook Inlet to belugas is evident. The bulk of their annual nutrition is acquired during the summer months. The PVA shows a 26% probability of extinction in 100 years and 68% probability of extinction in 300 years (for the model assuming one predation mortality per year and a 5% annual probability of an unusual mortality event killing 20% of the population). It is likely that the Cook Inlet beluga population will continue to decline or go extinct over the next 300 years unless factors determining its growth and survival are altered in its favor."--Page xiii-xiv.

Marine Mammals Ashore

Marine Mammals Ashore
Author: Joseph R. Geraci
Publisher: National Aquarium in Baltimore
Total Pages: 386
Release: 2005
Genre: Marine mammals
ISBN: 0977460908

Comprehensive manual for understanding and carrying out marine mammal rescue activities for stranded seals, manatees, dolphins, whales, or sea otters.

Climate change: Unpacking the burden on food safety

Climate change: Unpacking the burden on food safety
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Total Pages: 176
Release: 2020-03-01
Genre: Technology & Engineering
ISBN: 9251322937

Climate change is causing unprecedented damage to our ecosystem. Increasing temperatures, ocean warming and acidification, severe droughts, wildfires, altered precipitation patterns, melting glaciers, rising sea levels and amplification of extreme weather events have direct implications for our food systems. While the impacts of such environmental factors on food security are well known, the effects on food safety receive less attention. The purpose of Climate change: Unpacking the burden on food safety is to identify and attempt to quantify some current and anticipated food safety issues that are associated with climate change. The food safety hazards considered in the publication are foodborne pathogens and parasites, harmful algal blooms, pesticides, mycotoxins and heavy metals with emphasis on methylmercury. There is also, a dedicated section on the benefits of forward-looking approaches such as horizon scanning and foresight, which will not only aid in anticipating future challenges in a shifting global food safety landscape, but also help build resilient food systems that can be continually updated as more knowledge is assimilated. By building a more widespread and better understanding of the consequences climate change has on food safety, it is hoped that this document will aid in fostering stronger international cooperation in making our food safer by reducing the global burden of these concerns.