Work Arrangements in the Australian Meat Processing Industry
Author | : |
Publisher | : |
Total Pages | : 178 |
Release | : 1998 |
Genre | : Industrial relations |
ISBN | : 9780646335698 |
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Author | : |
Publisher | : |
Total Pages | : 178 |
Release | : 1998 |
Genre | : Industrial relations |
ISBN | : 9780646335698 |
Author | : Kent Norton |
Publisher | : |
Total Pages | : 42 |
Release | : 2010 |
Genre | : Meat industry and trade |
ISBN | : 9781921809279 |
"Work practices, skill use and the nature of the workforce in the Australian red-meat-processing sector have undergone significant change over the last few decades. This report shows that training in the meat-processing sector is now oriented towards on-the-job induction and the learning of single tasks rather than having a trade-based approach (industrial butcher). This has done nothing to prevent the high rates of labour turnover in the sector, but may play a role in helping workers who are entering or re-entering the paid labour force to move onto other areas of the labour market." - NCVER website.
Author | : Australia. Department of Industry, Technology and Commerce |
Publisher | : |
Total Pages | : 48 |
Release | : 1989 |
Genre | : Australia |
ISBN | : |
Author | : Australia. Productivity Commission |
Publisher | : |
Total Pages | : 786 |
Release | : 2001 |
Genre | : Australia |
ISBN | : |
Author | : |
Publisher | : |
Total Pages | : 33 |
Release | : 1996 |
Genre | : Meat industry and trade |
ISBN | : 9780646273891 |
Author | : United States. Trade Mission to Australia |
Publisher | : |
Total Pages | : 44 |
Release | : 1964 |
Genre | : Australia |
ISBN | : |
Author | : Australian Meat and Live-stock Corporation |
Publisher | : |
Total Pages | : 41 |
Release | : 1996 |
Genre | : |
ISBN | : |