Zero Oil Sweets Book

Zero Oil Sweets Book
Author: Dr. Bimal Chhajer
Publisher: Diamond Pocket Books (P) Ltd.
Total Pages: 220
Release: 2003
Genre: Cookbooks
ISBN: 9788128802461

Zero Oil Sweets Book

Zero Oil Sweets Book
Author: Bimal Chhajer
Publisher: Diamond Pocket Books Pvt Ltd
Total Pages: 195
Release: 2020
Genre: Health & Fitness
ISBN: 9352965795

Oil or Triglycerides make about 99% of the fats that we consume in our food. Research in the last decades has shown that Triglycerides are equally responsible for creating heart disease. when compared to Cholesterol, Dr Chhajer’s method of cooking does not use any kind of oil and thus most suitable for preventing and reversing Heart Disease, Obesity, Diabetes and Hypertension. The beauty of this cooking method is that the taste of the prepared food remains the same as the taste of the oily or low oil food. His books in this series are “Zero Oil Cook Book”, “Zero Oil Snacks”, “Zero Oil Sweets”, “A Complete Meal without Oil Zero Oil Thali” and “Zero Oil South Indian Cook Book”. Thousands of families are now cooking Zero oil recipes under Dr. Chhajer’s guidance.

Zero Oil Cook Book

Zero Oil Cook Book
Author: Bimal Chhajer
Publisher: Diamond Pocket Books (P) Ltd.
Total Pages: 418
Release: 2020-10-19
Genre: Cooking
ISBN: 9788128801242

Oil or Trglycerdies make about 99% of the fats that we consume in our food. Research in the last twenty years have shown that Triglycerdies are equally responsible for creating heart disease, when compared to Cholesterol.

Paleo Desserts

Paleo Desserts
Author: Jane Barthelemy
Publisher: Da Capo Lifelong Books
Total Pages: 274
Release: 2012-11-13
Genre: Cooking
ISBN: 0738216445

Now you can have your cake and be paleo, too! The Paleolithic diet and lifestyle -- based on eating hunter/gatherer foods for optimal health -- has surged in popularity, but with grains, dairy, and refined sugars off the menu, indulging isn't easy. Paleo Desserts is the first comprehensive cookbook of its kind: everyone's favorite desserts now made Paleo friendly, lower carb, and gluten free. Providing 125 mouthwatering, easy-to-follow recipes from brownies to milkshakes, Jane Barthelemy serves up treats to satiate even the biggest caveman sweet tooth. Recipes include Raspberry Crumble Bars, Tiramisu, Black Forest Cherry Pie, Lemon-Berry Parfait, Pumpkin Cheesecake, Whipped Coconut Crè, and more. Paleo Desserts includes a color-photo insert and ingredient lists for simplified shopping.

The Vegan 8

The Vegan 8
Author: Brandi Doming
Publisher: Time Home Entertainment
Total Pages: 469
Release: 2018-10-16
Genre: Cooking
ISBN: 0848759168

Five years ago, popular blogger Brandi Doming of The Vegan 8 became a vegan, overhauling the way she and her family ate after a health diagnosis for her husband. The effects have been life-changing. Her recipes rely on refreshingly short ingredient lists that are ideal for anyone new to plant-based cooking or seeking simplified, wholesome, family-friendly options for weeknight dinners. All of the recipes are dairy-free and most are oil-free, gluten-free, and nut-free (if not, Brandi offers suitable alternatives), and ideally tailored to meet the needs of an array of health conditions. Each of the 100 recipes uses just 8 or fewer ingredients (not including salt, pepper, or water) to create satisfying, comforting meals from breakfast to dessert that your family--even the non-vegans--will love. Try Bakery-Style Blueberry Muffins, Fool 'Em "Cream Cheese" Spinach-Artichoke Dip, Cajun Veggie and Potato Chowder, Skillet Baked Mac n' Cheese, and No-Bake Chocolate Espresso Fudge Cake.

Dreena's Kind Kitchen

Dreena's Kind Kitchen
Author: Dreena Burton
Publisher: BenBella Books
Total Pages: 499
Release: 2021-08-24
Genre: Cooking
ISBN: 1953295436

“Dreena's Kind Kitchen will prove to be an enduringly popular addition to personal, professional, and community library vegan/vegetarian cookbook collections.” —Midwest Book Review From veteran cookbook author Dreena Burton comes a collection of 100 dependable and delicious plant-based recipes that everyone will love. Dreena Burton has been creating plant-based, whole-food recipes for more than 20 years. Home cooks know they can trust her recipes to turn out great—and to be delicious! Now, she has created this one-stop resource for making kinder, more compassionate food choices, for other beings, for the planet, and for yourself. Whether you need weekly staple meals for your family or want a dish to wow your friends for a special occasion, Dreena’s Kind Kitchen has you covered with these reliable, flavorful, and healthy recipes. You’ll find a variety of breakfasts, salads and dressings, small bites, soups, entrées, and sweets, including: • Lemon-Poppyseed Muffins • Wow ’Em Waffles • Potato-Cauliflower Scramble • Chipotle Chickpea Fries • White Bean and Corn Chowder • Pressure Cooker Quicken Noodle Soup • Truffle-Salted Nut Cheese • Beyond Beet Burgers • Fiesta Taco Filling • Italian Ratatouille • Holiday Dinner Torte • 1-Minute Pasta Alfredo • Crackle Blender Brownies • Mango Carrot Cake • Heavenly Baklava Dreena also shares a cooking troubleshooting section so you can boost your kitchen skills. With helpful guidance on techniques, time-saving tips, and suggestions for repurposing leftovers into delicious new dishes, this dependable resource will boost your cooking confidence and help you find success in your own plant-powered kitchen.