1998 Vegetable Varietal Trials
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History of Edamame, Vegetable Soybeans, and Vegetable-Type Soybeans (1000 BCE to 2021)
| Author | : William Shurtleff; Akiko Aoyagi |
| Publisher | : Soyinfo Center |
| Total Pages | : 1139 |
| Release | : 2021-11-04 |
| Genre | : Reference |
| ISBN | : 1948436574 |
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 100 photographs and illustrations - mostly color. Free of charge in digital PDF format.
Annual Research Report of the Florida Agricultural Experiment Station, Institute of Food and Agricultural Sciences, University of Florida, Gainesville, Florida
| Author | : University of Florida. Agricultural Experiment Station |
| Publisher | : |
| Total Pages | : 558 |
| Release | : 1999 |
| Genre | : Agriculture |
| ISBN | : |
History of Soybeans and Soyfoods in Africa (1857-2019)
| Author | : William Shurtleff; Akiko Aoyagi |
| Publisher | : Soyinfo Center |
| Total Pages | : 1223 |
| Release | : 2019-04-08 |
| Genre | : Soybean |
| ISBN | : 1948436078 |
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 113 photographs and illustrations - mostly color. Free of charge in digital PDF format on Google Books
Annual Research Report
| Author | : University of Florida. College of Engineering |
| Publisher | : |
| Total Pages | : 276 |
| Release | : 2001 |
| Genre | : Engineering |
| ISBN | : |
History of Soybeans and Soyfoods in Africa (1857-2009): Extensively Annotated Bibliography and Sourcebook
| Author | : William Shurtleff, Akiko Aoyagi |
| Publisher | : Soyinfo Center |
| Total Pages | : 731 |
| Release | : 2009-09-06 |
| Genre | : Cooking |
| ISBN | : 192891425X |
This book won the prestigious Oberly Award for the best bibliography in the agricultural or natural sciences in 2009 It contains 2,336 references. Begins with a chronology of soy in Africa from 1857 to 2009. This is a book about the history of soybeans and soyfoods in Africa, Algeria, Angola, Benin, Botswana, Burkina Faso, Burundi, Cameroon, Cape Verde, Central African Republic, Chad, Comoro Islands, Comoros, Congo Republic, Congo, Democratic Republic of (DRC), Democratic Republic of the Congo (DRC), Cote d'Ivoire, Ivory Coast, Djibouti, Egypt, Equatorial Guinea, Eritrea, Ethiopia, Gabon, Gambia, Ghana, Guinea-Bissau, Guinea, Kenya, Lesotho, Liberia, Libya, Madagascar, Malawi, Mali, Mauritania, Mauritius, Morocco, Mozambique, Namibia, Nigeria, Niger, Reunion, Rhodesia, Rwanda, Senegal, Seychelles, Sierra Leone, Somalia, South Africa, Sao Tome and Principe, Sudan, Swaziland, Tanzania, Togo, Tunisia, Uganda, Zaire, Zambia, and Zimbabwe. Contains a full-page color map of soy in Africa, plus 25 historical illustrations and photos, many color.
Vegetable Seed Production
| Author | : Raymond A. T. George |
| Publisher | : CABI |
| Total Pages | : 328 |
| Release | : 2009 |
| Genre | : Technology & Engineering |
| ISBN | : 1845935217 |
This third edition includes summaries at salient points within the first six chapters, dealing with the principles and practice of vegetable seed production. A suggested further reading list is provided at the conclusion of each of the 16 chapters. The general updating of this third edition has included more detail on 'organic' seed and its production, and also considerations on genetically modified organisms. The increased links between vegetables produced from true botanical seed and those predominantly propagated vegetatively (i.e. the resulting planting material which is often referred to as 'seed') have been added to this edition in Appendix 1.
History of U.S. Federal and State Governments' Work with Soybeans (1862-2017)
| Author | : William Shurtleff; Akiko Aoyagi |
| Publisher | : Soyinfo Center |
| Total Pages | : 3583 |
| Release | : 2017-04-24 |
| Genre | : |
| ISBN | : 1928914918 |
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographical index. 362 photographs and illustrations. Free of charge in digital PDF format on Google Books
Horticultural Reviews, Volume 39
| Author | : Jules Janick |
| Publisher | : John Wiley & Sons |
| Total Pages | : 368 |
| Release | : 2012-01-25 |
| Genre | : Science |
| ISBN | : 1118100581 |
Horticultural Reviews presents state-of-the-art reviews on topics in horticultural science and technology covering both basic and applied research. Topics covered include the horticulture of fruits, vegetables, nut crops, and ornamentals. These review articles, written by world authorities, bridge the gap between the specialized researcher and the broader community of horticultural scientists and teachers.
